Reefs Edge Grill menu

Brunch Short Stack Pancakes

Served with choice of Applewood smoked bacon or sausage.

The Classic Brunch

Three eggs any way served with Applewood smoked bacon or sausage and reef potatoes or toast.

Brunch Burrito Reefs Bounty

Our housemade chorizo, eggs, jack and cheddar cheese, reef potatoes, bacon, sausage, avocado sauce, housemade chipotle sauce.

Breakfast Chorizo Tacos

Our housemade chorizo, eggs, jack and cheddar cheese, avocado sauce, moretto chile sauce and three soft corn tacos. Served with reef potatoes or toast.

Brunch Mascarpone French Toast

Cinnamon swirl bread dipped in mascarpone and egg batter, drizzled with boysenberry infused mascarpone topped with apple compote served with choice of Applewood smoked bacon or sausage.

Brunch French Toast

Cinnamon swirl bread served with choice of Applewood smoked bacon or sausage.

Brunch Peanut Butter and Jelly French Toast

Peanut butter and jelly between two pieces of white bread egg batter dipped served with Applewood smoked bacon or sausage.

Brunch Reef Omelette

Caramelized onions, brie cheese and chives served with reef potatoes or toast.

Brunch Meatlover Omelette

Bacon, sausage, Jack and cheddar cheese, ranchero sauce served with reef potatoes or toast.

Brunch Spa Omelette

Spinach, feta cheese, tomato, choice of egg whites or whole eggs served with reef potatoes or toast.

Brunch Reef Potatoes

Brunch Applewood Smoked Bacon

Brunch Bagelmania Bagel

Brunch Artisan White Toast

Brunch Tomato and Arugula

Brunch Avocado Sauce

Brunch Artisan Wheat Toast

Brunch Pork Sausage Link

Brunch 2 Eggs Any Style

Brunch Banana Bread

Mahi Taco

Corn tortilla, wasabi cream sauce, shredded cabbage, cilantro and mango salsa.

Ahi Burger

Ranchero chipotle sauce with arugula and our wasabi slaw served with fries.

Shrimp Taco

Corn tortilla, wasabi cream sauce, shredded cabbage, cilantro and mango salsa.

Shrimp Po-Boy

Lightly fried shrimp, homemade Thousand Island slaw, sliced tomatoes and ranchero chipotle sauce served with fries.

Grilled Cheese

Brie, mozzarella, Asiago and American cheeses on sourdough bread with dried cranberries served with fries.

Penne Pasta and Grilled Chicken

Penne pasta with grilled chicken served with sun-dried tomato basil cream sauce.

Grilled Cheese

Sour dough bread and American cheese served with fries.

Chicken Strips

Three pieces of panko breaded chicken served with fries.

White Rice

French Fries

Gourmet Mac and Cheese

Side Salad with Tomatoes

Caramelized Shallot Orzo

Fried Crispy Onions

Steamed Broccolini

Carrot Souffle

Brownie Delight

Oatmeal Cookie Decadence

Soft Drink

Regular Iced Tea

Brunch Milk

Brunch Soft Drink

Brunch Tea

Brunch Coffee

Brunch Fresh Squeezed OJ

Clam Chowder

Classic New England chowder with bacon and potatoes.

Spicy Edamame

Rock salt, chile and roasted garlic.

Artichoke

Grilled with a side of honey mustard.

Dusted Calamari

Lightly fried with roasted garlic aioli.

Brunch Oatmeal

With the fixins, dried cranberries, caramelized pecans and brown sugar.

Brunch Blueberry Parfait

With housemade granola and blueberry yogurt.

Brunch Reef Salad

Arugula and baby mixed greens topped with candied pecans, dried cranberries, Gorgonzola cheese, tear drop tomatoes, balsamic or Asian dressing.

Ceviche Shrimp

Lime, cilantro, red onion, tomato and avocado served with chips.

Poke Ahi

Marinated in ginger, garlic, sesame, soy and mirin served with chips.

Jumbo Shrimp Cocktail

Five shrimp with our killer cocktail sauce.

Reefs Signature Salad

Arugula and mixed greens, tomatoes, pecans, avocado, dried cranberries and Gorgonzola with choice of balsamic vinaigrette or wasabi dressing.

The Reef Angus Burger

Black Angus chuck beef, arugula, brie cheese, tomato, roasted garlic aioli and crispy onions served with fries.

Chicken Teriyaki

Served with white rice and carrot souffle.

Tri Tip Sliders

Topped with crispy onions and served with fries.

Flat Iron Steak

Grilled and served with caramelized shallot orzo and carrot souffle.

Brunch Protein Burger and Eggs

Burger patty topped with two eggs over easy, on a bed of arugula served with Applewood smoked bacon and reef potatoes.

Brunch Smoked Salmon and Bagel

Whole wheat or plain bagel topped with cold smoked Norwegian salmon, cream cheese, tomato, arugula, capers and pickled red onions.

Brunch Canadian Benni

Poached eggs, Canadian bacon on toast brioche rounds topped with Hollandaise served with reef potatoes.

Brunch Tri Tip Benni

Poached eggs, tri tip, demi on toast brioche rounds topped with Hollandaise served with reef potatoes.

Brunch Smoked Salmon Benni

Poached eggs, smoked salmon on toast brioche rounds topped with Hollandaise served with reef potatoes.

Mahi Mahi

Top it off with one of our signature sauces. Prepared and seasoned with lemon and herb infused olive oil, served with caramelized shallot orzo and carrot souffle.

Fresh Ahi

Top it off with one of our signature sauces. Prepared and seasoned with lemon and herb infused olive oil, served with caramelized shallot orzo and carrot souffle.

Broiled Shrimp

Served with garlic butter sauce. Prepared and seasoned with lemon and herb infused olive oil, served with caramelized shallot orzo and carrot souffle.

Fresh Salmon Filet

Top it off with one of our signature sauces. Prepared and seasoned with lemon and herb infused olive oil, served with caramelized shallot orzo and carrot souffle.

Fresh Miso Cod

Marinated and topped with miso sauce. Prepared and seasoned with lemon and herb infused olive oil, served with caramelized shallot orzo and carrot souffle.

Clams

Steamed in their natural juices with white wine, garlic and green onions. Served with a side of melted butter and lemon.