Nutrition Breakdown
Pot Belly Deli Calories — Lowest to Highest
Browse calorie values for Pot Belly Deli menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
306 kcal
Lowest Item
4 kcal
Highest Item
560 kcal
Lowest Calorie Items at Pot Belly Deli
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Sausage And Peppers | hot meals | USDA | 4 kcal |
| 2 | Gallon Of Sweet / Unsweet Tea | the business lunch - additional items | Estimated | 10 kcal |
| 3 | Philly Cheese Steak | hot sandwiches | Estimated | 10 kcal |
| 4 | Quarts Of Soup (to Go) | hot meals | USDA | 58 kcal |
| 5 | Fresh Fruit Salad | the business lunch - substitutions | USDA | 59 kcal |
| 6 | Bottled Soda | the business lunch - substitutions | USDA | 71 kcal |
| 7 | Meatballs In Sauce | hot meals | USDA | 107 kcal |
| 8 | Cold Cut Tray | main | USDA | 115 kcal |
| 9 | Coleslaw | party platters and salads - salads by the pound | USDA | 117 kcal |
| 10 | Fresh Fruit | party platters and salads - salads by the pound | Estimated | 140 kcal |
| 11 | Athlete Sack Lunch | main | USDA | 146 kcal |
| 12 | Baked Lasagna | hot meals | USDA | 153 kcal |
| 13 | Cheese And Fruit Platter | party platters and salads | Estimated | 155 kcal |
| 14 | Party Subs | main | USDA | 155 kcal |
| 15 | Fruit Salad Tray | breakfast trays | Estimated | 160 kcal |
| 16 | Vegetable Platters | party platters and salads | Estimated | 170 kcal |
| 17 | Ham Sandwich | the business lunch - sandwich | USDA | 177 kcal |
| 18 | Egg Salad | build your won sandwich | Estimated | 180 kcal |
| 19 | Garden Salad | party platters and salads | Estimated | 180 kcal |
| 20 | Greek Salad | party platters and salads | Estimated | 180 kcal |
| 21 | Tuna Salad | build your won sandwich | Estimated | 180 kcal |
| 22 | Tuna Fish | party platters and salads - salads by the pound | USDA | 187 kcal |
| 23 | Chicken | party platters and salads - salads by the pound | USDA | 188 kcal |
| 24 | Italian Stallion | specialty subs | USDA | 188 kcal |
| 25 | Egg And Cheese | sandwiches | USDA | 196 kcal |
| 26 | Turkey Sandwich | the business lunch - sandwich | USDA | 205 kcal |
| 27 | Roast Beef Sandwich | the business lunch - sandwich | USDA | 215 kcal |
| 28 | Homemade Quiche | hot meals | USDA | 218 kcal |
| 29 | Healthy Club | specialty subs | USDA | 220 kcal |
| 30 | Baked Ziti | hot meals | USDA | 224 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Greek Pasta
Bag Of Chips
Chocolate Chip Cookie
Chicken
Grilled Chicken
Similar Binge-Worthy Restaurants
Discover related spots for price and calorie comparisons
How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Pot Belly Deli Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Pot Belly Deli items have calorie data?
What is the lowest-calorie item at Pot Belly Deli?
Are Pot Belly Deli calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.