O'Faolains Irish Restaurant & Bar menu

Chopped Farmhouse

Classic Caesar

Baby Spinach & Goats Cheese

The Caesar

Romaine lettuce topped with parmesan & homemade garlic croutons. Tossed in a hearty Caesar dressing.

The Caesar

Romaine lettuce topped with parmesan and home-made garlic croutons. Tossed in a hearty Caesar dressing.

The Wedge*

A hunk of super crisp iceberg lettuce cloaked in tangy bleu-cheese dressing & topped with bacon, red onion & grape tomatoes.

The Wedge

A hunk of super crisp iceberg lettuce cloaked in tangy bleu-cheese dressing and topped with bacon, red onion, and grape tomatoes.

The Spinach*

Fresh spinach topped with sliced strawberries, goat cheese crumbles, candied walnuts & Champagne vinaigrette.

Farmhouse Salad*

Iceberg lettuce, grilled corn, shaved asiago, cucumber, spring onions, smoked bacon & grape tomatoes. Tossed in a creamy pub mustard dressing.

The Spinach

Fresh spinach topped with sliced strawberries, goat cheese crumbles, candied walnuts, and Champagne vinaigrette.

Farmhouse Salad

Iceberg lettuce, grilled corn, shaved asiago, cucumber, spring onions, smoked bacon, and grape tomatoes. Tossed in a creamy pub mustard dressing.

Crab Dip

Jumbo lump crab meat, cream cheese, and spring onions. Served with toasted pita.

Colcannon Boxty

Cabbage & scallion potato pancakes topped with an Irish whiskey parsley sauce.

Beer Battered Onion Rings

Thick cut and buttermilk marinated onion rings. Served with a spicy Fat Tire sauce.

Cheeseburger Sliders

Our signature burger patty divided into 3 sliders. Served with lettuce and tomato.

Mushroom Croquettes

Blended with herbs and parmesan, breaded and fried. Served with whole grain mustard sauce.

Puff Pastry Sausage Rolls

Irish sausage links wrapped in fresh baked puff pastry. Served with Irish mustard dipping sauce.

Spring Rolls

Spicy beef and cheese filled, flash fried and served with Thai chili dipping sauce.

Devil's Bit Chicken

House battered chicken tenders served with a devilish Sriracha cream sauce.

Beer Cheese Dip

Aged cheddar and stout sauce. Served with a warm Bavarian pretzel, broccoli & apple slices.

Irish Deviled Eggs

Chef's signature recipe! Slow poached eggs filled with Irish bacon, scallion, and red pepper.

Chicken Wings

Baked then deep fried and tossed in your choice of sauce: Ale BBQ, Sticky Guinness, Buffalo, Sriracha, Jameson Diablo. Served with carrots, celery, and ranch or blue cheese.

Domestic Drafts

Domestics

Craft Drafts

House Wines

Rail Beverages

Craft Beers

Rail Drinks

House Wine

Import drafts

Magners excluded.

Import Drafts

Select Appetizers

Guinness Stout

Smithwicks red ale

Kilkenny cream ale

Harp lager

Magners cider

Hoegaarden

Stella Artois

Heineken

Newcastle

Tennent's Scottish lager

Amstel Light

Heineken light

Guinness Blonde

Corona

Belhaven Scottish ale

Red Stripe

Sam Adams seasonal

Devil's Backbone 8 point IPA

Devil's Backbone Vienna lager

Starr Hill Northern Lights

Goose Island IPA

Lost Rhino Face Plant IPA

Blue Moon

Bud Light

Miller Lite

Yuengling

Yuengling Black & Tan

Yuengling Light

South Street Satan's Pony

Budweiser

Bud Light

Bud Light Lime

Miller lite

Coors Light

Michelob Ultra

Sam Adam's Boston Lager

Third Shift Amber

Not Your Father's Root Beer

Omission Pale Ale

Blue Moon Seasonal

O'Doul's (na)

