O'Stromboli Italian Eatery menu

Toppings

Cheese

Meat Lovers

Pepperoni, sausage, meatballs, salami, ham and bacon.

Vegetarian

Onions, green peppers, mushrooms, tomatoes, spinach, broccoli, black olives and garlic.

Bianca

Mozzarella, ricotta, romano and fresh garlic.

Florentine

Spinach, ricotta, fresh garlic and artichoke.

The Works

Pepperoni, sausage, meatballs, green peppers, onions, mushrooms, black olives and tomatoes.

Margarita

Mozzarella, tomato, basil and garlic.

Hawaiian

Ham and pineapple.

Ranch

Chicken Pesto

Grilled chicken, pesto, sun dried tomatoes, mozzarella and ricotta.

Hot Head Pizza

Capicola, Italian sausage, pepperoni, cherry peppers, crushed red pepper and garlic.

Cheese Steak

Pizza Rouletta

Toppings

Cheese

Veggie

Meat Lovers

Buffalo Chicken

Soft Drink

Tea

Bottled Water

Sparkling Water

2 Liter Soda

2 Liter Soda

Espresso

Cappuccino

French Fries

Chicken

Sauteed Vegetable

2 Sausage

2 Meatballs

Shrimp

Garlic Knots

Garlic Bread

Garlic Bread with Cheese

Fried Mozzarella

Greek Bread

Pesto, tomato, feta topped with mozzarella.

Classic Bruschetta

Classic Bruschetta Fresh tomato, basil, garlic and mozzarella cheese on toasted crustini.

Fried Green Tomatoes

3 stacked, lightly breaded, fried and topped with goat cheese between each slice.

Sauteed Calamari

Served with onion, garlic, white wine and spicy sweet thai chili sauce.

Cheese

2 Slices of Cheese Pizza

Grilled Cheese and Sidewinders

Grilled cheese on white old hearth butter bread, served with sidewinder fries.

Chicken Tender Basket

Pasta Meatball, Meat Sauce

Pasta Meatball and Marinara

Soup of the Day

French Onion Soup

Cinna Knot

Vanilla Bean Gelato

Zappolies

Cheese Cake

Plain or served with chocolate or raspberry topping.

Tiramisu

Spumoni Gelato

Three layer gelato cake with cherries.

Fried Cheese Cake

Canollis

Tres Leche

Buttery and moist layered cake with three creams.

Brownie a la mode

A warm two moons brownie, provided by Wine Styles, served with a scoop of vanilla bean gelato.

House Salad

Fresh mixed greens, tomato, green pepper, onions and olives.

Caesar Salad

Fresh romaine, shaved parmesan and croutons tossed in a homemade caesar dressing.

Caprese Salad

Ripe tomato, mozzarella cheese, fresh basil over a bed of spring mixed greens, balsamic vinegar, olive oil and fresh cracked black pepper.

Summer Salad

Bed of spring mixed greens, pineapple, sundried cherries and tomatoes, topped with creamy cottage cheese.

Greek Salad

House salad with feta cheese, kalamata olives, pepperoncini and roasted red peppers.

Spinach Salad

Fresh leafy spinach with bacon, mushrooms, tomato, egg and onions.

Antipasto Salad

House salad with ham, salami, pepperoni, provolone, roasted red peppers, kalamata olives.

Black and Blue Salad

Blackened pan seared NY strip steak, thinly sliced over a bed of spring mixed greens with tomato, red onion and bleu cheese crumbles.

Eggplant Parmesan

Breaded eggplant over penne topped with marinara and mozzarella.

Classic Cheese Burger and Fries

1/4 lb. seasoned ground beef, grilled and topped with cheese, lettuce, tomato, onion, served on potato Kaiser roll with a side of fries.

Sauteed Sausage in a Whiskey Cream Sauce

Italian sausage and mushrooms sautéed in a whiskey and cream sauce tossed with penne pasta.

Chicken Piccata

Fresh garlic and capers in a lemon cream sauce.

Chef Joshua's Lasagna

Freshly baked lasagna, layered with meat sauce and creamy cheese topped with mozzarella and cheddar cheese.

Chicken Cordon Bleu

Breaded chicken breast stuffed with ham and swiss cheese, served with grilled zucchini and squash.

Sauteed Mussels in a Grand Sauce

Blackened Fish Over Pasta

6 oz. Mahi Mahi, blackened, grilled or pan seared served over your choice of pasta with a lemon, garlic and parmesan cheese sauce.

Shrimp Scampi

Fresh diced garlic and lemon juice tossed with capellini in a white wine sauce.

Shrimp Fettuccini Alfredo

Parmesan cheese, broccoli, mushrooms and garlic tossed in fettuccini alfredo.

Blackened Steak Pesto Over Pasta

4 oz. thinly sliced pan seared blackened steak served over pasta tossed with mushrooms and pesto.

Grilled New York Strip and Fries

Seasoned 8 oz. grilled new york strip cooked to order, served with sidewinder french fries.

Award Winning Stromboli

Fresh sliced ham, capicola, salami, pepperoni, mushrooms, tomatoes and marinara sauce topped with mozzarella and parmesan cheese, folded and baked.

20 Wings

100 Wings

10 Wings

50 Wings