Paradiso Trattoria menu

Monterey Bay Sardines

grilled, raisins, fennel & marinara sauce

Oysters On the Half Shell Blue Point

Served half a dozen cocktail sauce.

Fried Monterey Calamari

Said to be the best in monterey. Special tartar sauce.

Crab Cakes Crispy

Coleslaw and roasted red pepper aioli.

Chilled Shrimp Cocktail Ice Cold Bay Shrimp

Cocktail sauce.

Crab and Artichoke Gratin Baked Garlic Bread Croutons

Chilled Artichoke Garlic Mayo & Spicy Tomato Vinaigrette

Steamed Clams

Mussels or combination.

Live Local Abalone Lightly Breaded Pan

Seared lemon butter sauce.

Garlic Bread

Zucchini Sticks

Clam Chowder Thick

Creamy with applewood-smoked bacon.

Minestrone Pisto Style

Finest seasonal vegetables and a pesto float.

Mixed Green Salad Combo Greens Plus Fennel

Spinach, balsamic honey dressing.

Famous Iceberg Wedge Iceberg

House made blue cheese dressing

Caesar Salad

Served with cold and crisp romaine

Insalata Messina Avocado

Stuffed with shrimp & crab meat 1000 island dressing

Salad Nicoise Traditional Solid Albacore Tuna Vinaigrette Dressing

Grilled Vegetables Balsamic

Extra virgin olive oil

Chicken Caesar Salad Substitute Salmon

Crab Louie Traditional

Egg & vegetable garnish, 1000 island dressing

Chicken Parmesan

Breaded and crispy chicken, marinara sauce, romano and mozzarella cheese

Pork Chop Milanese

A large chop pounded thin, breaded & crispy diced fresh tomato

New York Steak

Mushroom cabernet sauce

Eggplant Parmesan

Crispy breaded eggplant, marinara sauce, romano and mozzarella cheese

Short Ribs Rich

Tender & boneless simmered for hours over cheese ravioli

Linguini Frutti Di Mare Clams

Mussels, shrimp and calamari red clam sauce

Clams Linguini Fresh Clams

Garlic, oregano in a rich clam broth

Cheese Ravioli

The most tender ravioli with marinara sauce

Baked Lasagna Layered Pasta

Ricotta cheese, italian sausage and ground beef mozzarella

Spaghetti Marinara

Served with our house made marinara sauce

Dungeness Crab Risotto Acini De Pepe & Nage

Spaghetti Bolognese The Real Thing

Ground beef and pork, pancetta, and prosciutto

Spaghetti Meat Balls

Italian sausage jps sunday best

Pasta Pesto Penne Pasta

Basil, garlic, pine nuts and a touch of cream

Meat Ball Sandwich Jps Secret Italian Recipe

With fries and coleslaw

Chicken Sandwich Marinated

Juicy with fries and coleslaw

Fish Sandwich

Local fish with fries and coleslaw

Roast Beef Sandwich

Top sirloin, thinly sliced, medium, with fries and coleslaw

Calamari Steak Sandwich

Abalone style with fries and coleslaw

Cheese Burger

American cheddar, crispy fries, tangy sauce

Avocado Burger

American cheddar, crispy fries, tangy sauce ripe avocado

Bacon Burger

American cheddar, crispy fries, tangy sauce applewood smoked bacon

Fradiablo Burger

American cheddar, crispy fries, tangy sauce grilled peppers

Blue Cheese Burger

American blue cheese, crispy fries, tangy sauce

Ultimate Burger

Fish and Chips

Fried breaded & crispy, mild & sweet fish, tartar saucw

Fritto Misto

Fried shrimp, fish, scallops, calamari and fries. Tartar sauce

Monterey Bay Sardines

Grilled with pasta fennel marinara

Prawns Scampi Over Linguini

Mushrooms, diced tomato, lemon butter sauce

Cioppino Clams

Mussels, shrimp, scallops, fresh fish in a tomato broth

Petrale Sole Almandine Lemon Butter Nage Sauce

King Salmon

Grilled or blackened herb lemon butter capers sauce

Sand Dabs Crispy

Dore lemon butter capers sauce

Ahi Served Rare

Blackened or sesame crusted, wasabi nage

Pacific Swordfish

Grilled or blackened herb lemon butter capers sauce

Tilapia Lightly Breaded Lemon Butter Capers Sauce

Local Rock Fish Pan

Sauteed nage sauce

Calamari Steak

Breaded sauteed nage sauce

Broiled Lobster Tail Drawn Butter and Fresh Lemon

Live Local Abalone

Lightly breaded pan seared lemon butter capers sauce