Oudie Thai Chef menu

Hot Tea

Hot Coffee

Iced Tea

Soda

Thai Iced Tea

Apple Juice

Mango Juice

Coconut Juice

Jasmine Rice

Brown Rice

Sticky Rice

Unsweetened.

Coconut Rice

Steamed Noodles

Steamed Vegetables

19. Tum Yum

Spicy and sour lemon grass soup with mushroom and onion. Spicy.

20. Royal Tom Yam

Spicy and sour lemon grass soup with mushroom onion tomato mixed cream. Spicy.

21. Tom Kha

Coconut galangal soup with mushroom and onion.

22. Wonton Soup

Filling ground pork, spices, garlic or green onion.

23. House Soup

Clear broth with mixed vegetables.

24. Glass Noodle Soup

Glass noodles, shrimp and ground chicken clear broth with mixed vegetables.

25. Gulf of Siam

Seafood soup. Spicy and sour lemon grass soup with mixed seafood. Spicy.

2. Golden Triangle

Fried tofu with sweet chili sauce and ground peanuts.

3. Spring Roll

Carrot, cabbage, vermicelli and celery with plum sauce.

4. Edamame

Steamed Japanese soy bean in salt.

5. Gyoaza

Dumpling wrapped with mixed shrimp, pork, chicken and scallion with sweet black bean vinaigrette sauce.

6. Steamed Dumpling

Steamed shrimp, chicken, bamboo and crab meat with sweet black bean vinaigrette sauce.

7. Fish Cake

Fish mashed with mixed Thai herb and red curry paste atop crispy basil.

8. Chicken Cake

Chicken mashed with mixed Thai herb and red curry paste atop crispy basil.

9. Fried Vegetables

Deep fried mixed vegetables with sweet chili sauce.

10. Curry Puff

Chicken, potato, and onion with cucumber sauce.

11. Chicken Sa-Tae

Grilled marinated chicken skewers with peanut dipping sauce.

12. Beef Sa-Tae

Grilled marinated beef skewers with peanut dipping sauce.

13. Little Mermaid

Wonton wrapped with shrimp and scallion with sweet chili sauce.

14. Mummy Shrimp

Wonton noodles wrapped with shrimp served with sweet chili sauce.

15. Grilled Shrimps

Marinated with Thai herb served with spicy chili lime sauce.

1. Fresh Summer Roll

Shrimp, lettuce, carrot, mint, vermicelli and bean sprout with hoisin sauce.

16. Ring Calamari

Fried squid served with lemon and sweet chili sauce.

17. Buffalo Wings

Fried chicken wings mixed in Thai spicy sauce. Spicy.

18. Steamed Mussels

With spicy chili lime sauce.

26. Thai Salad

Lettuce, tomato, carrot, bean sprout, cucumber and red onion served with peanut dressing.

27. Som Tum Salad

Papaya salad. Shredded papaya with shrimp, carrot, tomato, string bean, peanut, chili and lime sauce. Spicy.

28. Larb Salad

Shredded chicken, pork or beef with red onion, scallion, chili, mint, toasted rice and chili lime sauce. Spicy.

29. Chicken Salad

Deep fried chicken, onion, scallion, apple and cashew on top with chili lime sauce. Spicy.

30. Yam Woonsen Salad

Shrimp, ground chicken, glass noodles, red onion, scallion, celery, grape tomato and peanut in chili lime sauce. Spicy.

31. Yum Nua Salad

Beef salad. Marinated steak slices served over lettuce, cucumber, onion, tomato, mint, celery and chili paste in chili lime sauce. Spicy.

32. Nua Nam Tok Salad

Marinated steak slices, red onion, scallion, toasted rice and mint in chili lime sauce.

33. Duck Salad

Sliced pieces of boneless duck with celery, red onion, pineapple, apple, ginger, cashew nut, chili paste and lime sauce. Spicy.

34. Seafood Salad

Mixed seafood atop green leaf lettuce, Thai herb, red onion, scallion, cilantro and cherry tomato, in chili lime sauce. Spicy.

Mango Sticky Rice

Sticky Rice with Coconut Custard

Fried Ice Cream

Vanilla.

Coconut Pudding

Honey Banana

L1. Pad Kra Prow Lunch

Basil, onion, bell pepper, string bean and bamboo with basil sauce. Served with jasmine rice and house soup. Spicy.

L3. Ginger Black Sauce Lunch

Onion, scallion, mushroom, bell pepper, celery, fresh ginger and salt soy bean sauce. Served with jasmine rice and house soup.

