Public School 818 menu

Brown Bag Fries

Mustard BBQ sauce and Sriracha ketchup.

Shaved Brussels and Kale Slaw

Red onions and bleu cheese crumbles.

Grilled Broccolini

Grana Padano and grilled lemon.

Cheesy Bacon Brussels Mash

Cheddar and applewood smoked bacon.

Crock of Soup

Please call the restaurant for today's selection.

Kale Caesar Salad

Roasted Beet Salad

Arugula, ricotta salata, pomegranate molasses, and marcona almonds.

Thai Noodle Salad

Soba, pulled chicken, shrimp, cucumber, mango, mint, cilantro,marcona almonds, and sweet chili vinaigrette.

Roasted Chicken and Quinoa Salad

Arugula, feta, avocado, tomatoes, red onions, toasted walnuts and champagne vinaigrette.

BLT Steak Salad

Romaine, bibb, Applewood smoked bacon, cherry tomatoes, roasted beets, moody bleu cheese, torn croutons, buttermilk bleu dressing.

Brown Bag Fries

Mustard BBQ sauce and Sriracha ketchup.

Shaved Brussels and Kale Slaw

Red onions and bleu cheese crumbles.

Grilled Broccolini

Grana Padano and grilled lemon.

Cheesy Bacon Brussels Mash

Grafton cheddar and Applewood smoked bacon.

Crock of Soup

Please call the restaurant for today's selection.

Roasted Beet Salad

Arugula, ricotta salata, pomegranate molasses, and marcona almonds.

Kale Caesar Salad

Tuscan Chop Salad Dinner

Soppressata, burrata, kale, chickpeas, tomatoes, red onions and crispy prosciutto.

Thai Noodle Salad

Soba, pulled chicken, shrimp, cucumber, mango, mint, cilantro, marcona almonds, sweet chili vinaigrette.

Roasted Chicken and Quinoa Salad

Arugula, feta, avocado, tomatoes, red onions, toasted walnuts and champagne vinaigrette.

Grilled Steak Salad

With white truffle vinaigrette. Prime flat iron steak, wild mushrooms, tomatoes, arugula, shaved fennel, toasted walnuts and Grana Padano.

BLT Steak Salad

Romaine, bibb, Applewood smoked bacon, cherry tomatoes, roasted beets, moody bleu cheese, torn croutons, and buttermilk bleu dressing.

Crispy Buffalo Cauliflower

Blue cheese aioli and Buffalo sauce.

Speck and Eggs

Deviled eggs and crispy prosciutto.

Bacon Cheddar Tots

Sriracha ketchup.

White Bean Hummus

Tahini, roasted garlic, smoked paprika, crispy chickpeas, and grilled flat bread.

Chorizo Mac and Cheese

Emmental, cheddar, kale, sea salt and vinegar crunch.

Ahi Tuna Poke

Pickled cucumbers, cilantro, green onions, passion fruit, and taro chips.

Fiery Calamari

Dusted with togarashi and ginger aioli.

The Cutting Board

Chef selection of cured meats and artisan cheeses.

Nutella Cookie Sandwich

Bacon brittle, chocolate chunk cookies and vanilla bean ice cream.

Caramelized Banana Pudding

Nilla wafers, whipped cream, and chopped chocolate.

Nutella Cookie Sandwich

Bacon brittle, chocolate chunk cookies and vanilla bean ice cream.

Caramelized Banana Pudding

Nilla wafers, whipped cream, and chopped chocolate.

Speck and Eggs

Deviled eggs and crispy prosciutto.

Bacon Cheddar Tots

Sriracha ketchup.

Crispy Buffalo Cauliflower

Bleu cheese aioli and Buffalo sauce.

White Bean Hummus

Tahini, roasted garlic, smoked paprika, crispy chickpeas, and grilled flat bread.

Chorizo Mac and Cheese

Emmental, cheddar, kale, sea salt and vinegar crunch.

Ahi Tuna Poke

Pickled cucumbers, cilantro, green onions, passion fruit, and taro chips.

Fiery Calamari

Dusted with togarashi and ginger aioli.

The Cutting Board

Chef selection of cured meats and artisan cheeses.

Bacon Cheddar Tots

Speck and Eggs

Crispy Buffalo Cauliflower

White Bean Toast

Hummus, togarashi, frisee, bacon and egg.

Stuffed French Toast of the Day

Chef's creation. Please call the restaurant for today's selection.

Smothered Breakfast Burrito

Smashed browns, egg, chimichurri, provolone and bacon.

Chicken Sausage and Cheddar Grits

2 fried eggs, blistered tomatoes, grilled corn,bacon, greens and beer-blanc sauce.

