Public School menu

Crock of Soup

Please call the restaurant for today's selection.

Kale Caesar Salad

Grilled Watermelon and Heirloom Tomato Stack Salad

Feta, balsamic and marcona almonds.

Tuscan Chop Salad

Soppressata, burrata, kale, chickpeas, tomatoes, red onions and crispy prosciutto.

Roasted Chicken and Quinoa Salad

Arugula, feta, avocado, tomatoes, red onions, toasted walnuts and champagne vinaigrette.

Grilled Steak Salad

With white truffle vinaigrette. Prime flat iron steak, wild mushrooms, tomatoes, arugula, shaved fennel, toasted walnuts and Grana Padano.

Brown Bag Fries

Mustard BBQ sauce and Sriracha ketchup.

Shaved Brussels and Kale Slaw

Red onions and bleu cheese crumbles.

Grilled Broccolini

Grana Padano and grilled lemon.

Summer Succotash

Roasted market vegetables and edamame.

Brown Bag Fries

Mustard BBQ sauce and Sriracha ketchup.

Shaved Brussels and Kale Slaw

Red onions and bleu cheese crumbles.

Grilled Broccolini

Grana Padano and grilled lemon.

Summer Succotash

Roasted market vegetables and edamame.

Crock of Soup

Please call the restaurant for today's selection.

Kale Caesar Salad

Grilled Watermelon and Heirloom Tomato Stack Salad

Feta, balsamic and marcona almonds.

Tuscan Chop Salad

Soppressata, burrata, kale, chickpeas, tomatoes, red onions and crispy prosciutto.

Roasted Chicken and Quinoa Salad

Arugula, feta, avocado, tomatoes, red onions, toasted walnuts and champagne vinaigrette.

Grilled Steak Salad

With white truffle vinaigrette. Prime flat iron steak, wild mushrooms, tomatoes, arugula, shaved fennel, toasted walnuts and Grana Padano.

Brown Bag Fries

Mustard BBQ sauce and Sriracha ketchup.

Shaved Brussels and Kale Slaw

Red onions and bleu cheese crumbles.

Grilled Broccolini

Grana Padano and grilled lemon.

Summer Succotash

Roasted market vegetables and edamame.

Crock of Soup

Please call the restaurant for today's selection.

Grilled Watermelon and Heirloom Tomato Stack Salad

Feta, balsamic and marcona almonds.

Kale Caesar Salad

Tuscan Chop Salad Dinner

Soppressata, burrata, kale, chickpeas, tomatoes, red onions and crispy prosciutto.

Roasted Chicken and Quinoa Salad

Arugula, feta, avocado, tomatoes, red onions, toasted walnuts and champagne vinaigrette.

Grilled Steak Salad

With white truffle vinaigrette. Prime flat iron steak, wild mushrooms, tomatoes, arugula, shaved fennel, toasted walnuts and Grana Padano.

Crispy Buffalo Cauliflower

Bleu cheese aioli and Buffalo sauce.

Speck and Eggs

Deviled eggs and crispy prosciutto.

Bacon Cheddar Tots

Sriracha ketchup.

Mezze Plate

Baba ghanoush, hummus, tapenade, marinated feta and crispy chickpeas.

Crispy Ahi Tuna Tacos

Jicama avocado salsa, ponzu, lemon aioli and crispy wonton shells.

Chorizo Mac and Cheese

Emmental, cheddar, kale, sea salt and vinegar crunch.

Fiery Calamari

Dusted with togarashi and ginger aioli.

The Cutting Board

Chef selection of cured meats and artisan cheeses.

Crispy Buffalo Cauliflower

Blue cheese aioli and Buffalo sauce.

Speck and Eggs

Deviled eggs and crispy prosciutto.

Bacon Cheddar Tots

Sriracha ketchup.

Mezze Plate

Baba ghanoush, hummus, tapenade, marinated feta and crispy chickpeas.

Crispy Ahi Tuna Tacos

Jicama avocado salsa, ponzu, lemon aioli and crispy wonton shells.