Angry Orchard

Magners Pear

Bold Rock Red Apple

Bold Rock Green Apple

Old Ox Alpha Ox

Old Ox Golden Ox

Guinness Nitro IPA

Chef's Grill & Seafood Special

Brunch

10-2

Chef's Grill & Seafood Spe

Macaroni & Cheese

All time favorite

Ham and Cheese Roll up

With honey mustard

Chicken Strips and Chips

With honey mustard

Beef Stew with Mashed Potatoes

Cheese Quesadilla

Add bacon or chicken for $0.75

Pepperoni Pizza

Marinara sauce & cheddar cheese

Battered Fish Bites

With fires and tartar sauce

Grilled Cheese on White

Add bacon for $0.50

Shepherds Pie with Mashed Potatoes

Burger Sliders on Potato Bun (2)

Choice of cheddar or american cheese

Friday - Chef's Night

Grill and Seafood Specials, Live Music

Saturday - Chef's Night

Chef's Grill and Seafood Specials, Live Music

Monday - Craft Beers

Select Craft Drafts, Family Night (kids eat free)

Wednesday - Pigs n Cider

Pub Trivia @ 8pm

Thursday - Seafood & Wine

Tuesday - Irish Pie n Pint

Sunday

Brunch with Bloody Mary & Mimosa Specials

Farmhouse Fritters

Dijon Mustard Sauce.

Boursin Cheese Stuffed Tomato

Basil and Oil Drizzle.

Guinness Braised Meatballs

Horseradish Cream.

Florentine Stuffed Mushroom

Garlic Oil Drizzle.

Sirloin & Tomato Skewer

Horseradish Cream.

Roast Chicken Sliders

Caramelized onions.

Sirloin & Tomato Skewer

Horseradish Cream.

Pigs in a Blanket

Lakeshore Mustard Dip.

Irish Bacon Wrapped Shrimp

Mustard BBQ Glazed.

Tempura Chicken Poppers

Irish Whiskey Glaze.

Roasted Chicken & Corn Fritters

Cilantro Sour Cream.

Florentine Stuffed Mushroom

Garlic Oil Drizzle.

Chesapeake Crab Dip

Old Bay Chips.

Cheddar and Scallion Boxty

Irish whiskey cream.

Citrus Grilled Mahi Mahi

Pan-seared Chicken Marsala

Cider Glazed Pork Loin

Grilled Sirloin

Cottage Pie

Fettuccine Alfredo with Chicken

Parmesan Encrusted Salmon

Braised Beef Casserole

Tequila Lime Shrimp Scampi

Prime Rib au jus

Roast Sirloin

Pan Seared Chicken Marsala

Parmesan Encrusted Salmon

Cider Glazed Pork Loin

Roasted Vegetable Pasta Bake

Traditional Turkey Breast

with Seasonal Stuffing

Herb Mashed Potato

Irish Gratin Potatoes

Garden Rice Pilaf

Seasonal Vegetable Medley

Steamed Broccoli

Sautéed Green Beans

Chocolate Fudge Brownies

Seasonal Cookies & Pastries

Bourbon Pecan Bites

Miniature Bailey's Cheesecake

Chopped Salad

Grilled corn, shaved Asiago, cucumber, spring onion, bacon, tomato, house mustard dressing.

Potato and Leek Bisque

With fresh chives.

Baby Spinach Salad

Crumbled blue cheese, toasted almonds, sun dried cranberries, grape tomatoes, warm bacon & shallot vinaigrette.

Roasted Tomato and Chardonnay Soup

With fresh basil garnish.

Guinness Casserole

Tender beef simmered with carrots, onions & fresh thyme. Served with mashed potato.

Chicken Pot Pie

Chicken & vegetables baked in a pie with a tarragon cream sauce & flaky pastry topping.

Bangers and Mash

Grilled Irish pork sausages with mashed potato & pan gravy.

Blackened Ribeye (12oz)

Prime ribeye steak, shallot-thyme compound butter, blue cheese gratin potato, crispy onion straws.

Grilled Atlantic Salmon

Lemon herb butter, whipped mashed potato, asparagus spears.

Bourbon Street Pasta

Chicken breast, Andouille sausage, herb & mustard cream sauce, penne pasta.

Guinness Bread Pudding

Served with crème Anglaise.

Triple Chocolate Brownie

Fresh berries & whipped cream.

