Q Fire Grille menu

Paella add Lobster

Paella

A taste of south america. Slow simmered seafood & fire roasted chorizo with farm fresh vegetables & herbs short rice in a rich saffron seafood stock. Chorizo, clams, mussels, shrimp, scallops & calam

Fish of the Day

Q Fried Chicken

½ chicken slow roasted till tender then wood fire grilled basted with the Qs chipotle mango BBQ sauce

North Atlantic Salmon Filet

10 oz. seasoned with sea salt & cracked black pepper topped with a grilled pineapple mango salsa

Swordfish

10 oz. served over fresh plum tomato sauce with capers olives , carmelized onions & basil pesto

French Cut Pork Cho

12 oz, chop served medium, so it stays nice & juicy , Served with black bean and white corn salsa with a sweet maple chilli demi glaze

Baby Backs

A full rack of baby bck ribs. Q rubbed, slow roasted & grilled. Served with chipotle mango BBQ sauce

Shrimp and bacon wrapped Scallops

Served with smooth mango lime vinaigrette

Rib Eye Stea

12 oz, steak topped with caramelized onions baby bella mushrooms in a port wine reduction

Woodfire Veal Porterhouse Steak

14 oz. grilled veal porterhouse steak topped with asparagus and smoked mozzarella cheese with a port wine demi glase

Chicken Orzo Soup

Fire grilled shredded chicken breast with a blend of fresh garden vegetables in a rich chicken stock with orzo pasta

French Onion Soup

Five onions, beef & roasted garlic broth, fresh herb toasted baguette topped with swiss & provolone cheese and baked golden brown

House Salad

A blend of field greens, spinach & romaine with cucumber, bermuda red onion, tomatoes, carrots, garlic croutons, tossed with lemon thyme vinaigrette

Caesar Salad

Crisp romaine hearts, grilled garlic crustini & shaved reggiano cheese

Spinach Salad

Baby leaf spinach, roasted baby beets, walnuts, crumbled blue cheese, grape tomatoes, red onion tossed with blue cheese vinaigrette

Red Pear Salad

Baby field greens topped with crumbled blue cheese, candied pecans and julienned red pears with raspberry vinaigrette

Regular Fries

Sweet Potato Fries

Seafood served with slaw, cocktail or tartar & lemon

Mozzarella Sticks

Served with fresh tomato sauce

Black & Tan Onion Rings

Chicken Fingers and Fries

Choice of honey mustard or BBQ sauce

Fish & Chips Beer

Battered grouper and fries

Jumbo Shrimp & Fries

Crab Bites & Fries

Veggie Skewers

Wood fire grilled fresh gar den vegetable skewers drizzled with chimichurri sauce

Pulled Pork Tostados

Our homemade tortillas topped with slow roasted pork, guacamole and shredded jack cheese, served with pico de gallo.

Roasted Eggplant

Grilled and stuffed with prosciutto di Parma, fresh water mozzar ella and basil served with a fresh plum tomato sauce

Q Wings

Slow roasted, fried, then grilled, served with hot sauce andchipotle mango BBQ with blue cheese and celery

Shrimp and Spicy Chorizo

Grilled jumbo shrimp and portugese sausage served with chimichuri and cocktail sauce

Clams and Mussels

Sauteed with olive oil, sliced garlic, grilled chorizo, italian parsley, cilantro and fresh lime

Sicilicn Calamari

Sauteed garlic, capers, olives, sliced cherry peppers, fresh lemon in a white wine lemon butter sauce tossed with spicy fried calamari

Sesame Crusted Tuna

Pan seared served with asian slaw, soy, wasabi and pickled ginger drizzled with a sweet and spicy chilli sauce

Woodfire Grilled Chicken Breast

Marinated & grilled served with lettuce, tomato & red onions

Smoke house Burger

1/2 pound beef sirloin fire grilled over cherry & oak wood served with tomato, lettuce & red onion

Q Roasted Pork

Slow roasted pulled pork with spicy fried onions and chipotle mango BBQ sauce for dipping

Hot Roast Pork

Sliced thin, with or without garlic spinach, sharp provolone cheese, grilled italian long hots and au jus

Portuguese Sausage

Wood fore grilled served with lettuce, tomato, onion with or without italian long hots or Q roasted red peppers

Q Burger

1/2 pound beef sirloin fire grilled over cherry & oak wood served with crisp apple wood bacon, sauteed baby portabellas & crumbled blue cheese

Crabcake

Pan seared in sesame oil, served with lettuce, tomato, red onion, lemon and your choice of cocktail or tartar sauce

Fettuccini Alfredo

Linguini Olive Oil & Garlic

Puttanesca

Tomato, capers, olives, anchovies, onions and basil pesto

Penne Alla Vodka

Shallots, pan fried proscuitto Di parma, plum tomato, sun dried tomato, deglazed with vodka cream and a touch of marinara sauce tossed with penne pasta

enne Rabe & Fresh Mozzarella

Sauteed broccoli rabe, slice garlic, tri colored peppers onions on a garlic and oil sauce topped with fresh water mozzarella cheese over penne pasta

Sicilian Calamari Tossed with Angel Hair Pasta

Sauteed garlic, capers, olives, saliced, cherry peppers, fresh lemon in a white lemon butter sauce tossed with spicy calamari