Open Door Gastropub Menu

Soup Du Jour

please ask about today’s homemade soup

French Onion Soup

french onion broth, melted gruyere crouton

Crock Of Steamed Mussels

with choice of marinara or white wine sauce

Tender Fried Calamari

with marinara sauce

Asian Pork Spring Rolls

Chicken Fingers

with honey mustard

Caprese

with mozzarella and tomato and balsamic vinaigrette

Goat Cheese Salad

with frisée and organic beets

Stuffed Mushrooms

Homemade Swiss Leek Tart

Mini Beef Wellington

served with black truffle sauce

Shrimp Fritters

with chipotle remoulade

Oysters Rockefeller

with melted brie, creamy spinach

Baked Clams Oreganata

Baby Portabella Mushrooms

with horseradish cream

Wild Mushroom Ravioli

with truffle alfredo sauce

Coconut Crusted Shrimp

with sweet chili sauce

Caprese

fresh mozzarella w/ heirloom tomatoes in balsamic vinaigrette

Homemade Filet Mignon Bites

on crostini

Duck Confit Pate

with toasts

Calamari

with marinara sauce

Calamari

with wasabi aioli

Traditional Hummus

with toasted pita bread

Crusted Goat Cheese

with beet and cucumber carpaccio

Classic Buffalo Wings

with blue cheese, celery sticks

Asian Chicken Wings

with peanut dipping sauce

Caribbean Chicken Wings

with salsa verde sauce

Beef Quesadilla

with salsa borracha

Bleu Cheese French Fries

"Flat As A Pancake" Crab Cake

with dill sauce

Tuna Nachos

with wasabi-ginger aioli

Classic Pepperoni & Cheese

Cream Cheese & Bacon

Smoked Salmon, Fresh Herbs, & Swiss Cheese

Grilled Chicken, Red Onion, & Mushroom

Classic Pepperoni & Cheese

Cream Cheese & Bacon

Smoked Salmon, Fresh Herbs, & Swiss Cheese

Grilled Chicken, Red Onion, & Mushroom

Bloody Mary

a brunch classic

Bloody Maria

with tequila

Bellini

champagne, peach nectar & oj

Screwdriver

orange juice & vodka

Mimosa

champagne & orange juice

Man-Mosa

blue moon, absolut mandarin, oj

Grey Hound

gin & grapefruit juice

Hairy Dog

vodka, orange juice & grapefruit juice

Banofee Pie

crumbed biscuit base topped with soft toffee and bananas

Apple Pecan Pie

with crème caramel

Red Velvet Cake

Crème Brulée

rich vanilla custard base topped with a contrasting layer of hard caramel

Bread Pudding

with bailey’s cream sauce

Cheesecake

classic style

Chocolate Mousse

in a chocolate shell

Soup Of The Day

House Salad

watercress, baby arugula, baby spinach, frisée, and radicchio, with red onions and balsamic

