Park & 6th Comfort Food menu

Soda

Old Bay Fries

Fries seasoned with Old Bay.

Buffalo Fries

Crispy fries, bleu cheese and hot sauce.

Sweet Potato Fries

Crispy fries made from sweet potatoes.

Parmigiana Fries

With truffle and parsley.

Mac and Cheese Fries

Gooey mac and cheese sauce over fries.

Lunch Old Bay Fries

Seasoned with old bay.

Lunch Buffalo Fries

Crispy fries and bleu cheese hot sauce.

Lunch Sweet Potato Fries

Crispy fries and made from sweet potatoes.

Lunch Parmigiana Fries

With truffle and parsley.

Lunch Mac and Cheese Fries

Gooey mac and cheese sauce over fries.

Ice Cream

Warm Pecan Pie

Vanilla peanut butter ice cream.

Key Lime Pie

Strawberry ice cream.

Ricotta Cheesecake

Coffee ice cream.

Banana Bread Pudding

Brandy whipped cream.

Truffle Mashed Potatoes

Dirty smashed potatoes, roasted garlic, butter, cream cheese and lipitor.

Sauteed Spinach

With garlic and basil oil.

Broccoli Rabe

Garlic, red pepper flake, olive oil and lemon zest.

Sprouts

Brussels sprout hash, garlic, hot cherry peppers, bacon and Parmigiano-Reggiano.

Lunch Truffle Mashed Potatoes

Dirty mashed potatoes, roasted garlic, cream cheese and lipitor.

Lunch Sauteed Spinach

Garlic and basil oil.

Lunch Broccoli Rabe

Garlic, red pepper flake, olive oil and lemon zest.

Lunch Sprouts

Brussel sprouts hash, garlic, hot cherry peppers, bacon and Parmigiano-Reggiano.

Park & Sixth Wings

Crispy chicken wings with Park and 6th signature sauce.

Philly Spring Rolls

Philly cheese steak spring rolls and sambai glaze.

Norris Johnson's Mac and Cheese

Five cheese, garlic, shallots and a bunch of other secret ingredients.

Muzz

House mozzarella, tomato, basil, balsamic glaze and basil oil.

Bone Marrow

Crusty bread and garlic oil.

Crispy Braised Pork Belly

Soy mirin pork stock, daikon slaw and apple cider Dijon vinaigrette.

Chicken Liver Mousse

Maple syrup glazed pistachios, brandy soaked shallots, grilled bread and Maldon salt.

Meatball Parm Skillet

Nineteen ingredients, homemade tomato sauce, melted muzz, Parmigiano-Reggiano and basil in a hot skillet.

Ya Never Gonna Nachos

Short rib chili, cheddar, pico de gallo, guacamole, house tortillas and chipotle sour cream.

Squid Ink Risotto

Poached lobster and lobster stock.

Asian Steak Tartare

Filet mignon, sake, soy, ginger, sesame oil and black sesame seeds with a runny fried egg.

Asian Marinated Skirt Steak

Asian marinated skirt, spicy gringo chimichurri and oil poached fingerling potatoes.

Split Pea Soup

Spiral ham and garlic thyme croutons.

The Beet Salad

Roasted beets, herbed goat cheese, pickled onions, cayenne candied almonds, mesclun and dill vinaigrette.

Chop't Salad

Romaine, bruschetta, feta cheese, hearts of palm, Kalamata olives, Brussels sprouts and sherry vinaigrette.

The Garbage Salad

Mixed greens, rabe, zucchini, roasted red peppers, portobello shrooms, asparagus, red onion and balsamic vinaigrette.

Skirt Steak Salad

Asian marinated skirt steak, romaine lettuce, crumbled Gorgonzola, red onion and balsamic vinaigrette.

Lunch Park and Sixth Wings

Crispy chicken wings with Park and Sixth signature sauce.

Lunch Homemade Muzz and Tomato

Creamy homemade mozzarella, fresh tomatoes, basil, balsamic glaze and olive oil.

Lunch Norris Johnson`s Mac and Cheese

Five cheese, garlic, shallots and a bunch of other secret ingredients.

Lunch the Garden Sandwich

Grilled zucchini, asparagus, roasted red peppers, broccoli rabe, portobello shrooms, red onion and a choice of smoked Gruyere or fresh mozzarella, hot or cold.

