Artisan Cheese served with Red Wine-Black Fig Jam & Smoked Hazelnuts
Aged Cheddar | Glacier Blue | Aged Gouda | Fromage Blanc | Camp Fire
$16
0
Apres Ski Fondue in a Cast Iron Skillet
A creamy blend of melted raclette, fontina & white cheddar cheeses with cream, roasted garlic & Mt Hood Brewing Co.'s Ice Axe IPA served with Fuji apples, potatoes, cornichon, cipollini onions & arti
$18
0
Olympia Provisions Charcuterie
Artisan Made in Portland, Oregon | sweetheart ham, mortadella, pork rillette served with cornichon pickles, Ice Axe mustard & cipollini onions
Created in honor of the famous lodge mascot. Crater Lake hazelnut-espresso vodka, Bailey's Irish cream, Cointreau, hot chocolate, whipped cream & hazelnut brittle served in our signature mug
The original lemon drop, developed to disguise the flavor of bad gin during Prohibition: Crater Lake gin, lemon, honey, served up with a sprig of rosemary
$9.25
0
French 75 (circa 1915)
English soldiers first concocted the drink while fighting in World War I. As legend has it, these intrepid men took the only raw ingredients at their disposal & combined in a 75mm artillery shell: se
$9.25
0
Moscow Mule (circa 1941)
Invented as a way for the young entrepreneurs John Martin & Jack Morgan to sell their fledgling vodka label: Crater Lake vodka, Fentimans ginger beer, lime
$9.5
0
Bloody Mary (circa 1921)
Original recipe from 1969 in the Ram's Head. The origin is unclear, and there are multiple conflicting claims of who invented the bloody mary. We do know it's been named 'the worlds most complex cock
$9.5
0
Old Fashioned (circa 1806)
A pre-prohibition cocktail, invented to improve the taste of indifferent whiskey. Pendleton, sugar, bitters, orange, amarena cherry served on the rocks with soda
$9.75
0
Pimms Cup (circa 1823)
A very old cocktail, our creation may have strayed from the original : Pimm's, lemon, sugar, orange, cucumber, mint, served in a pint glass with ginger beer
$10
0
Manhattan (circa 1870)
Woodford Reserve aged solera style in a hollowed out oak stump, copper pressed ice ball, frothed Carpano Antica sweet vermouth, lodge made cedar berry bitters served up with an amarena cherry
Trillium Lake is located 7.5 miles southwest of Mt Hood. Huckleberry vodka, lime & soda; served on the rocks with lavender & orange pressed ice
$9.25
0
Bend of the River
Bend of the River was a 1952 American Wester film directed by Anthony Mann. The movie was filmed on Mt Hood, Sandy River, and Timberline Lodge, OR. Ginger bourbon, muddled peaches, brown sugar syrup,
$9.5
0
Strawberry Mountain
Strawberry Mountain Wilderness Area is in the Strawberry Mountain Range within the Malheur National Forest in the Blue Mountains of Eastern Oregon. Cucumber vodka, strawberry puree, muddled mint, lem
$9.75
0
Leuthold Couloir
The Leuthold Couloir is located on the West Face of Mt Hood and is a steep intermediate route to take when climbing. Regardless of the rouse, Mt Hood is a technical climb. Black tea rum, lavender syr
$9.75
0
Gradys Spill
'It's advocaat sir, it does tend to stain.' 'I'll just set my Bourbon and Advocaat down... right there,' from Stanley Kubrick's adaptation of Stephen King's 'The Shining'. Eastside Distilling egg nog
$10.75
0
The Hood River Experience
Hood River is known for growing luscious apples, pears and other fruits. The view of the majestic snowcapped peak of Mt Hood is a gorgeous site from Hood River. Featuring local Clear Creek Pear brand
A blend of traditional bittersweet & bittersharp cider apples, modest carbonation, spirited astringency, semi-dry cyder.
$16
0
Wandering Aengus Bloom
Sweet & fruit forward, hints of tropical fruit from orchards in Hood River & Culver, Oregon.
$16
0
Wandering Aengus Oaked Dry Cider
From orchards in Hood River & Lebanon, Oregon, dry & spicy with a mild clove bite.
