Noodle Bar Menu

Chicken curry dipping sauce.

Red kidney beans, fragrant spices, tomato sauce.

Crabmeat, cream cheese, scallion & onion in a crispy wonton, mango, three chilli dipping sauce.

Shrimp , crabmeat, flavoring spices, crispy taro wrap.

Seasonal veggies.

Pickled cabbage, bean sprout, chinese chive & hoisin spread.

Cashews, peanuts and sesame seed with mango sweet chili sauce.

Mango & pineapple chili sauce.

Pork & chive filling, black vinegar, soy.

Tsingtao beer battered codfish, pickled remoulade, cassava chips.

Sichuan-peppercorn crust, spicy capers, wasabi aioli.

Asian greens, ginger balsamic reduction.

Tomato, pineapple, cucumber, onion, mint leaf.

Crispy shallots.

Crispy shallots.

Shredded chicken, ginger dressing.

Baby greens, ginger soy, sesame seeds, chili flakes.

Green papaya, mango, cilantro with lime vinaigrette.

Iceberg, cucumber, jicama, sprouts & peanut sauce.

Lettuce, cheese, tomato, sriracha aioli sauce.

Crispy tempeh, spicy eggplant, balsamic portobello, sriracha aioli.

Roast pork, chinese spam, melted swiss, kimchee.

Thin rice noodles, lettuce, spicy lime vinaigrette.

Wheat noodle, tomato, red bell pepper, arugula, wasabi sauce, ginger, scallion.

Egg noodle, cucumber, roasted chinese eggplant & cashews.

Cool ginger dressing.

Mango, tamarind & ginger dressing.

Egg, sprouts, scallion.

Udon, tomato broth, lotus root chips.

Egg noodle, shrimp, tomato, bean sprouts, fried tofu, potato. Veggie.

Rice vermicelli, shrimp, tofu, chives beef, chicken or shrimp.

Egg noodles, garlic sauce, bok choi.

Rice vermicelli, egg, bean sprouts, Chinese chives, shredded snow-peas. W/ chicken, beef, or shrimp.

Egg noodle, bean sprouts, scallion beef, chicken or shrimp.

Rice noodles, egg, sprouts beef, chicken or shrimp.

Egg noodles, snow peas, carrots. Vegetarian wonton only.

Udon, coconut curry broth, tofu, sprouts, egg chicken or shrimp.

Flat rice noodles, shrimp, squid, scallops, fishcake, veggies.

Egg noodles, steamed shrimp wonton, veggies.

W/ chinese broccoli, egg noodles, shitake, chestnuts, snap peas.

Rice vermicelli, Manila clams, squid, shrimp, scallops, hot & sour broth.

Egg noodles, sprouts, crispy shallots.

Cod, miso & black bean sauce, ginger & lemongrass oil.

Kidney beans, tomato and fragrant spices.

Indian style, sweet red pepper, tomato, onion, ginger & chili sauce.

Tomato, chinese broccoli, onion beef, chicken or shrimp.

Chinese sausage, mustard green, carrots, sweet peas, egg.

Shrimp, tomato, sweet pea, carrots.

Shitake, smoked tofu, sprouts, carrots, peas, bok choi, chinese broccoli.

Ginger & garlic soy.

Mushroom soy.

Spicy pickled cabbage.

Watercress, lotus root, carrot, sweet pea, mushroom.

Ginger & lemongrass infused.

Taro, lychee.

Shaved coconut, pound cake, w/ lychee, or taro.

Jasmine, green tea.

Buds and petals, white tea leaves.

Orchid, vanilla, black tea.

Apple, jasmine, green tea.

Wild papaya, pineapple, green tea.

Strawberry, hibiscus.

Mango, yoghurt, dash of lemon juice.

Lychee, pineapple, banana, yoghurt.

Add silken tofu.