L4. Cashew Nut Lunch

Onion, scallion, bell pepper, celery, cashew nut, pineapple and Thai brown sauce. Served with jasmine rice and house soup.

L5. Sweet & Sour Lunch

Cucumber, tomato, pineapple, bell pepper, onion and scallion with sweet and sour sauce. Served with jasmine rice and house soup.

L6. Vegetarian Delight Lunch

Mixed vegetables with brown garlic sauce. Served with jasmine rice and house soup.

L7. Garlic & Pepper Lunch

Garlic, mushroom, carrot, onion and scallion over romaine lettuce. Served with jasmine rice and house soup.

L8. Spicy Bamboo Lunch

Bamboo, string bean, bell pepper and basil with red curry cream sauce. Served with jasmine rice and house soup. Spicy.

L12. Red Curry Lunch

Red curry, coconut milk, bamboo shoot, string beans, eggplant, bell pepper, lime leaves and basil leaves. Served with jasmine rice and house soup. Spicy.

L13. Green Curry Lunch

Green curry coconut milk, bamboo shoot, string beans, eggplant, bell pepper, lime leaves and basil leaves. Served with jasmine rice and house soup. Spicy.

L14. Massaman Curry Lunch

Sweet and sour thick curry with onion, carrot, peanut and potato peanut on top. Served with jasmine rice and house soup.

L15. Yellow Curry Lunch

Karee curry paste, coconut milk, potato and fried yellow onion. Served with jasmine rice and house soup. Spicy.

L16. Pad Thai Lunch

Tradition Thai noodles, egg, peanuts, bean sprout, scallion and bean curd. Served with jasmine rice and house soup.

L17. Drunken Noodle Lunch

Spicy broad noodles, egg, basil, broccoli, tomato, bell pepper, onion and fresh chili. Served with jasmine rice and house soup. Spicy.

L18. Udon Basil Lunch

Egg, basil, broccoli, tomato, bell pepper, onion and chili. Served with jasmine rice and house soup. Spicy.

L19. Pad See Aew Lunch

Stir-fried noodles, Chinese broccoli and egg. Served with jasmine rice and house soup.

L20. Glass Noodle Lunch

Vermicelli, egg, napa cabbage, bean sprout, onion, scallion and tomato garlic brown sauce. Served with jasmine rice and house soup.

L21. Lo Mein Noodle Lunch

Egg lo mein noodles, broccoli, carrot and onion with house sauce. Served with jasmine rice and house soup.

L22. Spaghetti Kee Mao Lunch

Egg spaghetti noodles, broccoli, bell pepper, onion, tomato, basil and fresh chili. Served with jasmine rice and house soup. Spicy.

L23. Bangkok Fried Rice Lunch

Egg, pea-carrot, scallion, tomato and onion. Served with jasmine rice and house soup.

L24. Basil Fried Rice Lunch

Egg, onion, bell pepper, chili and basil leaves. Served with jasmine rice and house soup. Spicy.

L25. Tom Yam Fried Rice Lunch

Egg, onion, bell pepper, basil, Thai herb, cashew nut and chili paste. Served with jasmine rice and house soup. Spicy.

L26. Green Curry Fried Rice Lunch

Egg, bell pepper, string bean, onion, bamboo, basil and green curry paste. Served with jasmine rice and house soup. Spicy.

L26. Red Curry Fried Rice Lunch

Egg, bell pepper, string bean, onion, bamboo, basil and red curry paste. Served with jasmine rice and house soup.

L2. Triple Crown Lunch

Combination of pork, beef and chicken, broccoli, mushroom, onion and scallion with gravy brown sauce. Served with jasmine rice and house soup.

L9. Sesame Chicken Lunch

Tender chicken breasts hand-dipped in our house batter, deep-fried, tossed with our special sesame sauce, sprinkled with sesame seeds, and served with steamed vegetables. Served with jasmine rice and

L10. Orange Chicken Lunch

Tender chicken breasts hand-dipped in our house batter, deep-fried, tossed with our signature orange sauce and served with steamed vegetables. Served with jasmine rice and house soup.

L11. Chicken Teriyaki Lunch

Grilled tender chicken breast topped with teriyaki sauce served with steamed vegetable. Served with jasmine rice and house soup.

35. Pad Thai

Traditional Thai noodles, egg, peanuts, bean sprout, scallion, bean curd and sweet radish.

36. Drunken Noodles

Spicy broad noodles, egg, basil, broccoli, tomato, bell pepper, onion and fresh chili. Spicy.

