Royal Palace Bar and Grill menu

Roti

Unleavened whole wheat bread.

Plain Nan

White leavened bread.

Plain Paratha

Unleavened layered whole wheat bread.

Garlic Nan

Leavened bread topped with garlic.

Aloo Paratha

Unleavened layered whole wheat bread stuffed with potatoes, onions and fresh spices.

Onion Kulcha

Leavened bread stuffed with fresh onions.

Paneer Nan

Leavened bread stuffed with traditional Indian homemade cheese.

Spinach Nan

Leavened bread stuffed with seasoned spinach.

Chicken Nan

Leavened bread stuffed with chicken, almonds and herbs.

Keema Nan

Leavened bread stuffed with ground beef, ginger, onions and a touch of cumin.

Spinach and Paneer Nan

Leavened bread stuffed with seasoned spinach and homemade Indian cheese. Fresh vegetables and paneer in a cashew nut cream sauce.

Aloo Kulcha

Leavened bread stuffed with potatoes and spices.

Peshwari Nan

Leavened bread stuffed with cherries, raisins, cashews, fennel and almonds.

Sweet Mango Chutney

Mango Pickle

Papadum

Made from lentil and gram flour, baked until crispy in tandoor.

Raita

Yogurt mixed with cucumbers, carrots, tomatoes, onions and spices.

Basmati Rice

Brown Rice

Sauteed Vegetables

Lightly seasoned fresh vegetables.

Soda

Bottled Water

Iced Tea

Hot Chai

An ancient tea of India, made up of black tea, milk, cardamom, cloves, fennel and sugar.

Iced Chai

An ancient tea of India, made up of black tea, milk, cardamom, cloves, fennel and sugar.

Plain Lassi

Traditional Indian drink made with homemade yogurt, milk and rosewater.

Coffee

Flavored Lemonade

Traditional lemonade with a twist of mango.

Flavored Lassi

Traditional Indian drink made with mango, homemade yogurt, milk and rosewater.

Kheer

Traditional Indian rice pudding cooked with nuts and cardamom.

Gulab Jamun

An Indian delicacy made from milk dough fried until golden brown and served in a honey and saffron syrup.

Kulfi

Traditional Indian ice cream made of condensed milk, fresh cream, almonds and cardamom.

Rasgulla

Original New York Cheesecake

Served with sauce.

Rasmalai

Delicate homemade cheese patties served in an almond sweetened milk and cardamom sauce.

Baklava

A delicious middle eastern pastry, made of nuts baked between layers of thin dough and steeped in syrup that has been flavored with exotic juices.

Kesar Rasmali

Cheese balls served in saffron flavored sweetened milk.

Samosa

Two crispy pastries filled with your choice of fresh mixed vegetables or delicately spiced lean ground chicken.

Vegetable Cutlets

A medley of vegetables, herbs and spices formed into patties and sauteed. Served with cilantro and tamarind chutneys.

Pakoras

Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys.

Kathi Rolls

Served on naan bread or Tandoori roti.

Royal Tandoori Chicken Wings

Fresh chicken wings roasted in the tandoor oven. Served with tamarind and cilantro chutneys.

Vegetarian Delight

A selection of vegetable samosa, vegetable pakora, paneer pakora and vegetable cutlet. Served with cilantro and tamarind chutneys.

Paneer Tikka

Tender pieces of cheese marinated in yogurt, ginger, garlic, herbs and spices. Served on a bed of lettuce with cilantro and tamarind chutneys.

Chicken Tikka

Boneless chicken marinated in yogurt, herbs and spices. Served on a bed of lettuce with cilantro and tamarind chutneys.

Fish Tikka Kabob

Juicy pieces of fresh cod marinated with spices and roasted in the tandoor oven. Accompanied with our special cilantro and tamarind chutneys.

Amritsari Fish Pakor

Popular Punjabi street snack with cod chunks deep fried in herby batter sprinkled with chat.

Taste of India Delight

A selection of vegetable samosa, vegetable pakora, chicken tikka and lamb kabob. Served with cilantro and tamarind chutneys.

Dal Soup

Homemade lentil soup prepared in an old Indian tradition. Served with papadum.

Mughlai Tomato Soup

A rich curried tomato soup spiced with cumin and curry leaves with a touch of cream. Served with papadum.

House Salad

Our house salad consists of fresh garden greens, tomatoes, olives, carrots, bell peppers, mushrooms and cucumbers. Served with your choice of either Italian or ranch dressing.

Indian Salad

Onions, tomatoes, cucumbers, and green bell peppers mixed in a tangy sauce.

Mulligatawny Soup

A rich chicken, lentil and rice soup flavored with Indian spices and finished with a hint of lemon. Served with papadum.

Milkshake

Dal Tadka

Lentils cooked with herbs and spices.

Chana Masala

Chickpeas cooked over a slow fire blended with spices, tomatoes and a touch of yogurt. Served with rice.

Mutter Masala

Fresh green peas cooked in a golden curry sauce. Served with rice.

