Persis Indian and Mexican Grill menu

Soda

Chai

Fresh Lime Soda

Fruit Juice

Seasonal.

Mango Lassi

Traditional Indian mango drink with mango nectar and beaten yogurt served cold.

Sweet Lassi

Traditional Indian yogurt drink.

Salty Lassi

Traditional Indian yogurt drink.

Plain Naan

Roti

Whole wheat bread cooked in tandoor oven.

Rosemary Naan

Butter Roti

Whole wheat bread cooked in tandoor oven.

Butter Naan

Kashmiri Naan

Kulcha

Stuffed bread cooked in clay oven.

Chicken Tikka Kulcha

Wheat flour flat bread stuffed with tandoori roasted white chicken meat.

Lacha Paratha

Layered bread made out of duram wheat.

Aloo Paratha

A unique potato stuffed paratha from our griddle.

Methi Paratha

Wheat flour multi-layer flat bread dusted with fenugreek leaf.

Paneer Paratha

Wheat flour multi-layer flat bread stuffed with fresh Indian cottage cheese (paneer). \n

Gajar Halwa

Freshly grated carrots, almonds and raisins slow cooked in sweetened milk.

Gulab Jamun

Pastry balls soaked in a cardamom infused sugar and honey syrup.

Kheer

A traditional firm rice and milk pudding.

Semiya Payasam

Homemade traditional vermicelli pudding.

Kulfi

1. White Queso

5. 6" 4 Pieces Small Chicken Quesadilla

3. Cheese Nachos

4. Bean and Cheese Nachos

Mulligatawny Soup

Authentic south Indian soup made of lentils and flavored with fresh herbs.

Hot and Sour Soup

Sweet Corn Soup

Masala Papad

Desi Salad

Diced onion, tomato, cucumber and cilantro based salad.

Chicken Tikka Salad

Romaine lettuce with clay oven roasted boneless chicken.

Samosa

Deep fried crispy pastry turnover filled with mashed potato and peas served with tamarind chutney.

Cut Mirchi

Chilli pepper dip into chickpea batter fried till golden color.

Vegetable Cutlet

Breaded mashed vegetable fried to golden color serve with mint and tamarind sauce.

Idly Sambar

Steam rice cake served with lentil and vegetable stew.

Vada Sambar

Steam rice cake served with lentil and vegetable stew.

Cholay Samosa Chat

Garbanzo beans in a tangy sauce with crispy pastry turn over filled with spiced mashed potato.

Gobi 65

Fried cauliflower florets tossed in a Persis special 65 sauce.

Gobi Manchurian

Fried cauliflower tossed in manchurian sauce.

Paneer 65

Fried cottage cheese is tossed in a Persis signature special 65 sauce.

Chilly Paneer

Fried cottage cheese cubes are tossed with soya chili sauce.

Paneer Manchurian

Fried paneer tossed in manchurian sauce.

Mushroom Pepper Salt

Fried button mushrooms tossed in chef?s special sauce.

Chole Batura

A giant white puffed bread with chole masala.

Assorted Vegetable Platter

Assortment of onion pakoda, vegetable cutlet, samosa and cut mirchi.

1. Veggie Quesadilla

3. Chicken Quesadilla

4. Steak Quesadilla

5. Combo Quesadilla

2. Avocado Quesadilla

6. Top Shelf Chicken Quesadilla

7. Top Shelf Steak Quesadillas

8. Top Shelf Combo Quesadilla

9. Top Shelf Shrimp Quesadilla

1. 2 Cheese Enchiladas Lunch

With rice and beans.

2. 2 Chicken Enchiladas Lunch

With rice and beans.

3. 2 Beef Enchiladas Lunch

With rice and beans.

4. Chicken Fajita Lunch

6. Chicken Quesadilla Lunch

5. Steak Fajita Lunch

3. Veggie Burrito Dinner

1. 2 Enchilada Dinner

2. 2 Taco Dinner

4. Chicken Burrito Dinner

1. 3 Enchilada Dinner

2. 3 Taco Dinner

5. Chicken Fajita Dinner

6. Steak Fajita Dinner

7. Combo Fajita Dinner

9. Chicken and Shrimp Fajita

8. Shrimp Fajita Dinner

10. Top Shelf Fajita Dinner

Chicken, shrimp and steak.

