Patrick O'Shea's menu

Paradise Slaw

Fresh Kettle Chips

Seasoned French Fries

Pommes Frites

Sharp Cheddar Cheese Grits

Vegetable Of The Day

Rumbledethumps

Soups

choose potato leek or tomato artichoke.

House Chop Salad

iceberg, romaine, mesculun greens, diced tomatoes, cucumbers, shredded carrots, hard boiled egg, herb croutons. choose a homemade dressing. (half house).

The Greco-Roman Chop

chopped romaine lettuce, creamy olive caesar dressing, slivered red onions, kalamata olives, diced tomatoes, herb croutons, shaved parmigiano reggiano. (half greco-roman).

The Cobb

iceberg lettuce, chopped bacon, diced hard boiled eggs, diced roasted chicken, diced tomatoes, bleu cheese crumbles, avocado slices, green onions, black olives. (lunch portion).

The Riviera Chopped Salad

chopped greens, diced roasted chicken, julienne red onions, black olives, prosciutto bits, shaved parmigiano reggiano. roasted red pepper vinaigrette. (lunch portion).

Beer Cheese & Breadsticks

warm, salted breadsticks. guinness beer cheese.

Boneless Chicken Wings

hand-cut and breaded all-white-meat boneless chicken wings served plain or tossed in buffalo sauce.

Spinach & Artichoke Dip

three cheeses, spinach, artichoke hearts, diced tomatoes, parmigiano.

Cheeseballs

breaded pepper jack, marinara sauce. kettle chips.

Calamari

flour dusted, fried with sweet peppers, slivered red onions. caper-dill remoulade, sweet chili sauce.

Baked Crab Dip

cream cheese, white wine, diced shallots, dijon mustard, chives, fresh italian parsley, horseradish, lump crab meat, mozzarella, asiago cheese. kettle chips.

Basket O' Pommes Frites

hand-cut Idaho potatoes blanched in low temp trans-fat-free oil, cooled, flash fried at a high temperature as they do in belgium. your choice of sauces. ranch, bleu cheese, honeycup mustard, barbecue

Hand-Breaded Chicken Tender Basket

whole grain honey mustard and seasoned french fries. half portion, full portion.

Chargrilled Chicken Breast

chargrilled chicken breast, lettuce, tomatoes, pickles, mayonnaise. on a grilled kaiser. add cheese for $0.50 choose a side.

The Saint Brendan

benedictine, bacon, sliced cucumbers, lettuce, tomato, onion, alfalfa sprouts. on wheatberry bread. choose a side.

Buffalo Chicken Sandwich

southern fried breaded chicken breast dipped in our tangy buffalo sauce served with bleu cheese dressing. on a grilled kaiser. add bleu cheese crumbles for $0.50 choose a side.

Guinness Lamb Stew

slowly braised lamb, tender beef, fresh carrots, parsnips. served over yukon gold mashed potatoes with a french country baguette.

The Club Sandwich

traditional club with shaved hickory ham and turkey, lettuce, tomato, bacon, club mustard, american cheese. on your choice of toasted bread. choose a side.

Fish & Chips

od prepared one of two ways. choose: o’shea’s style (cracker crumb coating) or european style (guinness beer battered). paradise slaw, french fries, dill tartar. half order (one fillet), full order (

Cordon Bleu Sandwich

southern fried breaded chicken breast topped with shaved ham, swiss, honeycup mustard. on a grilled kaiser. choose a side.

The Garlic Press

smoked ham, irish bacon, brie cheese, honeycup mustard, pickle chips. on italian panini bread. smashed and grilled. choose a side.

Our Reuben

thinly sliced housemade corned beef, swiss cheese, sauerkraut, thousand island. on grilled marble rye. choose a side.

The Downtowner

herb-roasted turkey breast, hickory-smoked bacon, melted havarti cheese, lettuce, tomato, onion, alfalfa sprouts, pickle chips, ardara poppyseed mustard. on french country baguette. choose a side.

Irish Cheese Steak

shaved beef, onions caramelized in jameson irish whiskey, provolone, au jus. on a baguette. choose a side.

Classic Burger

house grind of beef brisket, ribeye, and sirloin, chargrilled. topped with ketchup, mustard, and mayonnaise add american, cheddar, havarti, pepperjack, provolone, or swiss cheese for $0.50 each. add

Patrick’s Burger

mesquite spices, western kentucky-style slow-burn barbecue sauce, hickory-smoked bacon, hoffman’s sharp cheddar.

The Murphy Melt

guinness beer cheese, grilled red onions, diced green peppers, mushrooms, hickory-smoked bacon.

Kentucky Proud Pork Burger

stone cross farms of taylorsville, kentucky ground pork laced with hickory-smoked bacon and chargrilled; honeycup mustard and broiled goat cheese.

Cheddar Burger

cheddar and crispy onion straws with honeycup mustard.

Lunch Combo

1/2 downtowner, 1/2 reuben, 1/2 st. brendan, 1/2 grilled cheese, 1/2 club sandwich, 1/2 house salad, 1/2 greco-roman salad, cup of potato leek or tomato artichoke soup.