Mango Blueberry

Strawberry Banana

Strawberry Ginger

Strawberry Basil

Lemon Blueberry

Orange Raspberry

Dreamsicle

Grape Pear

Strawberry Plum

Peaches N' Cream

Cherry Vanilla

Watermelon Cucumber

Watermelon Agave

Key Lime Mojito

Four Berry

Strawberry Pineapple

Mango Blueberry

Blackberry Jameson

Bacon Jalapeño Jameson

Honey Banana Bourbon

Chocolate-Raz Bourbon

Cheese

American, Cheddar, Swiss, Provolone.

Vegetables

Roasted red peppers, green peppers, tomato, spinach, scallion, mushrooms.

Meats

Smoked bacon, Irish bacon, Irish sausage, corned beef.

Mimosas

Bloody Mary's

Mimosas and Peach Bellini's

Absolut Bloody Mary's

Mimosas

Bloody Mary's

Mimosas

Bloody Marys

Carving Station

A carving station option may be offered as an entrée choice on the dinner buffet menu with an up-charge.

Monday - Family Night

kids eat free w/ adult entrees. select craft

Select Irish Drafts

Pies N Stew

Magner Pear

Magners

Pork Apps

House Wine

Seafood

Dubliner Curry Fries

cone of our thick cut fries with sweet curry dipping sauce

Irish Deviled Eggs* ^

Slow poached eggs filled with Irish bacon, scallions & red pepper.

Colcannon Boxty

Cabbage & scallion potato pancakes topped with an Irish whiskey parsley sauce.

Roasted Red Pepper Hummus*

House made hummus served with toasted pita or vegetables.

Sliders* ^

3 sliders served with lettuce & tomato.

Spring Rolls

Flash-fried spring rolls filled with beef & cilantro. Served with a sweet chile sauce.

Devil's Bit Chicken

Chicken tenders with Srirachia cream sauce.

Beer Battered Onion Rings

Thick cut & buttermilk marinated onion rings. Served with a spicy Fat Tire sauce.

Puff Pastry Sausage Rolls^

Irish sausage wrapped in fresh baked puff pastry. Served with Irish mustard dipping sauce.

Dubliner Onion Rings

beer battered and served with new belgium brewery sauce

Hummus & Pita

blend of roasted red pepper, chick peas, and cilatro

Chicken Tenders

buttermilk & panko battered, served with homemade bbq sauce

Crab Dip*

Jumbo lump crab meat, cream cheese & spring onions. Served with toasted pita.

Smoked Chili Nachos*

House smoked rib-eye chili piled on potato crisps. Served with melted cheddar and jalapenos.

Guinness Brie

Creamy brie dipped in a Guinness batter & fried golden. Served with fresh baked baguette & a mixed berry coulis.

Beer Cheese Dip*

Aged cheddar & stout sauce. Served with a warm Bavarian pretzel, broccoli & apple slices.

Chicken Wings* ^

Baked then deep fried & tossed in your choice of sauce: Ale BBQ, Sticky Guinness, Buffalo, Sriracha, or Jameson Diablo.

Mushroom Croquettes

Blended with herbs & parmesan, breaded & fried. Served with whole grain mustard sauce.

Holy Cow

caramlized onions, swiss, red peppers and a pesto drizzle

Drunk Chicken

flatbread with roasted chicken, spinach, bacon, red onion & ale bbq sauce

F O W

flatbread of the week! ask your server for details

Pub Wings

choose: buffalo, ale bbq, sticky guinness, jameson diablo

Pastry Sausages

flaky pasrty bangers served with jameson whole-grain mustard sauce

Steamed Mussels* ^

Steamed with white wine, garlic, scallion & fresh herbs. Served with fresh baked baguette.

Tequila Lime Shrimp Poppers^

Marinated shrimp tossed in seasoned flour then flash fried. Served with a ginger citrus dipping sauce.

Ploughman's Board

A selection of cured meats & cheeses served with toasted baguette & butter.

