Portofino Bistro menu

Bread Basket

Parmesian Focaccia, Ciabatta, Herb Infused Olive Oil

Red Velvet Zeppole

White Chocolate Powder, Ginger Mascarpone

Buttermilk Buscuits

Speck Apple Butter

Field Greens

Balsamic Vinaigrette, Heirloom Tomato

Anson Mills Polents

Sherry Macerated Tomato, Pancetta, Grilled Onion

Fresh Mozzerella

Sungold Tomato, Garden Pesto, Basil, Saba

Warm Goat Cheese

Roasted Mushrooms, White Truffle Oil, Grilled Focaccia

Dill and Brown Sugar Cured Salmon

Red Onion, Mascarpone, Capers, Foccacia Chips

Yokon Gold Bilini

UGA Caviar, Lemon Verbena, Parsley, Crème Fraîche

Soppresatta Potato Hash

Anson Mills Polenta

House Cured Bacon

Peas and Pancetta

Panzanella

Peroni, Pale Lager, Italy

La Rossa Moretti, Italy

Doppelbock Dark

Terrapin, Rye Ale, Athens Ga

Blue Moon, Wheat Beer, Colorado

Amstel Light, Light Beer, Amsterdam

Oskar Blues, North Carolina

Dale's Pale

Beck's, Non-alcoholic

Chimay Blue, Strong Ale, Belgium

Peach Sorbet

Brandied White Chocolate Panna Cotta

Raspberry Sauce, Candied Pistachio

Tiramisu

kahlua caramel & chocolate straw

Gelato

Chocolate

Limoncello Ricotta Cake

lemon curd, graham cracker crust

Drunken Apricot and Frangiopane Tart

Mascarpone Whipped Cream, Apricot Syrup

Lemon Thyme Polenta Pound Cake

Blackberry Compote Mascarpone Whipped Cream

Boeri, '08

Marco Negri, '11

Chilled Peach Soup

Roasted Beet, Beet Syrup, Atlanta Yogurt

Garden Spinach

Blueberry Vinaigrette, Goat Cheese, Toasted Walnut

Arugula Salad

Lemon, Olive Oil, Pecorino,

Red Leaf Hearts

White Anchovy, Herb Croutons, Parmesan Cheese, Anchovy Dressing

Fresh Mozzarella

Sungold Tomato, Arugula Pesto, Basil, Saba

Heirloom Tomato and Grilled Peach

Smoked Paprika Gastrique, Fontina Crisp, Tomato Power

Spaghetti Squash Aglio e Olio

Garlic, Olive Oil

Veal & Ricotta Meatballs

Red Pepper Coulis, Fregola

Eggplant Lasagnette

Goat Cheese, Tomato Sauce, Fresh Herbs

Duck Gnocchi

Duck Prosciutto, Duck Brodo Potato Gnocchi, Cherry Reduction, Shaved Asparagus, Pecorino