Chorizo Mac and Cheese

Emmental, cheddar, kale, sea salt and vinegar crunch.

Fiery Calamari

Dusted with togarashi and ginger aioli.

The Cutting Board

Chef selection of cured meats and artisan cheeses.

Lemon Meringue

Pecan graham cracker crust and lemon curd.

Nutella Cookie Sandwich

Bacon brittle, chocolate chunk cookies and vanilla bean ice cream.

Lemon Meringue

Pecan graham cracker crust and lemon curd.

Nutella Cookie Sandwich

Bacon brittle, chocolate chunk cookies and vanilla bean ice cream.

Lemon Meringue

Pecan graham cracker crust andlemon curd.

Nutella Cookie Sandwich

Bacon brittle, chocolate chunk cookies and vanilla bean ice cream.

Speck and Eggs

Deviled eggs and crispy prosciutto.

Bacon Cheddar Tots

Sriracha ketchup.

Crispy Buffalo Cauliflower

Bleu cheese aioli and Buffalo sauce.

Mezze Plate

Baba ghanoush, hummus, tapenade, marinated feta and crispy chickpea.

Crispy Ahi Tuna Tacos

Jicama avocado salsa, ponzu, lemon aioli and crispy wonton shells.

Chorizo Mac and Cheese

Emmental, cheddar, kale, sea salt and vinegar crunch.

Fiery Calamari

Dusted with togarashi and ginger aioli.

The Cutting Board

Chef selection of cured meats and artisan cheeses.

Schoolyard Dog

All beef hot dog, Applewood smoked bacon, green chiles, caramelized onions, yellow mustard and lobster roll.

All American Hamburger

Lettuce, tomato, red onions, pickle, Sriracha ketchup and mustard BBQ.

The Huntsman Sandwich

Ground chuck, balsamic onions, bibb lettuce, tomato and huntsman cheese.

Crispy Chicken Sandwich

Shaved Brussels kale slaw, tomato, sweet carrot habanero aioli and mustard BBQ sauce.

C.C.B.

The handheld cobb. Chicken burger, smokey tomato jam, avocado, red onions, bleu cheese aioli, crispy bacon and topped with a fried egg.

Ahi Tuna Sandwich

Seared rare, radicchio, red onions, hard boiled egg,tomato, herb vinaigrette and pretzel roll.

Colorado Lamb Burger

All natural, tomato cranberry jam, arugula, Brie and brioche bun.

BBQ Bison Burger

Grass fed, whiskey BBQ sauce, emmental and pepper bacon mushroom topping.

Schoolyard Dog

All beef hot dog, Applewood smoked bacon, green chiles, caramelized onions, yellow mustard and lobster roll.

All American Hamburger

Lettuce, tomato, red onions, pickle, Sriracha ketchup and mustard BBQ.

The Huntsman Sandwich

Ground chuck, balsamic onions, bibb lettuce, tomato and huntsman cheese.

Crispy Chicken Sandwich

Shaved Brussels kale slaw, tomato, sweet carrot habanero aioli and mustard BBQ sauce.

C.C.B.

The handheld cobb. Chicken burger, smokey tomato jam, avocado, red onions, bleu cheese aioli, crispy bacon and topped with a fried egg.

Ahi Tuna Sandwich

Seared rare, radicchio, red onions, hard boiled egg,tomato, herb vinaigrette and pretzel roll.

Colorado Lamb Burger

All natural, tomato cranberry jam, arugula, Brie and brioche bun.

BBQ Bison Burger

Grass fed, whiskey BBQ sauce, emmental and pepper bacon mushroom topping.

White Bean Toast

Hummus, togarashi, frisee, bacon and egg.

Stuffed French Toast of the Day

Chef's creation. Please call the restaurant for today's selection.

Smothered Breakfast Burrito

Smashed browns, egg, chimichurri, provolone and bacon.

Chicken Sausage and Cheddar Grits

2 fried eggs, blistered tomatoes, grilled corn,bacon, greens and beer-blanc sauce.

Fire Roasted Vegetable Hash and Eggs

Squash, corn, carrots, black beans,quinoa, mozzarella, poached egg, adobo sauce and crispy tostadas.

