Sal's City Deli menu

Coke

Diet Coke

Coke Zero

Dr. Pepper

Sprite

Seagram’s Ginger Ale

Lemonade and Raspberry Iced Tea

Fresh Brewed Iced Tea

Unsweetened or no-cal peach mango

Sal’s Special Reserve Coffee

Vanilla Iced Coffee

Assorted Herbal Hot Teas

Cappuccino

Latte

Double Espresso

Creamy Coleslaw

Fresh Cut French Fries

Fresh Quinoa Salad

Soup of the Day

Potato Pancakes

House Salad

Side Caesar Salad

Seasonal Fruit Plate

Sal's Chips and Dip

Sal's house made chips served with our dipping cheese sauce

Warm Pretzels with Craft Beer Dipping Sauce

Thick warm pretzel sticks served with our house made dipping cheese sauce

Deep Fried Pickle Spears

Dill pickle spears, lightly coated with our flavorful breading. Served with our delicious ranch sauce

Chef Ron's Almost Famous Hummus Dip

White bean hummus served with our freshly made pita bites

Crispy Chicken Fingers with Carolina Dipping Sauce

Succulent lightly breaded chicken planks fried and served with our house made zesty BBQ sauce

Spinach and Artichoke Dip

A warm crock of creamy spinach, tender artichokes and melted cheeses, served with our freshly made pita chips

Gourmet Grilled Cheese

Melts in your mouth! grilled american and havarti cheeses served on texas toast

Sal’s Big 1/4 lb. Hot Dog

Butterflied and seared to perfection. Try it with sauerkraut or cheese

Albacore Tuna and Smoked Bacon Wrap

Fresh tuna salad served on toasted whole wheat bread or have it grilled in our panini press with your choice of cheese on ciabatta bread

Smoked Turkey and Swiss

Served with lettuce and tomato on our fresh honey whole wheat bread

Half Sandwich Combo

Combine a half reuben, rachel or pastrami with a cup of soup or a side salad

French Dip

Thinly sliced roast beef and swiss cheese on a hoagie roll served with au jus for dipping

Grilled Chicken Aioli

Chargrilled chicken breast on a brioche roll with lettuce and tomato. Topped with a garlic aioli spread

Italian Hoagie

Classic italian hoagie - salami, ham, capicola, provolone cheese, lettuce, onions and tomato served on a six inch hoagie roll with house made italian dressing

Tennessee Pork Barbecue

Slow-cooked pork tossed with our own tennessee BBQ sauce served on a brioche roll with BBQ slaw

Blackened Chicken Sandwich

Spicy cajun chicken breast topped with provolone, lettuce and tomato served on a brioche

The Little Sal

Same great burger - just in a bambino size

Veggie Burger

Our signature recipe made with chick peas, black beans, lettuce, tomato and house made pesto mayo

Sal’s Big 1/2 lb. Cheeseburger

Our burgers are made from 100% grass fed meat that is ground fresh daily

Beef on Weck

Slow-roasted thinly sliced rare roast beef piled high on a salty kummelweck roll dipped in au jus

Cuban

Ham, sliced roasted pork, provolone cheese and spicy brown mustard served on ciabatta bread and toasted in our panini press

Grilled Vegetable Wrap

Marinated grilled zucchini, yellow squash, eggplant, red onion and roasted red peppers with a spicy hummus

Gumbo New Orleans

One of the best gumbos made. Chicken, okra and andouille sausage with rice

Greek Salad

Kalamata olives, tomatoes, red onions, green peppers, cucumbers, green olives, feta cheese and greens mixed with a flavorful greek dressing. Add a grilled chicken breast for $2.00

Avocado Turkey Cobb Wrap

Sliced turkey with crumbled bleu cheese, bacon, lettuce, tomato, avocado and honey mustard dressing served in a fresh flour tortilla

Mango Salsa Chicken Wrap

Grilled chicken with sweet mango salsa, lettuce, tomato and a blend of cheeses wrapped in a flour tortilla

Buffalo Chicken Wrap

Breaded chicken tenders, lettuce, tomato, bleu cheese, ranch dressing coupled with chef's special buffalo sauce served in our fresh flour tortilla wrap

Reuben

Corned beef & sauerkraut piled high with swiss cheese and thousand island dressing. Grilled on marble rye. Try it with pastrami or turkey

Muffaletta

Salami, ham and provolone cheese on fresh ciabatta roll topped with an olive tapenade and toasted in our panini press

Hot Pastrami

Pastrami, swiss cheese, lettuce, tomato, and spicy brown mustard on grilled marble rye

Rachel

Roasted turkey, fresh coleslaw, swiss cheese and thousand island dressing on grilled marble rye

Grilled Chicken Salad

Grilled chicken breast served over a blend of salad greens, tomatoes, green onions, a blend of cheeses and fresh french fries served with ranch dressing

Balsamic Glazed Chicken Caesar Salad

Balsamic marinated grilled chicken breast, romaine lettuce, grated parmesan and croutons tossed with creamy caesar dressing

Southwestern Grilled Salmon

Chargrilled salmon fillet with a jalapeno remoulade and avocado on ciabatta roll

Fish Sandwich

Hand breaded thick deep fried cod fillet served on a brioche roll with tartar sauce

Antipasto Salad

Salami, capicola, provolone cheese, kalamata olives, tomatoes, roasted red peppers, pepperoncini, artichoke hearts and greens served with a tangy italian dressing

Potato Pancake Reuben

Hot corned beef, pastrami or turkey piled high between two potato pancakes with sauerkraut, 1000 island dressing and melted swiss cheese

Pittsburgh Steak Salad

Marinated tenderloins served over a bed of greens, tomatoes, green onions, eggs, a blend of cheeses and french fries served with parmesan peppercorn dressing

Grilled Citrus Salmon Salad

Chargrilled citrus-infused salmon served a top a blend of fresh greens, mandarin oranges, tomatoes with a sweet citrus dressing