Fire Roasted Vegetable Hash and Eggs

Squash, corn, carrots, black beans,quinoa, mozzarella, poached egg, adobo sauce and crispy tostadas.

BYO Chicken and Waffles

Bacon red-eye gravy, maple syrup and fried egg.

The Cutting Board

Margherita Pizza

Wild Mushroom Taleggio Pizza

House Pepperoni Pizza

Frito Pie Pizza

Margherita Pizza

Buffalo mozzarella, crushed tomato, garlic and basil.

Wild Mushroom and Taleggio Pizza

Bechamel, Grana Padano, arugula and white truffle oil.

House Pepperoni Pizza

Mozzarella, provolone, tomatoes, jalapenos and Zoe's uncured pepper.

Chicken Sausage, Spinach, and Goat Cheese Pizza

Bechamel, roasted tomatoes, provolone.

Margherita Pizza

Buffalo mozzarella, crushed tomato, garlic and basil.

Wild Mushroom and Taleggio Pizza

Bechamel, Grana Padano, arugula and white truffle oil.

House Pepperoni Pizza

Mozzarella, provolone, tomatoes, jalapenos and Zoe's uncured pepper.

Chicken Sausage, Spinach, and Goat Cheese Pizza

Bechamel, roasted tomatoes, and provolone.

Shrimp and Bloody Mary Pizza

Buffalo mozzarella, crispy bacon, blistered tomatoes, and celery leaves.

Moody Burger

Balsamic onions, bibb lettuce, tomato, bleu cheese, horseradish aioli, and brioche bun.

Crispy Chicken Sandwich

Shaved Brussels kale slaw, tomato, sweet carrot habanero aioli, mustard BBQ sauce, and brioche bun.

C.C.B.

The handheld cobb. Chicken burger, smokey tomato jam, avocado, red onions, bleu cheese aioli, crispy bacon and topped with a fried egg.

Moroccan Spiced Chicken Club

Pulled chicken salad, Applewood smoked bacon, bibb lettuce, cranberry tomato jam, cucumber, and pretzel roll.

California Lamb Burger

All natural, tomato cranberry jam, arugula, Brie and brioche bun.

BBQ Bison Burger

Grass fed, whiskey BBQ sauce, emmental, and pepper bacon mushroom topping.

Bangers and Mash Plate

2 grilled chicken and herb sausages, bacon Brussels mash and caramelized onions au jus.

Roasted Poblano with Quinoa Plate

Black beans, squash, mozzarella, toasted pepitas, adobo sauce, lime crema and cilantro lime rice.

Beer Battered Fish and Chips

Cod, remoulade sauce, mushy peas and Sriracha ketchup.

Shorty Bowl

Smashed potatoes, braised short rib, roasted tomatoes, arugula, frisee, horseradish aioli, and six minute egg.

Pan Seared Salmon with Mild Mushroom Farrotto

Pearled farro, roasted Brussels sprouts, and shaved grana padano.

Roasted Poblano with Quinoa Plate

Black beans, squash, mozzarella, toasted pepitas,adobo sauce, lime crema and cilantro lime rice.

Bangers and Mash Plate

Two grilled chicken and herb sausages, bacon Brussels mash and caramelized onions au jus.

Beer Battered Fish and Chips Plate

Cod, remoulade sauce, mushy peas and Sriracha ketchup.

Shrimp and White Cheddar Grits Plate

Smokey bacon and greens, blistered tomatoes, grilled corn and beer-blanc sauce.

Shorty Bowl

Smashed potatoes, braised short rib, roasted tomatoes, arugula, frisee, horseradish aioli, and six minute egg.

Lamb Bolognese

Linguine, Grana Padano, san marzano tomatoes, and grilled levain bread.

Pan Seared Salmon with Wild Mushroom Farrotto

Roasted Brussels sprouts, and shaved Grana Padano.

Chermoula Chicken

Jidori, white beans, kale and pan jus.

Fried Jidori Chicken and Green Chili Cornbread Waffles Plate

Aged cheddar, bacon red-eye gravy, Louisiana hot sauce and maple syrup.

Dragoons Irish Stout Short Rib Plate

Shaved horseradish yukon mashed potatoes, caramelized onions au jus.

Braised Lamb Shank Plate

Carrot curry mash, roasted lamb jus, and olive gremolata.

Prime Flat Iron Steak with Truffle Butter Plate

Chorizo mac and cheese with sea salt and vinegar crunch.

Moody Burger

Balsamic onions, bibb lettuce, tomato, bleu cheese, horseradish ailoi, and brioche bun.

California Lamb Burger

All natural, tomato cranberry jam, arugula, Brie and brioche bun.

BBQ Bison Burger Dinner

Grass fed, whiskey BBQ sauce, emmental and pepper bacon mushroom topping.