Angus Beef Burger

with bacon, choice of cheddar, swiss, mozzarella, fontina, or gruyère

Chicken Burger

with bibb lettuce and tomato on toasted seven-grain bread

Pulled Pork Sandwich

barbecue sauce, onion, and pickle, with chile orange aioli on brioche roll

Corned Beef & Cabbage

with boiled potato and parsley sauce

Chicken Marsala

with roasted vegetables and rice or mash

Chicken Pot Pie

with puff pastry shell

Shepherd's Pie

topped with golden mash potato

Fish & Chips

with pea puree & tartar sauce

Broiled Tilapia Or Flounder

with herb pesto and saffron rice

Mac & Cheese

gruyère cheese

Eggplant Parmesan

with pesto fettuccine

Slow Roasted Pork Loin

rubbed with honey and whole grain mustard, with homemade apple sauce

Shepherd’s Pie

topped with golden mashed potatoes

Classic Irish Lamb Stew

with fingerling potatoes

Brisket Of Beef

with whiskey reduction sauce

Roast Turkey

with gravy and cranberry sauce

Roast Half Chicken

with parsley sauce

Linguine

with white clam sauce

Chicken Florentine

with wild mushroom sauce

Sautéed Chicken Breast

with jamaican jerk sauce

Chicken Pot Pie

with pastry crust

Pan-Fried Red Snapper

Pan Seared Cod

Beef Bourguignon

in red wine reduction

Roast Beef Au Jus

Goat Cheese Ravioli

a la bolognese

Rigatoni

with wild mushroom and salmon

Penne A La Vodka

Gemelli Pasta

with rosemary scented shitake mushrooms

Shrimp, Scallops And Oven-Roasted Red Pepper

tossed in a marsala wine demi cream

White Truffle Penne

with char-grilled organic chicken breast

Baked Wrapped Chicken Rollatini

stuffed with truffle and mozzarella

Tuna Steak

with sautéed plum tomatoes, red onion, and kalamata olives

Roast Half Chicken

with rosemary paprika sauce

Baby Lamb Chops

with mint jelly

Pan Fried Pork Chops

with apple sauce

Pan Fried Red Snapper

a la provençale

Pan Fried Crab Cake

served with roasted corn

Fillet Mignon

in a port wine reduction

Stuffed Portobello

with sautéed spinach, roasted tomato, mozzarella cheese and marinara sauce

Mac & Cheese

with truffle: extra

Penne Al A Vodka

with chicken: extra

Bread Pudding

with bailey’s caramel sauce

Vanilla Ice Cream

French Onion

Soup Of The Day

Bread Pudding

with bailey’s caramel sauce

Red Velvet Cake

Vanilla Ice Cream

Bread Pudding

with bailey’s caramel sauce

Red Velvet Cake

Goat Cheese Cheesecake

Apple Pecan Pie

Bread Pudding

with bailey’s caramel sauce

Red Velvet Cake

New York Cheese Cake

Crème Brulee

Vanilla Ice Cream

Napolitano Flan

with brown sugar and carmel sauce

French Onion

Roasted Parsnip Soup

Seafood Chowder

Lobster Bisque

Cream Of Parsnip

Chicken Fingers

served with french fries

Grilled Cheese Sandwich

cheddar cheese on our country white bread

Fried Mozzarella

fried triangles of mozzarella cheese served with french fries

Kids' Mac 'N' Cheese

our special gruyere macaroni & cheese prepared without the truffles

Kids' Mini-Burger

served with french fries

Selection Of Wines - 2 For 1

pinot grigio, sauvignon blanc, chardonnay, riesling pinot noir, cabernet sauvignon, shiraz, merlot, garncha

Chocolate Kiss

add shot of bailey’s

Daily Beer Specials

Sweet Red Wine

Chocolate Kiss

hot chocolate with coffee

Mulled Wine

Well Drinks

Hot Toddy

irish whiskey, lemon, honey, and cloves

Irish Coffee

irish whiskey with fresh whipped cream

2 For 1 Martini

dirty, mango, apple, pomegranate, cosmo, gimlet, and peartini

Flying Dog Raging Bitch

Smuttynose Star Island Single

Lindemans Lambic Cassis

Lindemans Lambic Framboise

Lindemans Lambic Kreik

Lindemans Lambic Peche

Lindemans Lambic Pomme

St. Louis Gueuze

Cabernet Sauvignon, Cantaluna Reserva

rich full bodied red. on the nose, ripe blackcurrant fruit with delicate touch of spices. 25% is aged for 12 months in 2-year old barrels

Malbec, Las Acequias, Mendoza

brilliant, red ruby intense, deep aromas of red fruits and plums with touches of dried grapes

Shiraz, Vina Cantaluna

chile. full bodied. touches of black pepper, cassis, leather and red fruit aromas. ideal with chicken and lamb.