37. Udon Basil

Egg, basil, broccoli, tomato, bell pepper, onion and chili.

38. Pad See Aew

Stir-fried noodles, Chinese broccoli and egg.

39. Glass Noodles

Vermicelli, egg, napa cabbage, bean sprout, onion, scallion and tomato garlic brown sauce.

40. Lo Mein

Egg lo mein noodles, broccoli, carrot and onion with house sauce.

41. Spaghetti Kee Mao

Egg spaghetti noodles, broccoli, bell pepper, onion, tomato, basil and fresh chili.

42. Bangkok Fried Rice

Egg, pea-carrot, scallion, tomato and onion.

43. Basil Fried Rice

Egg, onion, bell pepper, chili and basil leaves. Spicy.

44. Tom Yam Fried Rice

Egg, onion, bell pepper, basil Thai herb, cashew nut and chili paste. Spicy.

45. Green Curry Fired Rice

Egg, bell pepper, string bean, bamboo, basil and green curry paste. Spicy.

45. 45. Red Curry Fired Rice

Egg, bell pepper, string bean, bamboo, basil and red curry paste. Spicy.

46. Pineapple Fried Rice

Egg, pineapple, cashew nut, onion, scallion, tomato, fried onion, raisin and curry powder.

47. Crabmeat Fried Rice

Crabmeat, onion, scallion, egg, pea-carrot and cherry tomato.

48. Seafood Fried Rice

Mixed seafood, bell pepper, scallion, asparagus and basil. Spicy.

49. Red Curry

Red curry, coconut milk, bamboo shoot, string beans, eggplant, bell pepper, lime leaves and basil leaves. Served with jasmine rice. Spicy.

50. Green Curry

Green curry, coconut milk, bamboo shoot, string beans, eggplant, bell pepper, lime leaves and basil leaves. Served with jasmine rice. Spicy.

51. Panang Curry

Blended taste of sweet with string beans, bell peppers, ground peanut and lime leaves. Served with jasmine rice. Spicy.

52. Massaman Curry

Sweet and sour thick curry with onion, carrot, peanut and potato peanut on top. Served with jasmine rice.

53. Yellow Curry

Karee curry paste, coconut milk, potato and fried yellow onion. Served with jasmine rice. Spicy.

54. Pad Kra Prow

Basil, onion, bell pepper, bamboo and string bean with basil sauce. Served with jasmine rice. Spicy.

55. Triple Crown

Combination of pork, beef and chicken, broccoli, mushroom, onion and scallion with gravy brown sauce. Served with jasmine rice.

56. Ginger Black Sauce

Onion, scallion, mushroom, bell pepper, celery, fresh ginger and salt soy bean sauce. Served with jasmine rice.

57. Cashew Nut

Onion, scallion, bell pepper, celery, cashew nut, pineapple and Thai brown sauce. Served with jasmine rice.

58. Pad Nam Prick Pow

Chili paste. Onion, bell pepper, cashew nut and chili paste. Served with jasmine rice. Spicy.

59. Sweet & Sour

Cucumber, tomato, pineapple, bell pepper, onion and scallion with sweet and sour sauce. Served with jasmine rice.

60. Vegetarian Delight

Mixed vegetables with brown garlic sauce. Served with jasmine rice.

61. Rama Dish

Stir-fried with steamed broccoli and curry peanut sauce. Served with jasmine rice.

62. Garlic & Pepper

Garlic, carrots, mushroom and scallion over romaine lettuce. Served with jasmine rice.

63. Spicy Bamboo

Bamboo, string bean, bell pepper and basil with red curry cream sauce. Served with jasmine rice. Spicy.

64. Sam Rod

3 flavor. Bell pepper, onion and scallion with 3 flavor sauce. Served with jasmine rice. Spicy.

65. Pad Prick King

String bean, red bell pepper and lime leaves with prick king sauce. Served with jasmine rice. Spicy.

66. Eggplant Basil

Eggplant, onion and bell pepper chili paste with basil sauce. Served with jasmine rice. Spicy.

67. Sesame Chicken

Tender chicken breasts hand-dipped in our house batter, deep-fried, tossed with our special sesame sauce, sprinkled with sesame seeds, and served with steamed vegetables. Served with jasmine rice.

68. Orange Chicken

Tender chicken breasts hand-dipped in our house batter, deep-fried, tossed with our signature orange sauce, and served with steamed vegetables. Served with jasmine rice.

69. Chicken Teriyaki

Grilled tender chicken breast topped with teriyaki sauce served with steamed vegetables. Served with jasmine rice.