Okra Masala

Okra cooked with sauteed onion, tomatoes, special herbs and spices. Served with rice.

Dal Maharani

Creamed lentils cooked with select herbs and spices. Served with rice.

Aloo Mutter Mushroom

Potatoes, green peas and mushrooms in an onion curry sauce with ginger. Served with rice.

Shahi Paneer

Cubes of mild, homemade Indian cheese cooked in a smooth masala cream sauce. Served with rice.

Aloo Gobi

Potatoes and cauliflower sauteed with onions and fresh herbs. Served with rice.

Baigan Bhartha

Eggplant baked over an open flame, mashed and seasoned with herbs, sauteed onions, green peas, tomatoes and a touch of yogurt. Served with rice.

Vegetable Kofta

Grated vegetables and cheese kofta served in a butter sauce. Served with rice.

Paneer Tikka Masala

Paneer cooked in cream based curry with ginger and cilantro in a tomato sauce. Served with rice.

Navratan Korma

Vegetables, nuts and cheese simmered in a specially prepared tomato-cream sauce.

Curry Specialties

A traditional brown curry prepared with tomatoes, onions and fresh herbs. Served with rice.

Mango Curry

Tender pieces of meat or vegetables sauteed with major Grey mango chutney and a touch of cream. Served with rice.

Kadahi (Wok Special)

Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger and garlic. Served with rice.

Shahi Korma

A traditional dish prepared with exotic spices, herbs and a cream-based sauce with almonds. Served with rice.

Vindaloo

Zesty curry cooked in a tangy sauce of wine vinegar, ginger and potatoes. Served with rice.

Butter Masala

A deliciously smooth butter, tomato and cream sauce, spiced with ginger and garlic. Served with rice.

Royal Jaipuri Masala

An exquisite dish from the city of Jaipur prepared with tomatoes, onion, ginger, garlic and paneer. Served with rice.

Madras Chili Masala

This dish originates from the city of Madras. Cooked in a sauce of tomatoes, roasted dry chilies, browned garlic, cumin and other authentic Indian spices. Served with rice.

Palak Masala (Saag)

Cream of spinach simmered with onions and spices. Served with rice.

Tikka Masala

A cream based curry cooked with ginger and cilantro in a tomato sauce. Served with rice.

Coconut Curry

Rich curry cooked with coconuts, ginger, garlic and our special blend of spices. Served with rice.

Jalfrazie

Boneless meat or vegetables stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes and onions. Served with rice.

Rogan Josh

This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce. Served with rice.

Chicken Bhuna

Cooked in fresh fragrance of giner, garlic and bhuna masala.

Okra Masala

Okra cooked with sauteed onion, tomatoes, special herbs and spices. Served with rice.

Shimla Paneer

Our special paneer dish consisting of bell peppers, onions, tomatoes and a blend of unique spices. Served with rice.

Lamb Bhuna

Cooked in fresh fragrance of ginger, garlic and bhuna masala.

Do Piazza Special

Onions are added twice during cooking inspiring the name "two onions"

Chili Chicken

Chicken stir-fried in green onions, bell peppers, ginger and other spices. Served with rice.

Royal Biryanis

A classic Mughlai dish of basmati rice cooked with curry, raisins, cashew nuts, sauteed onions and saffron. Served with raita.

Keema Kabab

Ground lamb with onions and fresh herbs and lemon. Served with basmati rice, fresh vegetables and our famous cilantro and tamarind chutneys.

Tandoori Chicken

Juicy spring bone-in chicken marinated with yogurt with flavorful, fresh ground spices. Served with sliced onions and lemon, marinated with yogurt. Served with basmati rice, fresh vegetables and our

Tandoori Chicken Tikka

Succulent pieces of boneless chicken rubbed with Indian herbs and spices and marinated with yogurt. Served with sliced onions and lemon. Served with basmati rice, fresh vegetables and our famous cila

Tandoori Chicken Breast

Juicy spring boneless chicken breast marinated with yogurt with flavorful, fresh ground spices. Served with sliced onions and lemon, marinated with yogurt. Served with basmati rice, fresh vegetables

Lamb Boti Kabab

Tender pieces of lamb marinated in yogurt with our special blend of Indian spices. Served with lemon and onions. Served with basmati rice, fresh vegetables and our famous cilantro and tamarind chutne

Tandoori Fish (Cod)

Fillet of cod marinated and cooked in the tandoor. Served with basmati rice, fresh vegetables, lemon and our famous cilantro and tamarind chutneys.

Tandoori Prawns

Jumbo prawns marinated in a special blend of spices and herbs then roasted in the tandoor. Served with sliced onions and lemons. Served with basmati rice, fresh vegetables and our famous cilantro and

Tandoori Salmon

Fresh king salmon cooked in our special tandoori marinade. Served with basmati rice, fresh vegetables and our famous cilantro and tamarind chutneys.

Royal Tandoori Suprise

An assortment of tandoori specialties: chicken, lamb, fish and prawns. Served with sliced onions and lemons. Served with basmati rice, fresh vegetables and our famous cilantro and tamarind chutneys.