Warm Goat Cheese

Roasted Mushrooms, White Truffle Oil, Grilled Bread

Carpaccio

Parmesan, Saffron Aioli, Spiced Carrot, Plum

Grilled Octopus

Chorizo, Crispy Fingerling, Red Onion, Sherry Vinegar Gastrique, Parsley

Dill and Brown Sugar Cured Salmon

Red Onion, Marscapone, Capers, Focaccia

Dewar's

Glenlivet 12-year

Macallan 12-year

Johnnie Walker Black Label

Oban 14-year

Dewar's 18-year

Amaretto Di Saronno

Bailey's Irish Cream

Kilbeggan Irish Whiskey

Frangelico

Kahlua

Sambuca, Molinari

Sambuca, Romana

Tuaca

Via Roma Limoncello

Meletti Amaro

B & B

Drambuie

Grand Marnier

Quinto Nova,l 10-year, Portugal

Taylor Fladgate, 10-year, Portugal

Bertagnolli, Moscato, Italy

Bertagnolli, Amarone

Cles Des Ducs Vsop

Courvoisier Vsop

Maison Surrenne, Petite Champagne

Remy Martin Vsop

Maison Surrenne, Legacy, Xo

Bellini

Prosecco, White Peaches

Black Manhattan

Redemption Rye, Melleti Amaro, Bitters

Four Oh Four

Tito's Vodka, St. Germaine, Aperol, Lemon

Paces Ferry Place

Woodford Reserve Bourbon, Limoncello, Peach, bitters, Ginger Ale

Rosé the Riviter

Boschendal Rosé, Tito's, Grapefruit Bitters, Ginger Ale

Aviation Cocktail

Tanqueray Gin, Luxardo Marschino, Crème de Violette, Lemon

Internazionale

Del Maguey Vida Mezcal, Meletti Amaro, Honey Thyme Syrup, Lime

French Toast

Ciabatta, Currant and Orange Honey

Sausage Frittata

Housemade Sausage, Roasted Pepper, Fontina

Fettuccine Carbonara

Egg Yolk, English peas, Pancetta, Parmesian

Bucatini Amatriciana

Smoked Bacon, Tomato, Carmelized Onion, Crushed Red Pepper

Duck Benedict

Poached Egg, Duck Prociutto, Buscuit, Heirloom Tomato, Duck Hollendaise

Short Rib Sloppy Joe

Ciabatta, Fontina, Oven Dried Tomato, Carmelized Onion

Noth Carolina Trout

Grilled, Panzanella, Balsamic Vinaigrette

Grilled Chicken Salad

Feild Greens, Blueberry Vinaigrette, Toasted Walnut, Goat cheese, Shaved Red Onion

Grilled Lamb Spiedini

Tuscan Potato Hash, Sopersatta, Salsa Verde

Shrimp and Polenta

Tybee Island Shrimp Pancetta, Stewed Tomato, Shrimp Brodo, Farm Egg, Toasted Bread

Roasted Red Pepper Radiatore

Tybee Island Shrimp, Housemade Sausage, Calabrese Pepper

Smoked Short Rib Sugo

Sweet Potato Gnocchi, Fresh Peas

Corn Tagliatelle

Local Goat Cheese, Fresh Corn, Truffle, Atlanta Cream, Saffron

Bucatini al'Amatriciana

Bacon, Tomato, Caramelized Onion, Calabrese

Chicken Conserva

Bucatini, Chicken, Mushroom Bone Brodo, Oven Dried Tomato, Purple Okra, Calabrese Pepper

