Saffron Miami menu

Soda

Iced Tea

Sweet Lassi

Salt Lassi

Indian Tea

Mango Lassi

Mango Juice

Naan

A light and fluffy bread.

Tandoori Roti

Whole wheat bread.

Garlic Naan

Unleavened bread topped with garlic butter.

Onion Kulcha

Wheat bread stuffed with onions and spices.

Bullet Naan

Unleavened bread topped with cilantro and cut green peppers. \n

Cheese Naan

Naan stuffed with homemade spiced cheese.

Lachcha Paratha

Multi layered wheat bread topped with butter.

Kheema Naan

Naan stuffed with minced and spiced lamb.

Aloo Paratha

Wheat bread stuffed with boiled spiced potatoes.

Pudina Paratha

Wheat bread topped with mint and butter.

Saffron Special Naan

Naan topped with fruit and nuts.

Mughlai Bread Basket

Chef's choice of naan.

Plain Yogurt

Homemade yogurt.

Rice

Long grain basmati rice.

Raita

Whipped yogurt, cumin seeds, cucumber and carrot.

4 Piece Papad

Grilled wafers, black pepper and cumin seeds.

Curry Sauce

Curried shrimp, garden salad and chef special dressing.

Voss Still Water

Voss Sparkling Water

Vegetable Samosa

Pyramid shaped pastry stuffed with potatoes, green peas and spices.

Vegetable Cutlet

Spiced patties with potatoes, mix veggies and aromatic spices.

Hara Bhara Kabab

Grated spiced paneer, potato, spinach and cauliflower.

Palak Bhajia

Crisp fritters, fresh spinach leaves and chickpea batter.

Onion Bhajiya

Thinly sliced onion and chickpea batter, fried golden brown.

Kesari Nazarana Vegetarian

Assorted platter with samosa, vegetable cutlet, onion bhajiya and hara bhara kabab.

Baby Corn Chilli

Baby corn, chilly sauce, sauteed onions and pepper.

Chicken Chili

Breaded chicken, chili garlic sauce, sauteed onions and bell pepper.

Tandoori Wings

Chicken wings with tandoori marinade, cooked in clay oven.

Shrimp Chili

Jumbo shrimp, chili sauce, sauteed onions and bell pepper.

Amritsari Machli

Battered tilapia, yogurt and tandoori spices, deep fried.

Patthar Ka Gosht

Pounded slice of lamb, mustard sauce and exotic spices, cooked on a hot stone.

Mulligatawny Soup

Classic, traditional lentil soup. House specialty.

Tomato Coconut Soup

Tomato puree and creamy coconut milk.

Garden Salad

Lettuce, tomatoes, cucumber and lemon.

Chicken Tikka Salad

Sliced chicken tikka, garden salad and house specialty.

Curried Shrimp Salad

Curried shrimp, garden salad and chef special dressing.

Rasmalai

Sweet dumplings, sweet milk and ground pistachio.

Mughlai Kheer

Rice pudding with sliced almonds and cashews.

Mango Ice Cream

Mango flavored ice cream.

Pista Kulfi

Homemade ice cream with ground pistachio and cardamom.

Gulab Jamun

Homemade cheese balls with honey syrup and rose water.

Gajar Halwa

Carrot pudding with almonds and raisins. Chef special.

Peas Pulav

Basmati rice, green peas and cumin seeds.

Saffron Rice

Saffron rice, aromatic spices and fried onions.

Vegetable Biryani

Garden veggies, paneer, saffron rice and aromatic spices.

Sofiyaki Chicken Biryani

Chicken breast, saffron rice and aromatic spices.

Goat Biryani

Goat, saffron rice and aromatic spices.

Lamb Biryani

Lamb, saffron rice and aromatic spices.

Shrimp Biryani

Shrimp, saffron rice and aromatic spices.

Daal Tadka

Yellow lentils and Indian spices. Vegetarian.

Peshwari Chhole

Chickpeas, dry spices, herbs, onions and tomatoes. Vegetarian.

Daal Makhani

3 lentils cooked on slow fire, mild spices, butter and roasted garlic. Vegetarian.

Hyderabadi Baghare Baigan

Stuffed baby eggplant, roasted spices and coconut sauce. Vegetarian.

Khadhai Bhindi Masala

Stir fried okra, onions, tomatoes, herbs and spices. Vegetarian.

Subz Shahi Korma

Fresh veggie and rich creamy gravy. Vegetarian.

Aloo Gobi

Florets of cauliflower and exotic Indian spices. Vegetarian.