Ploughman's Board

fresh selection of meats, cheeses & brown bread with seasonal accountrements

Party Platter

choose 3: wings, hummus, onion rings, curry, fries, chicken tenders, sausage rolls

Canyon Road** (California)

Robertson (South Africa)

Canyon Road** (California)

Blackstone (California)

Canyon Road** (California)

Hob Nob (France)

Canyon Road** (California)

Stellina Di Notte (Italy)

Canyon Road** (California)

Kendall Jackson (California)

Canyon Road** (California)

Cheesy Five Onion Soup

Five types of onions slow cooked in a beef broth. Served with baguette crouton & melted provolone cheese.

Soup Of The Day

Ask your server for details.

Soup Du Jour

Fresh soup made daily, guaranteed to warm you up on even the coldest of days. Ask your server for details.

Cheesy Five Onion Soup

Five types of onions slow cooked in a beef broth. Served with baguette crouton and melted provolone cheese.

Signature Seafood Chowder*

A chunky, creamy chowder cooked to order with fresh seafood, clams & mussels.

Signature Seafood Chowder

A chunky, creamy chowder cooked to order with fresh seafood, clams & mussels.

Covey Run (Washington)

Deviled Eggs

Cone of Fries or Curry Fries

Spring Rolls

Beer Battered Onion Rings

Midnight Flatbread

Chicken Wings

Chicken Pot Pie

Shepherd's Pie

Celtic Stew

Casa de Campo (Argentina)

Blue Collar

Bud Light & Jim Beam.

Orange Collar

Blue Moon & Smirnoff Orange.

No Collar

Magners & Fireball.

Cigar Collar

Face Plant & Jack Daniels.

White Collar

Smithwicks & Jameson.

Scottish Collar

Tennent's & J.W. Red.

Irish Mule

Jameson Irish Whiskey and ginger beer, with a hint of fresh lime.

Pumpkin Spiced Russian

The classic White Russian meets pumpkin liqueur.

Buttered Bailey's Coffee

Bailey's Irish Cream, butterscotch, Kahlua, and whipped cream.

Hot Spiced Cider

Homemade apple cider with Captain Morgan's Spiced Rum.

Caramel apple Sangria

With a white wine base, our signature sangria is made in small batches. Get it while it lasts!

O's Old Fashioned

An Irish twist on an old recipe. Made with Jameson Irish Whiskey.

Chocolate Cherry Martini

Decadent Godiva liqueur, Torched Cherry rum, and splash of cream.

Sparkling Orange Martini

Absolut Vodka, Grand Marnier, pineapple, and Champagne.

Root - Chata

Not You Father's Root Beer and Rumchata. Trust us on this one.

Zeal (New Zealand)

The Wishing Tree (Australia)

The Florentine

Sautéed spinach, brie, red onion & garlic oil. Served on hot Naan bread.

The Spicy Pig^

Savory Irish sausage & bacon topped with cheddar cheese, jalapenos & scallions. Drizzled with a Fat Tire sauce.

The BBQ Chicken

Cheddar cheese, roast chicken, bacon & red onion with scallions & BBQ sauce.

The Weekly Flat^

Ask your server for details.

Cheesy B.E.L.T.way Sandwich

Smoked bacon, scrambled eggs, lettuce, tomato and cheddar on Texas Toast. Served with pan fried potatoes.

Breakfast Flatbread

Crisp Naan bread topped with scrambled eggs, Irish bacon, Irish sausage, melted cheddar cheese, scallions, and spicy aioli sauce.

Buttermilk Pancakes

Full stack of fluffy pancakes. Served with smoked bacon and a mixed berry sauce topped with whipped cream.

The American

Buttermilk pancakes, smoked bacon, corned beef hash and choice of 2 eggs.

Banana Fosters French Toast

Our French toast gets a tasty twist with the addition of caramelized bananas and a cinnamon-rum butter sauce.

Country Fried Steak

Steak dipped in batter and fried to a crispy golden brown. Served with 2 eggs, Irish sausage gravy and toast.

Breakfast Burger

6oz Burger in a Brioche Roll topped with smoked ba-con, melted cheddar cheese, crispy onions and a fried egg. Served with pan fried potatoes.

Buckets of Beer

O's Burger* ^

Our signature all-beef patty, smoked bacon, cheddar & crispy onion straws. Served on a toasted brioche bun.