Lunch the Grove Sandwich

Ham, sopressatta, shaved Parmesan, homemade mozzarella, roasted red peppers, red onion and leafy lettuce.

Lunch the Meatball Parm Sandwich

Nineteen ingredients, homemade tomato sauce, melted mozzarella and Parmigiano-Reggiano.

Lunch Chicken Parm Sandwich

Panko breaded chicken cutlet, fresh mozzarella, marinara, basil and potato roll.

Lunch the Bat out of Hell Sandwich

House meatloaf, bourbon mushroom gravy and mozzarella.

Lunch the Liam Sandwich

Panko breaded chicken cutlet, sharp provolone, bruschetta and potato roll.

Lunch the Ruby Sandwich

Grilled chicken, homemade mozzarella, broccoli rabe, basil oil and shaved Parmesan.

Lunch the Allstar Sandwich

Panko breaded chicken cutlet, bacon, lettuce, American cheese and basil mayo.

Lunch the New Park and Sixth Sandwich

Soy vermouth braised short rib, spicy gringo chimichurri and fresh mozzarella.

Lunch 2 Points to Genius Sandwich

Marinated skirt steak, Gorgonzola, mesclun and roasted garlic mayo.

Lunch Chop't Salad

Romaine, bruschetta, feta, hearts of palm, Kalamata olives, Brussels sprouts and sherry vinaigrette mixed in.

Lunch the Beet Salad

Roasted beets, herbed goat cheese, pickled onions, cayenne candied almonds, mesclun and dill vinaigrette.

Lunch the Garbage Salad

Mixed greens, rabe, zucchini, roasted red peppers, portobello shrooms, asparagus, red onion and balsamic vinaigrette.

Lunch Skirt Steak Salad

Asian marinated skirt steak, reomaine lettuce, crumbled Gorgonzola, red onion and balsamic vinaigrette.

The Turkey Burger

Lean ground turkey, mushroom confit, Asian spices, wasabi ketchup with Brussels sprout hash or sweet potato fries.

Powerhouse Prime Burger

1/2 lb. ground short rib, lettuce and tomato.

The Beast Burger

1/2 lb. ground short rib, American cheese, lettuce, bacon, caramelized onion, chipotle mayo, ketchup and a runny fried egg.

WTF Burger

Chef B's secret blend, Irish blue cheese, caramelized onions, bacon and brioche bun.

Spicy Tuna Burger

Yellowfin tuna, scallions, soy sauce, ginger and sriracha mayo.

Lunch the Turkey Burger

Lean ground turkey, mushroom confit, Asian spices, wasabi ketchup with Brussels sprout hash or sweet potato fries.

Lunch the Powerhouse Prime Burger

1/2 lb. ground short rib, lettuce and tomato.

Lunch the Beast Burger

1/2 lb. ground short rib, American cheese, lettuce, bacon, caramelized onion, chipotle mayo, ketchup and a runny fried egg.

Lunch the WTF Burger

Chef B's secret blend, Irish blue cheese, gooey caramelized onions, bacon, grilled potato white bread and romaine.

Lunch the Spicy Tuna Burger

Yellowfin tuna, scallions, soy sauce, ginger and sriracha mayo.

Meatloaf

Roasted garlic mashed potatoes and Jack Daniels mushroom gravy.

Orecchiette Bolognese

Short rib bolognese with basil.

Chicken Parm

Panko breaded chicken cutlet, fresh muzz, marinara and basil with rigatoni.

Rosemary Garlic Chicken

Rosemary and garlic marinated chicken breast with broccoli rabe, oven roasted tomatoes, garlic and Parmigiano-Reggiano in basil oil.

Pan Seared Salmon

Split pea risotto, spiral ham, carrot ginger vinaigrette and micro greens.

Short Ribs

Soy Vermont braised short ribs, star anise and bleu cheese smashed potatoes.

Double Cut Bone-In Pork Chop

Uncle B's potato hash, red bell pepper, hot cherry pepper, chicken stock, beer and a runny fried egg.

30 Day Aged Rib Eye

With garlic mashed potatoes, bone marrow and duck merlot demi.