Kadhi Pakoda

Yogurt, besan flour, Punjabi spices and crispy pakoda. Vegetarian.

Shahi Mutter Paneer

Paneer cubes, green peas, rich onions and herb gravy. Vegetarian.

Phaldaar Malai Kofta

Cheese, veggie and light creamy sauce. Vegetarian.

Paneer Makhani

Paneer, rich tomato gravy and butter. Vegetarian.

Palak Paneer

Paneer, mushrooms and spinach gravy. Vegetarian.

Methi Paneer

Paneer, fenugreek leaves and creamy sauce. Vegetarian.

Baingan Bartha

Coarse eggplant, roasted spices and creamy sauce. Vegetarian.

Tandoori Mushroom

Marinated mushroom with tandoori masala, roasted in clay oven.

Chicken Tandoori

Marinated chicken, spices and herbs.

Tangdi Kabab

Marinated chicken drumstick cooked in tandoor.

Paneer Tikka

Cubes of homemade cheese, marinated in red spices.

Chicken Malai Kabab

Marinated chicken breast, sour cream and spices.

Nawabi Murgh Tikka

Marinated chicken breast, yogurt, ginger, garlic and spices.

Kabab-e-Laziz

Ground lamb seasoned with spices, rolled on a skewer and char-grilled.

Noorani Jhinga

Seasoned shrimp and Indian tandoori masala.

Barrah Kabab

Marinated lamb chunks, yogurt, spices and herbs.

Noorani Machli

Slow roasted salmon fillet and garam masala.

Kesari Mixed Grill

Assorted platter of tandoori specialties.

Adraki Chaap

Marinated rack of lamb, fresh ginger juice, yogurt and spices.

Tandoori Lobster

Marinated lobster tail, herbs and spices.

Saffron Chicken Curry

Tender chicken cubes and onion gravy. Chef special.

Kerala Pepper Chicken

Black pepper, curry leaves and onion gravy, Kerala style.

Murgh Shahi Korma

Chicken breast, cashew paste and rich creamy sauce.

Chicken Madras

Chicken breast and spicy sauce, madras style. Spicy.

Kadhai Chicken

Chicken cube, cooked in a wok with exotic spices, onions and tomatoes.

Chicken Makhani

Tandoori chicken julienne, rich tomato gravy, butter and fenugreek leaves.

Chicken Xacutti

Chicken cube, dry coconut, south Indian spices, spicy gravy and potatoes. Spicy.

Chicken Vindaloo

Marinated chicken, vinegar, aromatic Goa spice, spicy gravy and potatoes. Spicy.

Kashmiri Chicken

Chicken breast, almond paste and rich creamy sauce.

Chicken Chettinad

Chicken breast and blend of 24 spices. Chef special.

Chicken Tikka Masala

Chicken tikka, cashew paste and rich tomato gravy. House special.

Goan Chicken

Goan chicken and coconut milk. Spicy.

Punjabi Goat Curry

Bone-in goat and onion sauce. North Indian specialty.

Keema Mutter

Ground lamb, green peas and garam masala.

Lamb Chettinad

Lamb and dry spices. South Indian specialty.

Lamb Shahi Korma

Creamy sauce, almonds, raisins and cashew paste.

Kadhai Gosht

Lamb cube, cooked in a wok with exotic spices, onions and tomatoes.

Lamb Roganjosh

Broiled lamb cubes, zesty gravy, Kashmiri spice and yogurt.

Saffron Lamb Curry

Tender lamb cubes and onion gravy. Chef special.

Lamb Xacutti

Lamb cubes, dry coconut, South Indian spices and coconut milk.

Lamb Vindaloo

Marinated lamb, vinegar, aromatic Goan spice and spicy gravy potatoes. Spicy. \n

Kadhai Shrimp

Shrimp cube cooked in a wok with exotic spices, onions and tomatoes. \n

Jhinga Malabar

Unique preparation of shrimp and coconut based sauce.

Jamene Mahi Mahi

Mahi-mahi, sorted onions, curry leaves and coconut milk. Chef special.

Meer Moilee

Mahi-mahi, fragrant coconut milk, lime juice and turmeric.

Saffron Prawn Kabab Masala

Tandoori shrimp, cashew paste and rich tomato gravy. House special.

Shrimp Vindaloo

Marinated shrimp, vinegar aromatic Goan spice and spicy gravy potatoes. Spicy.

Lobster Masala

8 oz. lobster tail cooked in clay oven and masala sauce.