Fried Jidori Chicken and Green Chili Cornbread Waffle

Bacon red-eye gravy, maple syrup and fried egg.

Eggs Benedict Pizza

Prosciutto, Grana Padano, Public School Hollandaise and 2 fried eggs.

Margherita Pizza

Buffalo mozzarella, crushed tomato, garlic and basil.

Wild Mushroom and Taleggio Pizza

Bechamel, Grana Padano, arugula and white truffle oil.

House Pepperoni Pizza

Mozzarella, provolone, tomatoes, jalapenos and Zoe's uncured pepper.

Frito Pie

House made chili, provolone and pickled jalapenos.

Margherita Pizza

Buffalo mozzarella, crushed tomato, garlic and basil.

Wild Mushroom and Taleggio Pizza

Bechamel, Grana Padano, arugula and white truffle oil.

House Pepperoni Pizza

Mozzarella, provolone, tomatoes, jalapenos and Zoe's uncured pepper.

Frito Pie

House made chili, provolone and pickled jalapenos.

Margherita Pizza

Buffalo mozzarella, crushed tomato, garlic and basil.

Wild Mushroom and Taleggio Pizza

Bechamel, Grana Padano, arugula and white truffle oil.

House Pepperoni Pizza

Mozzarella, provolone, tomatoes, jalapenos and Zoe's uncured pepper.

Frito Pie

House made chili, provolone and pickle jalapenos.

Roasted Poblano with Quinoa Plate

Black beans, squash, mozzarella, toasted pepitas, adobo sauce, lime crema and cilantro lime rice.

Burger and Mash Plate

2 grilled chicken and herb sausages, bacon Brussels mash and caramelized onions au jus.

Shepherds Pie

Irish stout short ribs, roasted vegetables, peas, caramelized onions and cheezy mashed potato crust.

Beer Battered Fish and Chips

Cod, remoulade sauce, mushy peas and Sriracha ketchup.

Grilled Salmon with Summer Succotash

Roasted market vegetable, edamame and citrus butter.

Bangers and Mash Plate

Two grilled chicken and herb sausages, bacon Brussels mash and caramelized onions au jus.

Beer Battered Fish and Chips Plate

Cod, remoulade sauce, mushy peas and Sriracha ketchup.

Grilled Salmon Plate

With summer succotosh. Roasted market vegetable, edmamame and ketchup.

Roasted Poblano with Quinoa Plate

Black beans, squash, mozzarella, toasted pepitas,adobo sauce, lime crema and cilantro lime rice.

Bangers and Mash Plate

Two grilled chicken and herb sausage, bacon Brussels mash and caramelized onions au jus.

Beer Battered Fish and Chips Plate

Cod, remoulade sauce, mushy peas and Sriracha ketchup.

Shrimp and White Cheddar Grits Plate

Smokey bacon and greens, blistered tomatoes, grilled corn and beer-blanc sauce.

Chorizo and Shrimp Campanelle Plate

Fire roasted tomatoes, broccolini, garlic, shallots and smoked paprika.

Grilled Salmon Plate

With summer succotash. Roasted market vegetables, edamame and citrus butter.

Jidori Brick Chicken and White Bean Ragout Plate

Sauteed kale, silvered garlic, soffrito and blistered tomatoes.

Dragoons Irish Stout Short Rib Plate

Shaved horseradish yukon mashed potatoes, caramelized onions au jus.

Fried Jidori Chicken and Green Chili Cornbread Waffle Plate

Aged cheddar, bacon red-eye gravy, Louisiana hot sauce and maple syrup.

Prime Flat Iron Steak Plate

With truffle butter. Chorizo mac and cheese with sea salt and vinegar crunch.

The Huntsman Burger

Ground chuck, balsamic onions, bibb lettuce, tomato and huntsman cheese.

Colorado Lamb Burger

All natural, tomato cranberry jam, arugula, Brie and brioche bun.

BBQ Bison Burger Dinner

Grass fed, whiskey BBQ sauce, emmental and pepper bacon mushroom topping.