70. Pork Chop Garlic

Pan seared chop topped with mushroom, carrot and garlic sauce. Served with jasmine rice.

71. Pork Chop Basil

Pan seared chop topped with basil sauce. Served with jasmine rice. Spicy.

72. Fish Sam Rod

Tilapia. Deep fried filet fish topped with 3 rod sauce. Served with jasmine rice. Spicy.

73. Fish Kra Prow

Tilapia. Deep fried filet fish topped with basil sauce. Served with jasmine rice. Spicy.

74. Tamarind Fish

Tilapia. Deep fried filet fish topped with tamarind sauce and fried red onion. Served with jasmine rice.

75. Garlic Fish

Tilapia. Deep fried filet fish topped with onion, scallion, mushroom, carrot and garlic sauce. Served with jasmine rice.

76. Ginger Fish

Tilapia. Deep fried filet fish topped with onion, scallion, mushroom, bell pepper, celery, fresh ginger and salt soy bean sauce. Served with jasmine rice.

77. Sweet & Sour

Tilapia. Fish deep fried filet fish topped with sweet and sour sauce. Served with jasmine rice.

78. Pla Rad Prick

Tilapia. Deep fried filet fish, bell pepper, onion galangal, young pepper and basil with choo chee curry sauce. Served with jasmine rice. Spicy.

79. Salmon Teriyaki

Grilled Norwegian salmon topped with our teriyaki sauce served with steamed vegetables.

80. Emerald Salmon

Pan seared Norwegian salmon, bell pepper, avocado, pea and basil topped with green curry sauce. Spicy.

81. Basil Salmon

Pan seared Norwegian salmon topped with basil sauce. Spicy.

95. Spicy Shrimp

Deep fried jumbo shrimp, bell pepper, onion, scallion, celery, pineapple chunks and dried chili with house brown sauce. Served with jasmine rice. Spicy.

96. Shrimp Ob Woon Sen

Jumbo shrimp, bell pepper, onion, scallion, celery, ginger, young pepper and curry powder with homemade sauce. Served with jasmine rice.

97. Seafood Nam Prick Pao

Combination of seafood stir-fried with chili paste sauce. Served with jasmine rice. Spicy.

98. Seafood Pad Pong Karee

Combination of seafood, bell pepper, onion, scallion and celery stir-fried with curry powder cream sauce. Served with jasmine rice.

99. Seafood Prick King

Combination of seafood topped with prick king sauce. Served with jasmine rice. Spicy.

100. Holy Basil Seafood

Combination of seafood stir-fried with basil sauce. Served with jasmine rice. Spicy.

101. Pattaya Seafood

Combination of seafood steamed with Thai herb and spicy chili lime sauce. Served with jasmine rice. Spicy.

82. Tuna Panang

Pan seared tuna topped with panang avocado sauce. Served with jasmine rice. Spicy.

83. Tuna Pong Karee

Pan seared tuna, bell pepper, onion, scallion and celery stir-fried with curry powder cream sauce. Served with jasmine rice. Spicy.

92. Basil Steak

Pan seared steak topped with basil sauce. Served with jasmine rice. Spicy.

93. Curry Steak

Pan seared steak topped with bell pepper, pea, panang curry sauce, lime leaves and ground peanut. Served with jasmine rice. Spicy.

94. Teriyaki Steak

Pan seared steak topped with our teriyaki sauce and sesame seeds, served with steamed vegetables. Served with jasmine rice.

84. Pat Thai Duck

Traditional Thai noodles, egg, peanuts, bean sprout, scallion, bean curd and sweet radish topped with crispy duck. Served with jasmine rice.

85. Drunken Noodle Duck

Spicy broad noodles, egg, basil, broccoli, tomato, bell pepper, onion and fresh chili topped with crispy duck. Served with jasmine rice. Spicy.

86. Spicy Duck

Crispy duck topped with bell pepper, onion, scallion, celery, pineapple chunks and dried chili with house brown sauce. Served with jasmine rice. Spicy.

87. Red Duck

Crispy duck topped with red curry sauce. Served with jasmine rice. Spicy.

88. Tamarind Duck

Crispy duck topped with tamarind sauce and fried red onion. Served with jasmine rice.

89. Basil Duck

Crispy duck topped with basil sauce. Served with jasmine rice. Spicy.

90. Honey Duck

Crispy duck, pea-carrot and cashew nut topped with honey sauce. Served with jasmine rice.

91. Duck Choo Chee

Crispy duck, bell pepper, galangal, young pepper and basil with choo chee curry sauce. Served with jasmine rice. Spicy.