Sabatiello's Italian Grille menu

Brocolli Rabe

with hot or sweet sausage add $2.00

Homemade Meatballs

Grilled Sausage

hot or sweet

Sauteed Seasonal Vegetables

Broccoli or Spinach

Caffe or Tea

Single Espresso

Cappuccino

Double Espresso

Pasta E Fagioli

house soup

Zuppe Digiorno

soup of the day

Spaghetti or Ziti with Butter and Parmesan Cheese

Hamburger with French Fries

Spaghetti or Ziti with Meatballs

Chicken Fingers with French Fries

Cheeseburger with French Fries

Veal or Chicken Parmigiana with Penne

Cheese or Meat Ravioli

Our Delicious Assorted Fresh Baked Desserts Fresh Cannolli

Gelato Ice Cream Vanilla, Chocolate or Pastacio

Sorbee Lemon or Orange

Napoleon

Carrot Cake

Homemade American Cheesecake

Banana Chocolate Mouse

Chocolate Mousse

Triple Chocolate Chip

Sabatiello's Famous Homemade Tiramisur

Fruit De Bosco

Tar-Tufo Chocolate Mouse

Old World Style Bruschetta

topped with fresh plum tomatoes and the freshest Italian herbs

Mozzarella Milanese

mozzarella breaded and deep fried with a light tomato sauce

Jumbo Cheese Ravioli Fritti

served with zesty meat sauce

Portobello Polenta

stuffed jumbo portobello mushrooms covered in melted gorgonzola and served on a bed of polenta

Vongole Oreganata

baked clams

Sabatiello's Sampler Platter

mozzarella Milanese, buffalo wings, fried jumbo cheese ravioli, zucchini sticks

New Zealand Mussels

marinara (red sauce) or luciano (white sauce)

Calamaretti Fritti

served with a spicy marinara sauce

Jumbo Shrimp Cocktail

Coconut Shrimp

Hot Antipasto Supreme

New Zealand mussels, baked clams oreganata, shrimp scampi, stuffed artichoke and eggplant rollatini

Insalata Mista

fresh tossed mesculan salad

Greek Insalata

with fresh feta cheese

Caesar Salad

with anchovies add $3.00

Gorgonzola Salad

Mozzarella Caprese

with grilled portobello mushrooms and roasted peppers add $3.00

Insalata Mediterrano

grilled portobello mushrooms, fresh mozzarella and feta cheese, mixed Italian greens and our homemade balsamic vinaigrette dressing

Antipasto (Cold)

Italian style assorted cold cuts, cheeses, marinated grilled vegetables and roasted peppers finished with our famous balsamic vinaigrette dressing

Sabatiello's Salad

a gorgonzola salad topped with the freshest calamari and our famous homemade Italian dressing

Sabatiello's Homemade Meatballs with Pasta

Homemade Manicotti al Forno

Pasta with Grilled Sausage

hot or sweet

Jumbo Cheese or Meat Ravioli

Homemade Lasagna al Forno

Melanzane Parmigiana

eggplant parmigiana served with pasta

Homemade Egg Fettucini Alfredo

Penne alla Vodka

Linguine with Red or White Clam Sauce

Pasta Bolognese or with Meat Sauce

Pasta Primavera

fresh vegetables sauteed in garlic and oil in bianco, rosso or pink sauce

Gnocchi alla Carbonara

Bucatini Pomodoro and Basillico

with fresh mussels

Cavatelli or Gnocchi with Sauteed Spinach

Cavatelli or Gnocchi with Sauteed Spinach.

with broccoli rabe

Penne Arabbiata

hot peppers fra diavolo sauce

Melanzane Rollatini

eggplant stuffed with fresh spinach, fresh ricotta cheese and provolone cheese served with pasta

Rigatoni De Casa

grilled chicken, fresh spinach in a light brown sauce

Cavatelli or Gnocchi with Sauteed Spinach,

with hot or sweet sausage

Fusilli I Capo

hot grilled sausage, tomato and fresh ricotta

Lobster Ravioli alla Vodka

Pollo Parmigiana

chicken breast with tomatoes and mozzarella

Pollo Marsala

Pollo alla Sorrentina

boneless chicken with layers of eggplant, prosciutto and mozzarella

Pollo Scarpariello

sauteed chicken with mushrooms, hot cherry peppers and pimentos in a savory sauce

Pollo Francese

chicken breast dipped in a light lemon wine sauce

Pollo Novella

chicken stuffed with spinach, prosciutto, provolone in a marsala wine sauce

Scaloppini di Vitello alla Parmigiana

milk feed veal with tomatoes and mozzarella

Scaloppini di Vitello all Picatta

veal with butter, lemon and capers

Scaloppini di Vitello alla Marsala

veal with marsala wine sauce and fresh mushrooms

Scaloppini di Vitello Sorrentina

veal with layers of eggplant, prosciutto and mozzarella cheese in a light sauce

Calamari alla Marinara

squid sauteed in a spicy or mild marinara sauce or fried calamari over pasta

Gamberi alla Francese

shrimp dipped in egg batter and sauteed in butter, lemon and white wine

Gamberi Fra Diavolo

shrimp sauteed in spicy or mild marinara Sauce

Gamberi alla Scampi

sauted shrimp in butter, lemon, white wine and garlic sauce

Tilapia Puttanesca

a mild white fish sauteed with capers anchovies, olives, garlic, basil, wine and finished with a basillico pomodoro sauce

Tilapia Francese

with sun-dried tomatoes and artichoke hearts, dipped in a light egg batter and sauteed in butter, lemon and white wine

Venetian Salmon

sauted with sun-dried tomatoes, artichokes and finished with a white wine sauce

Calamari and Scungilli alla Marinara

combination of squid and sliced conch sauteed in alla fra diavolo or mild marinara sauce

Sabatiello's Zuppa Di Pesce Supreme

combination of fresh seafood in a spicy fra diavolo or marinara sauce

New York Sirloin Strip

cut of aged black angus 1855 prime beef with sauteed mushrooms and onions add $3.00

Sirloin Steak Pizzaiola

sliced steak sauteed with capers and olives, finished with our special balsamic pomodoro sauce