Polonus Restaurant menu

Fried Tilapia

Breasted and lightly fried breaded fillet

Polish Cutlet

Generous blend of seasoned pork and beef lightly breaded, sauteed and baked in the oven

Meat Balls (2)

Pork and beef mixed with spices and onions sauteed and boiled in the gravy. Served with brown or red gravy.

Meat Loaf

Oven baked & served, with brown or red gravy

Polish Kielbasa (1)

Smoked polish kielbasa boiled or grilled with sauerkraut

Chicken Breast (1)

Marinated breast of chicken, grilled or fried

Stuffed Cabbage (1)

Cabbage leaves stuffed with ground pork, beef and rice, braised in tomato sauce

Roast Beef

Generous servings of beef brisket, oven baked

Pork Chop Boneless (1)

Center cut pork loin grilled or fried

Roast Pork

Generous portion of brined and oven baked beston butt

Wiener Schnitzel (1)

Tendenzed thin, egg washed & fried

City Chicken (2)

Pork and veal on the stick. Sauteed and oven baked

City Chicken (1) and Stuffed Cabbage (1)

Polish Cutlet (1) and Pierogi (2)

Grounded pork and beef sauteed and baked in the oven with pierogi of your choice (2) fried or boiled

Meat Balls (2) and Pierogi (2)

Pork and beef mixed with onions and spices. Sauteed and boiled in gravy. Served with brown or red gravy. Pierogi fried or boiled.

Stuffed Cabbage (1) and Pierogi (2) Platter

Your choice fried or boiled pierogi

Lunch Feast

Customer favorite serving of stuffed cabbage (1), city chicken (1), meat ball (1), pierogi (2) and kluski

Meatloaf (1) and Meatballs (2)

Ground meat lever favorite, served with brown or red gravy.

Polish Kielbasa (2)

Serving of two pieces, either boiled or fried

Polish Cutlet (2)

Generous blend of seasoned pork and beef lightly breaded, fried and baked

Meatloaf (2)

Baked in oven and served with brown or red gravy

Meatballs (3)

Pork and beef mixed with spices or onions, sauteed and boiled in the gravy. Served of three with brown or red gravy

Stuffed Cabbage (2)

Two cabbage leaves stuffed with ground beef, pork and rice and served braised with tomato sauce

Roast Pork of Oven Roasted Boston Butt

Generous serving with homemade brown gravy

Stuffed Cabbage (1) and Meat Balls (2)

Roast Beef of Beef Brisket

Generous serving with homemade brown gravy

City Chicken (3)

Polish-american favorite made of pork and veal on a wooden stick, shish-kebab style dipped in egg and bread crumbs. Sauteed and baked in the oven

Chicken Breast (2)

Two liberal pieces marinated and grilled or boiled

City Chicken (2) and Stuffed Cabbage (1)

Two city chicken and one stuffed cabbage

Breaded Pork Chops (2)

Two liberal pieces of boneless pork loins grilled or fried to a golden brown

Wiener Schnitzel (2)

Tenderized thin flowed and egg washed, breaded and fried

Hungry Pole Feast

Variety of polish delicacies. One polish kielbasa (1), boiled or grilled, pierogi potato (2), stuffed cabbage (1) and meatball (1)

Pierogi

Meat Ball

Potato Pancake

Beets

Mushed Potatoes

Cole Slaw

Sweet Cabbage or Sauerkraut

Kluski

French Fries

City Chicken

Stiffed Cabbage

Cucumbers in Sour Cream

Kielbasa and Sauerkraut

Brown Gravy

Pineapple Cream Cake (Whole)

Ice Cream (One Scoop)

Calder's vanilla or chocolate

Ice Cream (Two Scoops)

Calder's vanilla or chocolate

Crepe

Choice of cheese, strawberry, blueberry, apple or cherry

Crepe A La Mode

Crepe with (1) scoop of ice cream

Cheese Cake of the Day

With topping of your choice

Pineapple Cream Cake

Coffee

Regular or decaff

Milk

Soft Drinks

Mountain Dew

Sierra Mist

Tea

Regular or decaff

Iced Tea

Homemade

Pepsi

Diet or regular

Root Beer

Lemonade

Duck Soup

Chicken Soup

Cabbage

Homemdae Daily Soups

Barley or red beets or dill pickle or polish dried mushroom prepared fresh

Soup To Go

Caesar Salad

Served with romaine lettuce, parmesan cheese, tomatoes, croutons and traditional caesar dressing. Add grilled breast of chicken $2.75

Village Salad

With tomato, cucumber, onions and scoop of cottage cheese

Polonaise Salad

Slices of marinated breast of chicken served on fresh Iceberg or romaine lettuce, topped with tomatoes, slices of cucumbers, cheese & croutons

Grilled Cheese and Fries

Grilled Kielbasa and Fries

Chicken Strips and Fries

Meat Balls (2) and Fries

Brown or red gravy

Fish and Chips

Crepes (2)

Choice of strawberry, blueberry, cherry, apple or cheese with sour cream

Potato Pancakes (5)

Serving of five with sour cream or applesauce

Pierogi

Pocket noodles with different fillings. Choice of potato, sweet cheese, kraut, meat or mushroom. Serving of six with sour cream or applesauce. You may choose any combination of fillings, boiled or fr

Crepes (1) and Pierogi (4)

Serving of one crepe and four pierogi

Potato Pancakes (4) and Polish Kielbasa (1)

Serving of four pancakes and one kielbasa with sauerkraut

Pierogi (4) and Polish Kielbasa (1)

(4) Pierogi and (1) kielbasa and sauerkraut

Potato Pancakes (2) and Pierogi Plater (4)

Serving two potato pancakes and four pierogi of your choice

Potato Pancakes (4) and Crepe (1)

Serving of four potato pancakes and one crepe

Sampler Plate

Choice of (2) potato pancakes, (2) pierogi and (1) crepe

Polish Kielbasa

Grilled kielbasa with lettuce, tomato, sauerkraut and cheese

Cold Roast Pork

With lettuce, american or swiss cheese and tomato

Cold Roast Beef

With lettuce, tomato, onion and cheese

Polish Kielbasa

Grilled and served with sauerkraut and onions on rye

Hot Roast Pork

Slices of baked boston butt on rye

Polish Cutlet

Grounded beef and pork sauteed, baked, onions on rye

Meat Ball

Sliced of meatballs with brown gravy on rye

Meat Loaf

With brown gravy

Hot Roast Beef

Slices of sired and baked beef brisket on rye.

Fish Tilapia (2)

Breasted and lightly breaded fillet. Available daily

Broiled or Fried Islandic Cod

Served with choice of potato and vegetable of the day. Served friday only

Fried Shrimp (8)

Served with choice of potato and vegetable of the day. Served friday only

Fresh Lake Perch (6 or 7)

Served with choice of potato and vegetable of the day. Served friday only

Fried Perch (4) and Shrimp (4)

Served with choice of potato and vegetable of the day. Served friday only