$24
0
Snowdrift Cider Co. Red Cider
From apple varieties only found in the hills of Kazakhstan. Their brilliant red flesh yields a crimson red cider with bright acidity, packed with flavors of cranberries, watermelon, rhubarb & strawbe
$32
0
Snowdrift Cider Co. Cliffbreaks
Classic spicy caramel with earthy bittersweet apple flavors; rich deep golden color with full body. A light sparker with flavors ranging from grapefruit, melon & butterscotch with deep bold tannins.
A traditional farmhouse saison brewed for flavor & rich character. Four yeast strains are used to brew this complex, fruity & aromatic beer. An abundant amount of fuggle & golding hops create a desir
$26
0
Logsdon Farmhouse Ales Killi Wit
An unfiltered "white" beer brewed with coriander & farmhouse yeast strains. Bottle conditioned with Hood River pear juice for natural carbonation.
$26
0
Logsdon Farmhouse Ales Cerasus
A barrel-aged West Flanders style red ale with two pounds of local Hood River cherries added per gallon of beer. Crystal malts, oak tannins & fruit develop into a soft, well rounded beer of Burgundia
$38
0
Cascade Brewing 2013 Elderberry
A blend of red ales aged for up to two years in oak barrels on elderberries and spices. Tart, dark fruit, blackberries, currants, tobacco & hints of leather on the palate lead to a slightly drying fi
$44
0
Cascade Brewing 2013 Figaro
A NW style sour, strong blonde ale aged in chardonnay barrels for up to 12 months, then aged with dried white figs & lemon peel for 12 more months. Hints of white wine grapes, lemon peel & sweet figs
$48
0
Cascade Brewing Sang Royale
This sour red ale was aged in Pinot Noir & Cabernet Sauvignon barrels on Cabernet Sauvignon grapes. Rich dark wine notes, grapes & hints of red currant roll across the palate & lead to a tart drying
$48
0
Ale Apothecary Sahalie
A tropical & citrus fruit nose of apricots, pineapple, and orange produced from yeast esters and hop oils. The palate is tart and pithy, combining earthy and herbal undertones that evolve as the beer
$58
0
Ale Apothecary El Cuatro
A caramel malt ale aged in brandy barrels, wild yeast fermentation give it a plum & cherry fruitiness balanced by the slight toast of the malt body.
A dry Riesling from one of Oregon's largest vineyards
$27
0
Lange 2014 Willamette Valley Pinot Gris
Grown in the Red Hills of Dundee
$33
0
375ml Half Bottles of Wine
$35
0
Eyrie 2013 Pinot Blanc
Oregon's first vineyard in the Red Hills of Dundee
$36
0
Adelsheim 2014 Willamette Valley Chardonnay
From one of Oregon's pioneer winemakers
$39
0
Planet Oregon 2014 Pinot Noir
Sustainably made by Soter Vineyards
$54
0
NV Argyle Brut
A non-vintage Oregon sparkling wine
$60
0
Zerba 2012 Walla Walla Malbec
Our wine program director's favorite varietal
$72
0
Ken Wright 2013 Willamette Valley Pinot Noir
Oregon's premier grape varietal from one of it's best producers
$99
0
About Ram's Head Bar
Ram's Head Bar features Snacks, Handcrafted Ales Of The Mt. Hood Brewing Co. & Whiskey & Bourbon across 196 menu items, with prices from $3.75 to $172.50. Explore the full Ram's Head Bar menu with current prices — budget picks like the $3.75 Rustic Bread, Creamery Butter — updated September 2026. Rated 4.0/5 by diners.
Common
questions about the menu, pricing, and dining options.
What is on the Ram's Head Bar menu?
Ram's Head Bar offers 196 menu items across Other and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Ram's Head Bar food cost?
Menu prices at Ram's Head Bar range from $3.75 for the most affordable options up to $172.50 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Ram's Head Bar cheapest items guide.
What are the cheapest items at Ram's Head Bar?
For the lowest-cost meal options at Ram's Head Bar, visit the dedicated Ram's Head Bar cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $3.75.
How does Ram's Head Bar compare to similar restaurants nearby?
Ram's Head Bar serves Other cuisine alongside similar restaurants like Honey Baked Ham, Winebar, Go Puff. Use our comparison pages to see a direct price-by-price breakdown: Ram's Head Bar vs Honey Baked Ham, Ram's Head Bar vs Winebar.