Chana Masala Vegetarian Entree

Combination of whole chickpea in onion and tomato gravy with spices.

Daal Vegetarian Entree

Northern Indian style of yellow lentil stew.

Vegetable Chettinadu Vegetarian Entree

Chef signature mixed vegetable in a coconut based sauce.

Malabar Vegetable Curry Vegetarian Entree

Kerala style of fresh garden vegetable gently simmered in a creamy-coconut milk sauce.

Navrathan Korma Vegetarian Entree

Mixed fresh vegetables with nuts simmered in a creamy sauce laced with spiced.

Bhindi-Do- Piyaz Vegetarian Entree

Cut okra simmered in double onion and tomato sauce.

Bagara Baingan Vegetarian Entree

Fried eggplant stewed in pepper and sesame based sauce.

Vegetable Vindaloo Vegetarian Entree

Western Indian Goan style of spicy mixed vegetable in a chilly-vinegar sauce.

Aloo-Gobi Masala Vegetarian Entree

Potato and cauliflower cooked in blend of tomato and cumin flavor curry sauce.

Kashmiri Dum Aloo Vegetarian Entree

Baby potato in a tomato based creamy sauce with aromatic Kashmiri spice.

Baingan Bharta Vegetarian Entree

Eggplant roasted and cooked in Indian style in a tomato and onion based sauce.

Mirchi ka Saalan Vegetarian Entree

Fresh hot long peppers cooked in sesame flavored curry sauce.

Paneer Butter Masala Vegetarian Entree

Homemade cottage cheese cooked in rich tomato sauce with herbs and spices and touch of butter then garnished with cream.

Paneer Saagwaala Vegetarian Entree

Homemade paneer simmered in spinach based gravy with mild spices topped with cream.

Malai Kofta Vegetarian Entree

Homemade cheese and vegetables simmered in mint flavored cream sauce with perfect spice touch.

Kadai Paneer Vegetarian Entree

Homemade Indian cottage cheese cooked with onions, tomatoes, peppers in kadai masala.

Mixed Vegetable Vegetarian Entree

Homemade Indian cottage cheese cooked with onions, tomatoes, peppers in kadai masala.

Paneer Makhani Vegetarian Entree

Homemade Indian cottage cheese cubes cooked in a creamy tomato sauce with spice and sweet.

Methi Vegetarian Entree

Fenugreek leaf flavor creamy cashew based sauce with choice of assorted vegetable or paneer.

Hakka Noodles

Fried Rice

Peas Pulao

Chilli Garlic Fried Rice

Vegetable Biryani

Egg Biryani

Chicken Biryani with Bone

A unique layered Hyderabadi biryani (Persis) cooked in a traditional way of nawabi.

Boneless Chicken 65 Biryani

Persis special biryani cooked in dum style with chicken 65.

Goat Biryani with Bone

Persis prime biryani prepared in secrecy of traditional way of Hyderabadi cooking.

Boneless Lamb Biryani

Persis prime biryani prepared in secrecy of traditional way of Hyderabadi cooking.

Shrimp Biryani

Unique shrimp biryani cooked in dum style the garden fresh vegetables are perfectly matched with Punjabi basmati rice.

Plain Dosa

Light, crispy, sour-dough crepe made from rice and lentils.

Masala Dosa

Light, crispy, sour-dough crepe made from rice and lentils.

Half and Half Dosa

Crepe topped with your choice of veggies or meat. Light, crispy, sour-dough crepe made from rice and lentils.

Onion Chili Dosa

Crepe topped with onion and chilies. Light, crispy, sour-dough crepe made from rice and lentils.

Ghee Roast Dosa

Crepe brushed with vegetable ghee. Light, crispy, sour-dough crepe made from rice and lentils.

Spring Dosa

Crepe topped with vegetables. Light, crispy, sour-dough crepe made from rice and lentils.

Crispy Noodles Dosa

Crepe stuffed with noodles and vegetables in Persis style. Light, crispy, sour-dough crepe made from rice and lentils.

Rava Dosa

Crepe with special batter topped with onion and chiies. Light, crispy, sour-dough crepe made from rice and lentils.

