Pakiza Halal Restaurant menu

Soft Drink

Bottled Water

Mango Lassi

Mango plup mixed with yogurt.

Salty Lassi

Plain yogurt blended with salty taste.

Nan

Freshly tandoori oven baked bread.

Garlic Nan

Tandoori oven baked bread.

Keema Nan

Nan stuffed with ground beef. Tandoori oven baked bread.

Alu Nan

Nan stuffed with potatoes. Tandoori oven baked bread.

Onion Nan

Nan stuffed with onions. Tandoori oven baked bread.

Raita

Seasoned yogurt.

Pakora

Fried and crunchy vegetable cubes.

2 Piece Samosa

Stuffed with potatoes and peas.

Fish Pakora

Crispy fried fish cubes.

Plain Rice

Basmati rice.

Vegetable Biryani

Mix vegetables cooked and layered in basmati rice.

Chicken Biryani

Chicken cooked with spices and tomatoes, layered in basmati rice.

Lamb Biryani

Mutton cooked with spices and tomatoes, layered in basmati rice.

1 Piece Beef Seekh Kabab

Ground beef kabab.

1 Piece Chicken Seekh Kabab

1 Piece Chicken Leg

Marinated chicken leg cooked in clay oven.

1 Piece Chicken Breast

Marinated chicken breast cooked in clay oven.

Beef Seekh Kebab Roll

Beef kabab rolled in a nan with onion and chutney.

Chicken Seekh Kebab Roll

Chicken Tikka Boti Kabab

Grilled boneless marinated cubes of chicken.

Bihari Boti Kabab

Tender beef cubes marinated in a special blen of spices and grilled on skewers.

4 Piece Tandoori Lamb Chops

Marinated in a special blend of spices and grilled.

Gulab Jamun

Caramelized milk dumplings.

Kheer

Rice pudding enriched with nuts.

Aloo Palak

Nutritions combination of spinach and potatoes.

Bengan Bhartha

Eggplant cooked with onions and tomatoes.

Chana Masala

Garbanzo beans in a special blend of spice.

Daal Fry

Yellow lentils.

Mix Vegetable Curry

Seasoned vegetable in light curry sauce.

Mirch Salan

Roast pepper curry with hint of tamarind.

Saag Daal

Delicious combination of lentils and spinach.

Palak Panner

Spinach and cheese.

Paneer Tikka Masala

Home-made cheese balls in tikka masala sauce.

Chicken Vindaloo

Chicken cooked with potatoes and spicy sauce.

Kadahi Chicken

A traditional tomato base curry from north Pakistan delicately cooked in work.

Chicken Korma

Yogurt base Chicken Curry, an original royal recipe.

Chicken Cholay

Chicken with garbanzo beans.

Chicken Palak

Chicken with spinach.

Chicken Achar

Extra spicy Chicken Curry with roasted pepper.

Chicken Butter Masala

Boneless dark meat in spices sauce.

Chicken Tikka Masala

Boneless white meat in spiced sauce.

Fish Fillet of Sole

Very lightly spices, marinated and cooked on skewers in our clay tandoori oven.

Fish Curry

Solefish cooked in chicken tikka masala sauce.

Daal Gost

Cooked with combination of yellow lentil, tomatoes and onion. Fragrant tender meat curries.

Bhuna Mutton

Cooked with dominant taste of tomatoes. Fragrant tender meat curries.

Achar Gosht

Mutton curry with roasted pepper and extra spicy. Fragrant tender meat curries.

Palak Gosht

Tender mutton cooked with fresh spinach. Fragrant tender meat curries.

Nihari

A very special traditional boneless beef curry. Fragrant tender meat curries.