Pinot Noir, Anne De Joyeuse, France

deep ruby colored wine offers cherry and red fruit aromas, hints of vanilla and hazelnut. great with braised meats, mushrooms or goats cheese. very flexible.

Merlot, Claud La Chapelle, France

bordeaux. pure, rich, spicy merlot dominant fruit comes through. optimal ripeness of fruit & supple tannins

Angus Beef Burger

add cheese, mushroom, onion, or bacon

Caesar Salad

with shrimp or grilled chicken

Caesar Salad

Angus Beef Burger

Pulled Pork Sandwich

with barbecue sauce, pickle, and onion, on brioche roll

Mac & Cheese

with black truffle, finished with white truffle oil

Bosc Pear Salad

with candies walnuts, black olives, gorgonzola, mixed greens, and balsamic dressing

Fish & Chips

with pea purée & tartar sauce

Toast

Two Eggs

Ham

Buttermilk Biscuits

Cumberland Sausage

Applewood-Smoked Bacon

Silver Dollar Pancakes

French Toast

Classic Salad Niçoise

with seared tuna or shrimp

Caesar Salad

with shrimp or grilled chicken add

Frisée Salad

with bacon, bleu cheese, & poached egg

Mixed Greens Salad

with roasted pepper dressing

Caesar Salad

Classic Salad Niçoise

Seafood Salad

with grilled calamari, shrimp, & crab meat

Shrimp Cocktail

with avocado and pink cocktail sauce

Bosc Pear Salad

with candies walnuts, black olives, gorgonzola, mixed greens, and balsamic dressing

Bud Light

bud light is brewed with a malt and hops ratio different from budweiser for a distinctively crisp taste,

Radeberger

steady german pilsner. slight bitter finish.

Blue Moon

brewed with oats for creaminess and spiced with the perfect combination of orange peel & coriander

Ommegang Witte

belgian wheat. spiced with orange peel & coriander

Hopsun, Southern Tier

hoppy american wheat ale

Magic Hat #9

a sort of dry, crisp, fruity, refreshing, not-quite pale ale.

Laganitas Seasonal

seasonal

Blue Point Toasted Lager

caramel front, toasted finish

Belfast Bay Lobster Ale

dark ruby color, moderate head of foam, big fruity nose

Goose Island Seasonal

seasonal offering from one of americas premiere breweries.

Southampton IPA

a hop lovers dream. fruity aroma, set off by a dry malt middle.

Hennepin

belgian saison style. this hoppy, golden hued farmhouse style ale has a champagne like effervescence

Stella Artois

stella artois is one of the world's best-selling beers and is enjoyed in more than 80 countries

Allagash White

belgian wheat style. unique & truly refreshing.

Hoegaarden

unfiltered belgian white, flavored with coriander and lemon peel, creating a sweet & sour taste

Goose Island Pere Jacques Ale

loads of malts & belgian yeast, fruity, malty ale, notes of banana, apricot & plum.

Palm

made with english hops, french barley, and belgian yeast. roasted champagne malt gives the amber color.

Ommegang BPA

belgian pale ale. has citrus and tropical aromatic shared with a well balanced hop character.

Goose Island Matilda

made with a rare belgian yeast that suggest a fruity & spicy flavor.

Guinness

launched in 1759. dry irish stout. world renowned classic!

Riverhorse Oatmeal Milk Stout

brewed in nj. reserve sweet stout

The Sampler

choose any four draught beers served in 5oz glasses on a flight.

Leffe Blonde

10oz pour. a dry fruity lightly spiced belgian.

Schneider Weiss

german hefe weizen style. notorious indeed. the dogs bollox of beers.

La Chouffe

belgian golden ale, characterized by a most pleasant lemongrass aroma and taste.

Dogfish Head 60 Minute IPA

a session india pale ale brewed with warrior, amarillo & 'mystery hop x.' citrus, cedar, pine & candied-orange flavors, giving a citrusy hop character.

Steenbrugge Tripel

alternative to chimay. excellent triple with a malt character

Delerium Tremins

self explanatory. one of the best.

