Paparazzi Ristorante Italiano menu

Fish of the Day

Oven Roasted Salmon

Lemon butter sauce with capers over mascarpone polenta and green beans

Chicken Parmesan

Breaded cutlets topped with san marzano tomato sauce, mozzarella and parmesan, over spaghetti

Stuffed Chicken

Bone-in airline chicken breast stuffed with fontina, spinach and prosciutto, pomodoro sauce with parmesan spinach mashed potatoes

Roasted Pork Chop

With mascarpone polenta, saute buttered asparagus, honey smoke brandy sauce

Short Ribs

With parmesan spinach, mashed potatoes, dijon demi glace

Veal Milanese

Two 5 oz. veal cutlets, lightly breaded, topped with arugula salad, red onions, tomatoes and mozzarella, tossed in lemon vinaigrette

Frutti di Mare

Shrimp, mussels, clams and chunks of fish in a lobster tomato brodo over fettuccine pasta

Ribeye

12 oz., grilled with roasted red potato hash with yellow and red peppers, Gorgonzola butter

Soup of the Day

Daily seasonal soup

Mixed Greens

With lemon vinaigrette, picked herbs, and parmesan

Caesar

Romaine lettuce, anchovy-caper dressing, parmigiano reggiano, croutons

Arugula

With gorgonzola, pancetta, balsamic

Caprese

Heirloom tomatoes, fresh handmade mozzarella with pesto dressing

Fried Goat Cheese

Formaggio di capra fritto mix greens, spiced walnuts & fresh strawberries with balsamic vinaigrette

Mixed Vegetable Medley

Zucchini, squash, red onions, red peppers, evoo

Parmesan and Mascarpone Polenta

White truffle oil, shaved parmesan

Sauteed Spinach

Garlic and white wine

Green Beans

Walnuts, roasted garlic, evoo

Meatballs

In san marzano tomato sauce

Grilled Asparagus

House seasoning olive oil and shaved parmesan

Roasted Peppers

Stuffed with goat cheese, topped with pine nuts, raisins, capers, basil, and evoo

Eggplant Napoleon

Crispy fried eggplant rounds layered with basil, tomato sauce and a light zesty ricotta filling

Artichoke Crostini Carciofi

Grilled artichoke crostini topped with arugula lemon vinaigrette and ricotta cheese

Meatballs

Northern style pork meatballs, san marzano tomato sauce, scamorza smoked mozzarella crostini

Wood-Fired Chicken Wings

Rosemary, crushed red chilies, lemon, garlic, evoo

Mussels and Clams

Pancetta, roasted peppers, white wine, roasted heirloom tomato sauce, crostini

Burrato

Creamy mozzarella purse over polenta cake with sun-dried tomato and prosciutto, saba accent

Antipasto Della Casa

3 Imported italian cheeses, 3 cured meats, melon, olives, raosted peppers

Napoletana

San marzano sauce, fresh mozzarella, basil, first pressed olive oil

Mushroom

Wild mushrooms, taleggio sweet, soft cheese, arugula, truffle oil

Sausage

San marzano sauce, fresh mozza-rella, sausage, first pressed olive oil

White

White pizza, goat cheese, ricotta, mozzarella, roasted garlic, spinach

Pepperoni

San marzano sauce, fresh mozzarella, pepperoni, first pressed olive oil

Pancetta

Imported cured italian bacon, onion, gorgonzola, pear, saba balsamic reduction.

Chicken Pesto

Sliced chicken breast, smoked mozzarella, sundried tomato, shaved red onion, pesto

Meat

Sweet italian sausage, prosciutto, pepperoni, mozzarella, san marzano

Short Rib

Braised in red wine veal demi, fresh herbs, demi cream, rosemary salt, and honey

Spaghetti with Garlic and Oil

Garlic, evoo, chili flake, parsley, parmesan

Spaghetti

With san marzano marinara sauce, dollop of ricotta cheese, fresh basil.

Fettucine Alfredo

Cream, butter, lemon, parsley, parmesan

Fettuccine with Lemon and Caper Sauce

With lemon, sun-dried tomato, capers and artichokes in a white wine butter sauce

Angel Hair with Garden Vegetables

Zucchini, squash, red peppers and onions in a san marzano tomato sauce with white wine and fresh lemon juice over angel hair pasta

Tagliatelle Bolognese

100 Year old recipe—tagliatelle served with a traditional bolognese meat sauce

Angel Hair Pasta and Clams

Clams cooked in natural juices, minced shallots, garlic with white wine lemon and butter

Crescent Chicken

Grilled chicken, bacon, fontina cheese, herb aioli, on a warm croissant

Chicken Caesar Panini

Grilled chicken, hearts of romaine, Caesar dressing

Herbed Focaccia Panini

Roasted marinated peppers, marinated portabella, house mozzarella, pesto

Butcher Block

Prosciutto, mortadella, smoked mozzarella, oil & vinegar and oregano

Shaved Prime Rib

Horseradish cream sauce, mushrooms, banana peppers, ciabatta roll

Chicken Caesar

Romaine lettuce, anchovy-caper dressing, parmigiano reggiano, croutons, grilled chicken

Grilled Shrimp

Mixed baby lettuces with lemon vinaigrette, picked herbs, and parmesan

Grilled Chicken

Mixed baby lettuce with lemon vinaigrette, picked herbs, and parmesan

Oven Roasted Salmon

Chopped romaine, shaved fennel, blood oranges, toasted walnuts, goat cheese

Steak Balsamic

Sliced 5 oz. rib eye, mixed baby lettuce, balsamic