Palm Court menu

Dover Sole

Sauteed with almondine sauce and served with a baked potato

Lobster Tail and Filet Mignon

Both 8 oz. served with a stuffed tomato and a baked potato

Chicken Kabob

Chicken tenders skewered with peppers, mushrooms and onion, with wild rice

Pasta Primavera

Tossed with fresh vegetables and pine nuts in alight cream sauce, with chicken $3.00 extra

Grilled Vegetable Platter

With spinach stuffed tomato and baked potato

Breast of Chicken Picatta

Lemon caper sauce, served with pasta

Pork Chop

Sauteed with brown sugar and balsamic vinegar and served with mashed potatoes

Beef Sirloin Kabob

Grilled on a skewer with peppers, mushrooms, and onion, with wild rice

Tilapia

Sauteed with almondine sauce and served with a twice baked potato

Fried Shrimp

With tangy cocktail sauce and french fries

Seafood Pasta

Bay scallops, shrimp and crabmeat tossed with pasta in a light garlic chicken broth

Butt Steak

8 oz. Center cut, with a twice baked potato

Provimi Calf's Liver

Sauteed in butter with bacon and onions and served with a baked potato

Shrimp Scampi

Simmered in a creamy white wine sauce with mushrooms and served with wild rice

Whiterfish

Broiled with lemon sauvignon black sauce and served with a baked potato

Atlantic Salmon

Grilled with honey and soy sauce and served with wasabi sauce and mashed potatoes

Filet Mignon

Broiled and served with mashed potatoes

Baked French Onion Soup

Sliced Tomatoes and Feta Cheese

Sauteed Zucchini

Baked Goat Cheese

Grilled Calamari

Jumbo Crab Cake

Shrimp Cocktail

Escargots

Oysters on the Half Shell

Smoked Salmon

Baked Clams Casino

Oysters Rockefeller

Caesar Salad

Romaine lettuce tossed with parmesan cheese, creamy caesar dressing, topped with sliced grilled chicken breast

Palm Court Salad

Lettuce, hearts of palm, avocado, tomatoes, cucumbers and our dijon-based vinaigrette house dressing

Spinach Salad

Fresh spinach with bacon, mushrooms, sliced egg, and our dijon-based vinaigrette house dressing

Walnut and Pear Salad

Baby greens with poached pears, walnuts and blue cheese tossed in raspberry vinaigrette dressing

Portabello and Asparagus Salad

Mixed greens with grilled portabello mushroom, asparagus and redonion, tossed in a balsamic vinaigrette

Chopped Salad

Lettuce, turkey, avocado, bacon, tomatoes, swiss cheese, and red onions chopped and tossed with our creamy ranch dressing

Barbeque Chicken Salad

Salad greens tossed with ranch dressing and topped with black beans, com, diced avocado, tomatoes, red onions and barbeque chicken

Sirloin and Blue Cheese Salad

Romaine lettuce tossed in balsamic vinaigrette dressing, and topped with sliced sirloin, blue cheese, tomatoes and crispy onion rings

Roast Turkey and Swiss

On whole wheat with dijon mustard, lettuce, tomato and red onion

Half Pound Fresh Hamburger

On a toasted bun with or without cheese, blue cheese add $1.00

Grilled Chicken Sandwich

On a toasted bun with dijon mustard mayonnaise or BBQ sauce

Roasted Sirloin of Beef Sandwich

Thinly sliced on a french roll and served with au jus