Chimay Tripel (White)

tripel has fruity notes of muscat and raisins that give this beer a particularly attractive aroma

Bud Light

Budweiser

Coors Light

Michelob Ultra

Clausthaler

Amstel Light

Corona

Dos Equis

Heineken

Heineken Light

Radeberger

Red Stripe

Sapporo

Krusovice Blond

Mikes Hard Lemonade

Smirnoff Ice

Kopparberg Pear Cider

Magners

Dos Equis Amber

Blue Point Toasted Lager

Coney Island Lager

Sierra Nevada Pale Ale

Dogfish Head 60 Minute IPA

Firestone Union Jack IPA

Harpoon IPA

Laganitas IPA

Stone Pale Ale

Dogfish Head 90 Minute IPA

Harpoon Leviathan Imperial IPA

Southern Tier Unearthley IPA

Stone Arrogant Bastard Ale

Dogfish Head 120 Minute IPA

Southampton Double White

Harpoon U.F.O.

Allagash White

Schneider Weisse

Boont Amber Ale

O'Hara's Irish Red

Newcastle

Longtrail Double Bag Ale

North Coast Red Seal Ale

Southern Tier Phin & Matt's Extra

Bass

Left Hand Sawtooth Ale

Old Speckled Hen

Duchy 'Organic' English Ale

One Scrambled Egg & Bacon

with home fries & small juice

Banana Pancakes

silver dollar pancakes, banana, & small juice

French Toast

french toast with cinnamon cream

Little American Breakfast

one pancake, bacon, egg, & small juice

Dark & Stormy

goslings dark rum, fresh lime juice and barrett's ginger beer

Pimms #1 Cup

pimms, bulldog gin, ginger ale, cucumber, strawberry, fresh mint, pear & apple

Strawberry Mojito

bacardi, fresh strawberry & mint, sugar & lime

The Frenchie

bulldog gin, st. germain elderflower, grapefruit juice

Whiskey Dick

ask andy, he swears by it. bourbon, peach schnapps, sour mix, splash soda

The Big Apple

bulldog gin, st germain elderflower liqueur, apple juice

Spicy Cucumber Margarita

tanteo jalapeno tequila, cucumber, stirrings orange & fresh lime juice

Elderflower

st. germain, pama topped with prosecco

Ginger Mojito

white rum, stirrings ginger, fresh mint, sugar & lemon

Espresso Martini

vanilla vodka, kahlua and freshly brewed espresso

Chocolate Martini

godiva dark chocolate, kahlua and vanilla vodka

Tropical Long Island Iced Tea

bulldog gin, tropical tanteo tequila, coconut rum, triple sec on the rocks.

Porterhouse Oyster Stout

Ommegang Abbey Ale

Mared Sous

Rodenbach

Krusovice Dark

Chardonnay, Macon Villages

france. white burgandy, slight oak, well balanced with pears & apples

Pinot Grigio, San Georgio, Breganze Italy

strong yellow tints, this wine is harmonic and velvet-like, pleasantly aromatic. accompanies salads with great style and goes equally well with fish dishes & risottos

Sauvignon Blanc, New Harbor

marlborough nz. citrus-fruit nose followed by lemon-lime fruit on the palate; rich, aromatic, elegant, long mineral finish.

Riesling, Chateau St. Michelle

california. the balance of ripe fruit and bright acidity combine to create an inviting, medium-bodied wine

Sancerre, Jean-Paul Picard, Loire France

pale-gold in color, minerally bouquet, full-bodied on the palate. this wine's elegance and balance. great match for a range of white meat and fish dishes.

Dibone, Cava

spain. a light fresh start to any meal or party.