Roasted Red Pepper Radiatore

Shrimp, Homemade Sausage, Calabrese Peppers

Black Spaghetti Vongole

Littleneck Clams, Chopped Clams, White Wine, Pancetta

Lamb Bolognese

Rigatoni, Braised Lamb, Tomato

Lobster Spaghetti

Lobster Brodo, Leek, Toasted Chili Flake

Georgia Shrimp & Soppressata

Parmesan Polenta, White Wine Garlic Butter, Asparagus

Pan Seared N.C. Trout

Roasted Fingerlings, Grilled Onion, Lemon, Parsley, Red Pepper Butter

Seared Scallops

Celery Root Puree, Braised Cabbage, Pancetta

Alaskan King Salmon

Olive Oil Smashed Potatoes, Arugula, Castelvetrano Olives, White Anchovy

Ahi Tuna

Forbidden Rice, Horseradish, Heirloom Tomato, Baby Squash, Beet Gel

Springer Mntn. Lemon Chicken

Parmesan Polenta, Asparagus, Lemon Verbena Butter

Braised Short Rib

Whipped Potatoes, Foraged Mushroom Ragu

Grilled Hanger Steak

Plum Coulis, Roasted Fingerlings, Radish, Heirloom Carrot

Grillo, Stemmari, Sicily,'11

Gravina, Botromagno, Puglia, '10

Malvasia, Borgo Di Colloredo, Molise, '10

Bianco Sicilia, Regaleali, Sicily '11

Vermentino, Argiolas, Costamolino, Sardinia, '11

Falanghina, Terredora, Campania, '11

Moscato, Angelini, Veneto, Nv

Sauvignon Blanc, Kono, Marlboro, NZ '12

Sauvignon Blanc, Scarbolo, Friulli '11

Sauvignon Blanc, Round Pond, '12

Grenache Blanc, Topanga, Celadon, Arroyo Seco, California. '09

Blend 23, B Cellars, Chard/sb/viog, Napa, '10

Le Rose Regaleali, Nerello Mascalese, Sicily '12

Brut Rose, Schramsberg North Coast, '09

Riesling, Loosen, 'Dr. L', Mosel, '11

Moscato, Angelini, Veneto, NV

Vermentino, Aia Vecchia, Tuscany, '11

Pinot Grigio, Sciarpa, Venezie,y, '11

Lison Classico, Tenuta Polvaro, Veneto, '10

Gavi, Araldica, 'La Luciana,' Piedmont. '12

Sauvignon Blanc, Scarbolo, Friuli, '11

Pinot Grigio, Kupelwieser, Alto Adige, '12

Vernaccia Blend, Teruzzi&Puthod, Terre di Tufi, Tuscany,'11

Pinot Bianco, Nals Margreid, Alto Adige, '11

Soave, Fattori, Danieli, Veneto, '10

Verdicchio dei Castelli di Jesi, Andrea Felici, '10

Friulano, Borgo San Daniele, Friuli, '10

Pinot Grigio, Jermann, Venezia Giulia, '11

Lugana, Le Morette, Mandolara, '12

Simple Life, California, '11

Chateau St. Jean, Sonoma, '11

Moillard, Macon-Villages, France,'11

Crossbarn by Paul Hobbs, Sonoma, 12

ZD, California,'11

Patz & Hall, Sonoma Coast, '10

Robert Craig, Durrell Vinyard, Sonoma, 10

Pahlmeyer, Sonoma Coast, '10

Merlot, Chateau Julien, Monterey, Calif., '10

Syrah, Sallier De La Tour, Sicily, '10

Malbec, Catena, Argentina, '10

Zinfandel Blend, Tres Sabores, Porque No, Napa, '10

G/S/M, Torbreck, The Steading, Barossa, '08

Tinto, Trenza, Sy/temp/gr, San Luis Obispo, '09

Valpolicella, Zenato, Veneto, '10

Ripasso, Allegrini, Palazzo Della Torre, Veneto, '09

Ripasso, Musella, Veneto, '08

Teroldego, Foradori, Trentino-Alto Adige, '10

Ripassa, Zenato, Veneto,'09

Amarone, Tedeschi, Veneto, '08

Amarone, Nicolas, Veneto, '05

Syrah, Sallier De La Tour, Sicily, '10

Primitivo, Valle Dell' Asso, Terra S. Giovanni, Salento, '08

Aglianico Del Vulture, Bisceglia, Basilicata, '09.'10

Cannonau, Sella & Mosca, Sardinia, '09

Nero D'avola, Morgante, Sicily,'10

Aglianico, Terredora Di Paolo, Campania, '10

Cerasuelo Di Vittoria, Planeta, Sicily, Nero/Frappato, '10

Chianti, Coltibuono, '11

Chianti Classico, Volpaia, '09

Chianti Rufina, Frescobaldi, Nipozzano, Riserva, '08.'09

Pugnitello, Corte alla Flora, '10

Rosso Di Montalcino, Uccelleria, '11

Vino Nobile Di Montepulciano, Avignonesi, '10

Chianti Classico Riserva, Felsina, '08

Brunello Di Montalcino, Ciacci Piccolomini, '08

Chianti Classico, Castello di Fonterutoli, '06

Brunello Di Montalcino, Argiano,'07

Brunello Di Montalcino, Uccelleria, '08

Bibi Graetz, Casamatta, Sangiovese, '11

Aia Vecchia, Lagone, M/C/CF, '10

Biserno, Insoglio, CF/Sy/M/PV '11

Terrabianco, Campaccio, S/C, '09

Rocca Di Frassinello, Le Sughere, S/C/M, '10

Mazzei, Tenuta Belguardo, Maremma, C/CF '05

Cabreo, Il Borgo, S/C '09

Castello Di Bossi, Corbaia, S/c, '08

Castello Di Bolghieri, Superiore, C/M/CF, '08

Castello Dei Rampolla, D'alceo, C/PV, '03

Antinori, Tignanello, S/C/CF, '10

Stemmari, Sicily, Italy,'10

Wallace Brook Cellars, Willamette, Oregon, '11

Barda, Patagonia, Argentina, '12

The Paring, 'Jonata,' Santa Rita Hills, '09,'10

Emeritus, Hallberg Ranch, Russian River, '11

Roar, Santa Lucia Highlands, Monterey, '11

Beaux Freres, Willamette, Oregon, '11

Irony, Napa, '10

Buehler, Napa, '11

Vinterra, Howell Mountain, '10

Punch, California, '10

Pine Ridge, Napa, '09

Planeta, Burdese, C/CF, Sicily, '07

Crossbarn, Paul Hobbs, Napa, '10

Prime, Midoriya Hills, Napa, '08

Mayacamas, Mt. Veeder, '07

Shafer, Hillside Select, Napa, '07

Nino Franco, Prosecco, Brut, Italy, NV

Gruet, Blanc De Noirs, Brut, New Mexico, NV

Roederer Estate, Anderson Valley, NV

Schramsberg, Brut Rose, North Coast, '09

Nicolas Feuillatte, Brut, Premier Cru, Epernay, NV

Barbera, Fontanafredda, '11

Barbera D'asti, Vietti, Tre Vigne, '09,'10

Dolcetto D'dogliani, Pecchenino, '10

Nebbiolo D'alba, Renato Ratti, '11

Barbera D'asti, La Spinetta, '09

Barbaresco, Produttori, '08

Barolo, Damilano, '08

Barbera D'Asti, Michele Chiarlo, 'La Court,' '09

Barolo, Renato Ratti, Marcenasco, '08

Barolo Riserva, Eraldo Viberti, '01

Barbaresco, La Spinetta, Bordini,'08

Barolo, Pio Cesare, '09

Barolo, Attilio Ghisolfi, Bussia Bricco, Visette,'08