Paolo's Trattoria menu

Paolo’s Tiramisu

homemade with belgium chocolate, italian lady fingers soaked in espresso coffee and rum, layered with marscarpone cream

Chocolate Mousse

whipped with vermont cream and belgium chocolate

Bread Pudding

country bread, golden raisins, fresh eggs and cream topped with a rum butter sauce and vanilla ice cream

Bruschetta

paolo’s rustic bread topped with garlic, diced tomatoes, and our three cheese blend

Melanzana Di Forno

rolled slices of eggplant stuffed with ricotta cheese, wood roasted in our plum tomato sauce with fresh mozzarella cheese

Grilled Calamari

vinegar peppers, lemon caper sauce, mixed greens

Mussels Bianco

pei farm raised black mussels in a saffron infused white wine broth

Antipasto

imported meats, roasted and grilled vegetables, artisan cheese, daily chef’s selections

Caprese

lucky tomatoes, fresh mozzarella cheese, fresh basil leaves, basil oil

Caesar

romaine lettuce, grape tomatoes, parmesan cheese, homemade croutons, egg-less caesar dressing

Fig Mixed Greens

dried figs, pistachios, goat cheese, fig marsala vinaigrette

Feta

chopped greens, grape tomatoes, kalamata olives, red onion, roasted peppers, cucumber, feta cheese, lemon oregano vinaigrette

Spinach

baby spinach, toasted pancetta, roasted peppers, tomatoes, red onion, grilled mushrooms, danish blue cheese, balsamic vinaigrette

Americano

traditional cheese pizza! plum tomato sauce, three cheese blend

Margherita

plum tomato sauce, fresh mozzarella cheese, romano, olive oil, basil

Melanzana

eggplant, plum tomato sauce, ricotta cheese, mozzarella, basil oil

Roasted Vegetable

peppers, mushrooms, onions, plum tomato sauce, three cheese blend

Pepperoni

Paolo’s

sopresatta, kalamata olives, plum tomato sauce, three cheese blend

Bolognese

our signature bolognese sauce, three cheese blend

Bella

grilled chicken, plum tomato sauce, onion, three cheese blend, basil oil

Gina

sweet italian sausage, caramelized onions, plum tomato sauce, cheese

Bianco

mozzarella, provolone, and romano cheese (white pizza)

BBQ Chicken

grilled chicken over our tangy barbecue sauce topped with mozzarella cheese and pico de gallo

Tagliatelle Alla Bolognese

slow simmered meat sauce with tagliatelle pasta

Shrimp Scampi

shrimp sautéed in a white wine garlic sauce over linguine

Butternut Squash Ravioli

in a three cheese alfredo sauce

Chicken, Broccoli, And Penne

in a white wine garlic sauce

Penne Con Pollo

medallions of chicken with asparagus, mushrooms, sweet onions, sun-dried tomatoes, pesto cream sauce, penne pasta

Linguine Vongole

fresh local clams sautéed in a plum tomato white wine sauce over linguine pasta

Scallops Risotto

risotto milanese, cast iron seared sea scallops

Seafood Fra Diavolo

scallops, shrimp, mussels, and clams in a spicy marinara sauce with linguine pasta

Lobster Ravioli

chunks of lobster meat in a blush marinara sauce

Sirloin Steak Tips

with mashed potatoes and salad

Pork Tenderloin

roasted with vinegar peppers and onions, red bliss potatoes, sautéed spinach

Cast Iron Salmon

seared atlantic salmon, polenta, tomato basil salsa

Chicken Parmigiana

panko crusted chicken breast, plum tomato sauce, linguine pasta

Chicken Bana Stana

chicken breast topped with spinach, prosciutto, mushrooms, and mozzarella cheese in a sweet marsala wine sauce over sweet potatoes

Veal Milanese

panko crusted veal cutlet, lemon caper white wine sauce, risotto, grilled eggplant