Rosé, Mas Sainte Berthe

provence, france. crisp medium bodied wine with great character and zing

Goat Cheese Wonton

with red pepper sauce

Grilled Chicken & Avocado Quesadilla

with low-fat sour cream and side salad

Grilled Salmon Burger

with grilled vegetables, basil sauce, and side salad

Chicken Burger

with toasted seven-grain bread and side salad

Wrapped Sea Bass

with baked tomato and roasted asparagus

Grilled Salmon

with grilled vegetables and pesto

Breaded Chicken Lollipops

with peanut sauce

Lamb Burger

with cumin sauce & sweet potato fries

Hand-Cut Beef Burger

with gruyère cheese fondue, caramelized red onion, & bacon

Pan-Seared Shrimp & Rib-Eye Steak

asian-style, with wild mushroom & asparagus

French-Style Burger

with truffle and foie gras

Classic Buffalo Wings

with blue cheese, celery sticks

Bleu Cheese French Fries

Asian Chicken Wings

with peanut dipping sauce

Caribbean Chicken Wings

with salsa verde sauce

Beef Quesadilla

with salsa borracha

Grilled Chicken & Avocado Quesadilla

with low-fat sour cream and side salad

Tuna Nachos

with wasabi-ginger aioli

Chimay Tripple (Red)

Duvel

Delirium Tremens

Houblon La' Chouffe

Gulden Drakk

Ommegang 3 Philosophers

Chimay Grande Réserve (Blue)

Pulled Pork Sliders

three pulled pork mini-burgers, with a chile-orange mustard

Mexican Pulled Chicken Sliders

three pulled chicken mini burgers with guacamole & pico de gallo

Angus Chimichurri Sliders

three classic angus beef mini burgers with grilled red onion and chimichurri aioli

Lamb Sliders

three lamb mini-burgers, with cumin sauce

Corn And Crab Cake Sliders

three crab cake mini burgers with dijon roasted garlic aioli

Great To Share

choose

Mac & Cheese

with bacon and mushroom

Mac & Cheese

with truffle

Mac & Cheese

with shrimp

Seafood Risotto

new orleans style

Shrimp & Crab Meat Risotto

Country Eggs

two scrambled eggs with buttermilk biscuits & sausage gravy

Scotch Eggs

hardboiled eggs wrapped in sausage & topped with hollandaise sauce, with homefries & buttermilk biscuits

Banana Walnut Pancakes

vanilla- and banana-infused pancakes with fresh bananas, walnuts, & maple syrup

Pear & Walnut French Toast

with cinnamon cream or raspberry compote

Custom Omelet

choice of 3: gruyère, fontina, mushrooms, onion, spinach, or peppers; with homefries & buttermilk biscuit

Croque Madame

grilled ham and cheese sandwich topped with an egg, served with homefries

American Breakfast

two eggs any way, applewood-smoked bacon & cumberland sausage, homefries, & toast or buttermilk biscuit

Eggs Benedict

poached eggs and applewood-smoked bacon on english muffin with hollandaise sauce & homefries

Crab Cake Benedict

poached eggs over crab cake with hollandaise sauce & homefries

Grilled Hanger Steak & Eggs

grilled and served with two eggs over-easy & homefries

Mexican Pulled Chicken

with guacamole, jalapeños, & pico de gallo

Pulled Pork

with barbecue sauce, pickle, and onion, on brioche roll

Buffalo Chicken Wrap

with lettuce, tomato, & bleu cheese

Classic Burger

with bacon and choice of cheddar, swiss, mozzarella, fontina, or gruyère

Grilled Tuna

with red onion, red & yellow pepper

Grilled Beef Filet

with horseradish sauce, onion confit, and mushrooms

Hopf. Weisser Bock

Fish & Chips

with pea purée & tartar sauce

Shepherd’s Pie

Wrapped Chicken Rollatini

with wild mushroom sauce

Beef Short Ribs, Burgundy Style

with classic potato gratin

Brouwerij Bosteels Deus

truly a unique style of beer, deus is brewed in belgium as a beer and bottled in france under the "methode de champenoise." once bottled, deus is cellar aged