North Beach Fish Camp menu

Raw Select Oysters on the Half Shell ½ Dozen & Dozen

Steamed Gulf Coast Oysters

With drawn butter 3lbs. & 5lbs

Iceberg Wedge

With bleu cheese dressing

Smoked Fish Spread

With toasted melba

Greek Salad

With olives & feta

Crispy Calamari & Potato Hash

With cilantro pesto

Fried Gator Tail

With cowgill’s datil pepper aioli

Ceviche of the Day

with soda crackers

Abaco Conch Fritters

With lemon aioli

Fried Clams

With fish camp tartar sauce

Peel & Eat Mayport Shrimp Cocktail Spicy or Regular

Grilled Octopus & White Bean Salad

Whole Fried Market Fish Served

With fries & salad

Baja Style Fish Tacos

With tomato salsa fresca

Angus Beef Burger

With bacon & cheddar served with fries

Shrimp Roll

With old bay fries

Pan Fried Fish Sandwich

With old bay fries and turnip slaw

Grilled Salmon B.L.T.

with carol’s pickled zucchini & fries

Mayport Shrimp and Creamy Grits

Fried Oyster Po-Boy

Spicy Clam Linguini

With garlic, tomato, and parsley

Blue Crab Cakes

With caper aioli with choice of side

Seared Yellowfin Tuna

With toasted sesame mixed greens

Low Boil Shrimp, Clams, Crawfish, and Andouille For Two

French Fries

Steamed Vegetables

Smoked Bacon Butter Beans

Boiled Parsley Potatoes

Dinner Rolls

Collard Greens

Stewed Tomatoes & Okra

Steamed Spinach

Turnip Cole Slaw

Vanilla Ice Cream with Maple Syrup

Lemon Bar

Sweet & Salty Chocolate Torte

Fried Chicken Tenders

Grilled Cheese

Fried Shrimp

Fish Strips

Deviled Crab 2 for

Clam Strips

Fish Fillet

Shrimp

Oysters

Scallops

Combo of Two

Combo of Three

Combo of Four

Seafood Platter For Two

All of the above items excluding deviled crab