Nutrition Breakdown
Ollie's Calories — Lowest to Highest
Browse calorie values for Ollie's menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
259 kcal
Lowest Item
10 kcal
Highest Item
607 kcal
Lowest Calorie Items at Ollie's
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Pepper Steak | beef or lamb | Estimated | 10 kcal |
| 2 | Steamed Little Juicy Buns (8) | appetizers | Estimated | 10 kcal |
| 3 | Steamed Meat Dumplings (8) | appetizers | Estimated | 10 kcal |
| 4 | Steamed Mixed Dumplings | appetizers | Estimated | 10 kcal |
| 5 | Steamed Shrimp Dumplings (8) | appetizers | Estimated | 10 kcal |
| 6 | Steamed Vegetable Dumplings (8) | appetizers | Estimated | 10 kcal |
| 7 | Steamed Whole Lobster | fresh fish - steamed | Estimated | 10 kcal |
| 8 | Shrimp w. Eggplant | seafood | USDA | 25 kcal |
| 9 | Shrimp w. Snow Peas | seafood | USDA | 40 kcal |
| 10 | Steamed Broccoli, String Bean & Snow Peas | vegetable | USDA | 41 kcal |
| 11 | Beef w. String Beans | beef or lamb | USDA | 50 kcal |
| 12 | Sauteed Chinese Eggplant & Broccoli Garlic Sauce | vegetable | USDA | 50 kcal |
| 13 | Sauteed Fresh String Beans | vegetable | USDA | 50 kcal |
| 14 | Beef | sizzling platters | USDA | 56 kcal |
| 15 | Sauteed Broccoli Garlic Sauce | vegetable | USDA | 70 kcal |
| 16 | Sauteed Chinese Eggplant, Garlic Sauce | vegetable | USDA | 70 kcal |
| 17 | Sauteed Scallops w. Garlic Sauce | seafood | USDA | 70 kcal |
| 18 | Sauteed Spinach w. Fresh Garlic | vegetable | USDA | 71 kcal |
| 19 | Steamed Lotus Roots, Broccoli, Tofu, Black Mushroom & Carrots | vegetable | USDA | 87 kcal |
| 20 | Seafood | sizzling platters | USDA | 89 kcal |
| 21 | Tofu | sizzling platters | USDA | 93 kcal |
| 22 | Sauteed Vegetable Mai Fun w. Egg | noodle or fried rice | USDA | 102 kcal |
| 23 | Tofu, Cellophane Noodle & Vegetable Casserole | casseroles | USDA | 115 kcal |
| 24 | Beef w. Scallop in Brown Sauce | beef or lamb | USDA | 116 kcal |
| 25 | Sauteed Baby Shrimp w. Hot Pepper & Peanuts | seafood | USDA | 116 kcal |
| 26 | Sauteed Squid w. Hot Pepper Sauce & Peanuts | seafood | USDA | 116 kcal |
| 27 | Chow Fun | noodle or fried rice | USDA | 117 kcal |
| 28 | Bean Curd Country Style | vegetable | USDA | 123 kcal |
| 29 | Sauteed Assorted Seafood w. Vegetables | seafood | USDA | 128 kcal |
| 30 | Seafood Tofu Casserole | casseroles | USDA | 130 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Steamed Fresh Vegetables
Pan Fried Noodle w. Vegetable
Big Chicken Bun (1)
Chicken w. Broccoli in Garlic Sauce
Chicken w. Eggplant in Garlic Sauce
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Ollie's Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Ollie's items have calorie data?
What is the lowest-calorie item at Ollie's?
Are Ollie's calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.