Cod Sandwich*

Battered & fried cod filet topped with mango slaw & lemon caper sauce. Served on a brioche bun.

The Architect*

Pulled chicken, caramelized onions, mushrooms, provolone cheese & spicy mayo on a toasted baguette.

Corned Beef Reuben*

Tender corned beef, house-made sauerkraut, Swiss cheese & 1000 island dressing. Served on toasted rye bread.

Irish BLT*

Grilled Irish bacon, tomato, romaine lettuce & spicy mayo on toasted brioche bread.

Portobello burger

Marinated & grilled Portobello mushroom cap served with roasted red pepper, goat cheese, arugula & chic pea spread on brioche bun.

Irishman's Dip*

Marinated prime rib, provolone cheese, caramelized peppers & onions. Served on a hoagie roll with a side of au jus.

Rosemary Lamb Burger*

Rosemary infused lamb patty, grilled Irish bacon & roasted red pepper. Served on a toasted brioche bun.

Corned Beef Reuben

Tender corned beef, house-made sauerkraut, Swiss cheese, and 1000 island dressing on rye bread.

Chicken Pot Pie

Large chunks of chicken, garden vegetables & creamy tarragon sauce. Topped with a flaky puff pastry.

Corned Beef & Cabbage

Not just for St. Patrick's day! Corned beef brisket served with cabbage & mashed potatoes.

Bangers & Mash

Irish sausages & mashed potatoes served with a red wine onion gravy.

Irish Skillet

Crispy potatoes, caramelized peppers and onions, Irish bacon and sausage served sizzling off the skillet. Also served with 2 eggs of your choice.

Shepherd's Pie

A delicious pub favorite! Ground beef mixed with herbs & vegetables. Topped with hearty mashed potatoes.

Guinness Stew

Large chunks of marinated beef, vegetables, fresh thyme, & mashed potatoes. Served in a hearty Guinness broth.

Fish & Chips

The perfect pick me up! 3 beer battered cod fillets, served with thick cut fries & tartar sauce.

Irish Breakfast

Irish bacon and sausage, black and white pudding, grilled tomato, baked beans and 2 eggs of your choice.

Shepherd's Pie

A delicious pub favorite! Ground beef & lamb, mixed with herbs & vegetables. Topped with hearty mashed potatoes.

Celtic Beef Stew

Large slices of marinated beef, vegetables, fresh thyme, and mashed potatoes. Served in a light Guinness beef broth.

Chicken Pot Pie

Large chunks of chicken, garden vegetables & creamy tarragon sauce. Topped with a flaky puff pastry.

Fish & Chips

The perfect pick me up! 3 beer battered cod fillets, served with thick cut fries & tartar sauce.

O'Faolain's Chicken

Rolled with Irish bacon, spinach & cheddar. Served with horseradish mashed potatoes, green beans & whole-grain mustard sauce.

Sunday Roast Chicken

Savory stuffing, mashed potatoes, green beans, & brown gravy.

Crab Mac & Cheese

Blend of lump crab, smoked gouda, cheddar, scallions & cavatappi pasta.

Mango BBQ Glazed Salmon* ^

Atlantic Salmon topped with a mango BBQ sauce. Served with champ potatoes & sautéed snow peas.

O'Faolain's Drunken Steak* ^

Marinated in local ale, grilled & served with roasted potatoes, Cajun onion straws, blue cheese butter & green beans.

Hash and Eggs

Corned beef hash, grilled rye and 2 eggs sunny side up.

Signature Omelet

Our vegetarian delight consists of Goats cheese, baby spinach and tomato. Served with pan fried potatoes.

Eggs Benedict

Your choice of preparation! Served with pan-roasted breakfast potatoes and hollandaise sauce.

A Real Taste of Ireland

Jameson, powers, bushmills.

Jaunt to Jameson

Jameson, Jameson Black Barrel, Jameson Caskmates.

Best of Bushmills

Old Bushmills, Black Bush, 10 Year Single Malt.

Lunch Buffet

Choose 2 Salads, 3 Lunch Entrees, 2 Sides, 2 Desserts.

Dinner Buffet

Choose 2 Salads, 3 Dinner Entrees, 3 Sides, 2 Desserts.