Onion Chili Rava Dosa

Crepe with special batter topped with onion and chilies. Light, crispy, sour-dough crepe made from rice and lentils.

Uttapam

Tamilian style of rice and lentil pancake with fresh tomato, onion, chili and cilantro. Light, crispy, sour-dough crepe made from rice and lentils.

Chicken 65

Boneless chicken tossed in a Persis speciality sauce.

Chicken Manchurian

A batter fried chicken cubes tossed in Manchurian sauce.

Garlic Chicken

Boneless chicken cubes tossed in hot garlic sauce.

Chicken Pepper Salt

Boneless chicken cubes cooked in traditional South Indian style with black pepper and spices.

Chilli Chicken

Battered fried chicken cubes coated in red chili sauce.

Chicken Lolly Pop

Crispy fried chicken wings Indo-Chinese style.

Fish 65

Fish tossed in a Persis speciality sauce.

Shrimp 65

Shrimp tossed in a Persis speciality sauce.

Fish Manchurian

A batter fish cubes tossed in Manchurian sauce.

Chilli Fish

Battered fish cubes coated in red chili sauce.

Chilli Shrimp

Battered Shrimp coated in red chili sauce.

Appolo Fish

Fish chunks in a Hyderabadi spice with sesame seeds and fried.

Goat Pepper Fry

Pieces of goat cooked in traditional South Indian style with freshly aromatic spices and ground black peppers.

Goat Sukka

Goat cooked in unique South Indian style.

Assorted Non-Veg Platter

Assortment of tandoor chicken, chicken sheik kabab, tandoor shrimp.

Egg Masala

Boiled eggs sauteed in curry flavored with Indian spices.

Andhra Chicken Curry

South Indian style of chicken with bone in a chef special coconut based sauce.

Khorma

Pieces of meat cooked in mildly spiced coconut milk and topped with cilantro and cream.

Kadhai Chicken

Boneless chicken cooked with diced onion, capsicum with thick gravy.

Kadhai Lamb

Boneless lamb cooked with diced onion, capsicum with thick gravy

Dum ka Chicken

Chicken cooked in dum style with aromatic Indian spices.

Saag

Choice of meat simmered in finely grinded creamy spinach based sauce.

Vindaloo

Western Indian Goan delicacy flavored with vinegar, cumin and red chilies.

Chettinadu

Chef signature Tamilian style of coconut based curry.

Persis Tikka Masala

Boneless clay-oven roasted chicken simmered in a rich creamy tomato sauce.

Nawabi Badami

Royal Mughlai style of almond-cashew based creamy sauce.

Methi

Boneless meat simmered in a creamy sauce with aromatic fenugreek leaves.

Butter Chicken

Punjabi style of boneless dark chicken simmered in a rich creamy tomato sauce.

Lamb Maharaja

Lamb cooked in Western Indian Rajasthani style with (rajma) kidney beans masala.

Lamb Rogan Josh

Lamb chunks are stewed in brown onion and cooked with yogurt till rogan floats on top.

Nellore Fish Curry

Fish chunks simmered in tamarind and spices to your taste.

Shrimp Masala

Shrimp in a creamy masala almond based sauce flavored with mild spices.

Samundar Ka Khazana

Shrimp or fish tossed in a chef signature masala.

Paneer Kaathi Rolls

Paneer tossed in a tomato-coriander sauce and wrapped with flat bread.

Paneer Tikka

Paneer marinated with aromatic herb, yogurt and spices roasted in a clay oven.

Hariyalli Murgh Tikka

Boneless chicken marinated with mint sauce and roasted in a clay oven.

Nawabi Malai Murgh Tikka

Mughlai style of almond based marinated boneless chicken cooked in a clay oven.

Chicken Seekh Kebab

Finely ground chicken meat with aromatic herb and spices on Iron skil.

Lamb Seekh Kebab

Finely ground lamb meat with aromatic herb and spices.

Tandoori Murgh

Whole chicken marinated with yogurt and spices finished in a clay oven.

Tandoori Murgh Tikka

Boneless white chicken meat marinated with herb, spices and roasted in a clay oven.

Tandoori Lasooni Jingha

Garlic marinated shrimp roasted in a clay oven.

Galuti Kabab

Lamb chops. Chef signature marinated lamb chop roasted in a clay oven.