Layers of Roasted Beefs with fresh Mozzarella and Beefsteak tomatoes with Walnut Oil and Basil.
$9.5
0
Baked Clams Gratinee
Half Dozen Clams baked on the half shell topped with seasoned butter, bread crumbs and parmigiani baked until golden brown.
$9.95
0
Pan Seared Lump Crab cake
Served with baby greens with roasted corn coulis and Chipotle Aioli.
$10
0
Grilled Vegetable Tower
Grilled zucchini, yellow squash and roasted peppers with tomatoes wrapped in Prosciutto Di Parma, drizzled with Extra Virgin olive oil with basil.
$10.5
0
Shrimp cocktail
Served in martini glass with spicy cocktail sauce
$10.95
0
Bay Scallops
pan sauteed and tossed in lemon beurre blanc.
$11.95
0
Orya Steak Quesadilla
sliced sirloin steak with blue cheese, mozzarella, cheddar, red onions, beefsteak tomatoes, and baby arugula served with a side of sour cream
$11.95
0
Mussels in Lemon Grass Broth
served with garlic, ginger, cilantro, green onion, coconut milk, lemon grass, lime, red pepper flakes and cracked peppercorns. Ingredients are stirred fried in sesame oil with the mussels and finishe
$11.95
0
Lobster Crepe's
tender lobster and mushrooms wrapped in a crepe covered with a velvety lobster sauce and topped with parmesan cheese.
sliced endive, hearts of Palm with hearts of artichoke in a champagne vinagrette and fire sticks.
$9.95
0
Classic Caesar Salad
tender leaves of romaine lettuce tossed in our house made Caesar dressing. Served with herbed bread croutons and parmigiana Reggiano.
$10.5
0
Mesclun Salad
Baby greens with Nicoise olives, toasted walnuts, gorgonzola cheese and pear tomatoes. Served with English cucumbers and a balsamic vinaigrette.
$10.95
0
Chicken Caesar Salad
tender leaves of romaine lettuce tossed in our house made caesar dressing served with herbed bread croutons and parmigiana reggiano cheese. Topped with grilled chicken
$14.95
0
Neptune Salmon Salad
grilled Atlantic Salmon served over a bed of romaine, beets, diced tomatoes, chopped red onion, cucumbers, capers and goat cheese tossed in a champagne vinagrette.
Sauteed vegetables, basil and parmigiana reggiano cheese with roasted garlic and olive oil
$16.95
0
Orya Burger
customize your own black angus 10oz ground sirloin burger. Served on a brioche roll with a side of our house made French fries, and a kosher dill pickle. Burger toppings include: lettuce, tomato, raw
$18.5
0
Bay Scallops
pan saute'd and tossed in lemon grass and herbed beurre blank.
$19.95
0
Tapenade Crusted Salmon
pan seared and crusted with a nicoise olive tapenade with brown butter and pignoli nuts. Served with baby Spinach, crab meat and sun-dried tomatoes.
$19.95
0
Lobster Ravioli
Served with shrimp, and sun-dried yellow tomatoes, chives, shallots and white wine Lobster. Sauce and diced tomatoes.
$19.95
0
Organic French Cut Breast of Chicken
Served with siesta mushrooms, hearts of artichoke, sun-dried tomatoes and a balsamic demi glaze.
$20.95
0
Lump Crab Cakes
pan seared served with roasted corn coulis and chipotle aioli
$21.95
0
Yellow Fin Tuna
seared in sesame oil topped with asian style seaweed and a ginger scallop mousse. Wrapped in phyllo dough, served with a hoisin teriyaki glaze with wasabi and rice noodles
$21.95
0
Shrimp Scampi Orya Style
scampi style shrimp with garlic, fresh herbs and white wine lemon and olive oil. Served with jasmine blended wild rice.
$22.95
0
Breast of Duck
Marinated in vermouth and peppercorns seared and finished in the oven. Served with orange wild rice and a honey citrus peppercorn sauce.
$22.95
0
Linguini Ola Fruit de Mare
pan seared roasted garlic with clams, shrimp, mussels and lump crab meat, shrimp with fish bouillon, basil, cognac and diced tomato sauce.
$22.95
0
Tenderloin of Pork
pork tenderloin dusted in espresso flour and pan seared with brulee apples, cream cognac and demi glaze.
$23.95
0
Macadamia Nut Crusted Chilean Sea Bass
toasted macadamia nuts crushed and blended with fresh herbs and panko bread crumbs spread on top of chilean sea bass and baked in the oven until crispy. Served with a saffron beurre blanc.
$24.95
0
Filet Mignon
Prime Dry Aged filet Grilled to your liking served on a toasted crouton with rosemary au jus.
$25.95
0
New York Sirloin Steak Prime Dry Aged
Served with gorgonzola cheese and wild mushroom ragout.
$26.95
0
Prince and Prawn
Grilled filet of beef and Brazillian Lobster tail served with sweet butter, white wine and shallots. Served with Merlot wine and rosemary au jus.
$28.95
0
20 oz. Prime Aged Porterhouse Steak
prime dry aged porterhouse seasoned and grilled to your liking with a maitre d' hotel butter, on idaho whipped potatoes, also served with fried potato garni.
Persilles - with Herbed Bread Crumbs, Dijon Mustard with Menthe Sauce
$26.95
0
Veal Chop Medici
grilled and finished in the oven topped with prosciutto de parma and mozzarella cheese, mixed wild mushroom, cognac cream demi glaze.
$29.95
0
About Onyx Restaurant & Lounge
Onyx Restaurant & Lounge features Soups, Appetizers & Salad Menu across 36 menu items, with prices from $6.95 to $29.95. Explore the full Onyx Restaurant & Lounge menu with current prices — budget picks like the $6.95 Soup Du Jour — updated September 2026.
Common
questions about the menu, pricing, and dining options.
What is on the Onyx Restaurant & Lounge menu?
Onyx Restaurant & Lounge offers 36 menu items across Other and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Onyx Restaurant & Lounge food cost?
Menu prices at Onyx Restaurant & Lounge range from $6.95 for the most affordable options up to $29.95 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Onyx Restaurant & Lounge cheapest items guide.
What are the cheapest items at Onyx Restaurant & Lounge?
For the lowest-cost meal options at Onyx Restaurant & Lounge, visit the dedicated Onyx Restaurant & Lounge cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $6.95.
