Nuova Bianca's menu

Broiled Lobster Tails

two 6-8 oz tails with drawn butter

Salmon Romano

pacific king salmon saute with garlic oil, fresh spinach, calamata olive & wine sauce

Shrimp Scampi

shrimp saute with butter, lemon, garlic, & white wine

Snapper Francaise

egg batter dipped snapper saute with lemon, butter, & white wine sauce

Shrimp Pia

shrimp saute with mushrooms, onions, peas, sun dried tomatoes in a creamy port wine sauce

Shrimp Fra Diavalo

shrimp saute with olive oil, garlic, and chili pepper flakes in a spicy marinara with clams

Grouper Livornaise

florida grouper saute in olive oil with onions, calamata olives, fresh tomato basil, & white balsamic vinegar

Ciopino

seafood stew, clams, mussels, calamari, shrimp, and head fish, poached in a light seafood broth

Zuppa Di Pesce

shrimp, clams mussels, lobster tail, calamari, scungilli, and snapper saute in a spicy marinara sauce

Pasta Fagioli

Minestrone

Soup Di Gorno

Canoli

fresh daily

Vesuvius

a brownie bottom with a cheesecake center topped with chocolate mousse finished with chocolate truffle

Tartufo

chocolate and vanilla ice cream with a roasted almond and cherry center covered in a hard chocolate shell

Tiramisu

a mix of mascarpone with liqueur flavor & espresso dipped lady finger

Italian Cheesecake

made with fresh riccotta cheese

Chocolate Mousse

a biancas favorite

White Zinfandel, House Selection

White Zinfandel, Beringer, California

Riesling, Chateau Ste. Michelle, Washington State

Pinot Grigio, La Francesca, Tre Venezia

Chardonnay, House Selection

Sauvignon Blanc, Geyser Peak, Sonoma

Pinot Grigio, Clos Du Bois, California

Chardonnay, Greg Norman, Santa Barbara

Sauvignon Blanc, Markham, Napa

Gavi Di Gavi, Villa Rosa, Piedmonte

Chardonnay, Francis Coppola, "Diamond Series", California

Chardonnay, Flora Springs, Napa

Pinto Grigio, Santa Margherita, Trentino

Ly Cryma, Christi, Caputo, Campania

Orvieto, Antinori, Umbria

Cortese Di Gavi, Broglia "La Mierna", Piedmonte

Chardonnay, Artesa, Carneros

Chardonnay, Far Niente, Napa

Bianca's House Salad

Roma Caesar Salad

add grilled chicken 4, or shrimp 6

Arrugala & Endive Salad

Merlot, House Selection

Cabernet Sauvignon, House Selection

Merlot, Columbia Crest, Washington State

Pinot Noir, Esser California

Shiraz, Greg Normal Estates, Australia

Chianti Superior, Monastero, Italy

Primitivo (Zinfandel) Amano, Apulia

Cabernet Sauvignon, Kunde, Sonoma

Pinot Noir, Wild Horse, Central Coast

Chianti Classico Riserva, Rocca Della Macia, Tuscany

Cabernet Sauvignon, William Hill, Napa

Sangiovese, Di Romagna, Umberto Cesari, Italy

Merlot, Sterling, "Vintners Collection", California

Sangiovese, Atlas Peak, Napa

Pinot Noir, Acacia, Carneros

"Baby Super Tuscan", Villa Antinori Rosso, Tuscany

Rosso Di Montalcino, Coldisole, Tuscany

Chianti Classico Riserva, Ducale, Ruffino, "Tan", Tuscany

Cabernet Sauvignon, Robert Mondavi, Napa

Chianti Classico Riserva, Ducale, Ruffino, "Gold" Tuscany

Amarone Classico, Fabiano, Veneto

Barolo, Zonchera, Ceretto, Piedmonte

Brunello Di Montalcino, Poggio Antico, Tuscany

Cabernet Sauvignon, Jordan Vineyards, Sonoma

Codorniu Brut, Spain

Freixenet, Brut. Spain

Chandon, Brut, California

Moet & Chandon, White Star, France

Veuve Clicquot, Yellow Label, Brut, France

Pommery, Brut "Rose" France

Perrier Jouet, "Flower Bottle", France

Bruschetta

Mozzarella Caprese

Cold Antipasto

Shrimp Cocktail

Cafe Royale

with brandy

Cafe Holiday

with amaretto schnapps

Cafe Bianca

with frangelica and bailey's

Cafe Truffle

with chambord and cream de cacao

Irish Coffee

with irish whiskey and cream de menthe

Chocolate Kiss

with bailey's, kalua, and coco

Nuts And Berries

with amaretto and chambord

Mussels Possilipo

Grilled Eggplant Balsamiera

Mozzarella Fritto

Stuffed Portabella Mushroom

Baked Clams Oreganato

Calamari Fritto

Penne Marinara

old traditional plum tomato, garlic, olive oil, & fresh herbs.

Fettuccini Bianca

a twist of spinach & egg fettuccini in a traditional alfredo sauce with jumbo shrimp

Penne Matriciana

saute pancetta with onion in a tangy fresh tomato basil sauce

Linguini Vongele

fresh baby clams, saute in olive oil & garlic with fresh herbs, served in a red or white sauce

Linguini Broccoli Rabe & Sausage

sausage & fresh bitter broccoli saute in garlic & olive oil with a hint of red chili pepper

Linguini Frutta Di Mar

jumbo shrimp, clams, mussels, calamari, in a light basil fra diavalo sauce

Polo Parmigiana

breaded and baked breast of chicken with mozzarella & red sauce

Polo Francaise

egg batter dipped, breast of chicken, saute with lemon, butter, & white wine

Polo Marsala

breast of chicken saute with wild mushrooms & marsala wine sauce

Polo Gorgonzola

breast of chicken saute with gorgonzola cheese, artichoke hearts & wild mushrooms with a hint of cream and white wine

Polo Tuscano

saute breast of chicken with sun dried tomatoes, wild mushrooms & onion in a light tomato basil cream sauce

Risotto Primavera

saute aborio rice with fresh broccoli, mushrooms, peas, onions, green beans & yellow squash with fresh herbs, light cream broth

Risotto Polo & Fungi

saute aborio rice, with breast of chicken & wild mushroom, fresh sage in a light cream with leek broth

Risotto Frutti Di Mar

saute aborio rice with shrimp, clams, mussels, calamari, fresh herb butter & plum tomatoes

Vitello Parmigiana

breaded and baked with mozzarella cheese and red sauce

Vitello Francaise

egg batter dipped medallions of veal in a lemon, butter & white wine sauce

Vitello Marsala

saute medallions of veal with wild mushrooms in a marsala wine sauce

Vitello Principessa

saute veal medallions, layered with eggplant, sliced tomato, and buffalo mozzarella, topped with sauce espanol

Vitello Milanese

lightly breaded veal cutlet, pan fried and topped with a salad vinegarette

Salmon

grilled pacific king salmon served with a red bell pepper sauce

Griglia Sausage & Broccoli Rabe

grilled italian sausage with bitter broccoli

N.Y. Strip Steak

16 oz grilled n.y. strip steak fired to your taste

Griglia Duo

10 oz n.y. steak and jumbo shrimp grilled with garlic butter

Tres Piata

three grilled fish, snapper, shrimp, and salmon baiste with herb butter