Nine Irish Brothers menu

Homemade Coleslaw

Champ

Mashed potatoes.

Side Pub Chips

Veggie of the Day

Please call restaurants for selection.

Corn Chowder

Lobster Bisque

Soup of the Day

Call restaurant for the daily soup selection.

House Side Salad

Pub Chip Plate

A plate of our famous pub chips, fried to a golden brown, served with a side of shamrock dipping sauce.

Irish Soda Bread

5 slices of our soda bread, made from a family recipe.

Fried Pickles

Crisp dill pickle slices beer battered and fried, served with tangy bomb sauce.

Pots of Gold

Crispy, golden potato skin pots topped with cheddar cheese, green onion and bacon. Served with sour cream.

Goat Cheese Fritters

4 rich fritters deep fried to a golden brown, served on a bed of field greens with a light drizzle of our raspberry vinaigrette.

Chicken Goujons

Strips of fried, breaded chicken, served with our mouth watering, spicy shamrock sauce.

Irish Nachos

Spiced pub chips smothered in melted cheese, diced onion, tomatoes, lettuce, sour cream and salsa.

Irish Pizza

Flatbread topped with a blend of Havarti, feta and Parmesan cheeses and diced corned beef and red onion. Served with our spicy horseradish sauce on the side.

Deluxe Pots of Gold

Potato skin pots topped with slow cooked corned beef, sauerkraut and Swiss cheese, Served with 1000 Island dressing.

Ploughman's Plate

A plateful of assorted seasonal fruits, fine cheeses and our famous Irish soda bread.

Smoked Salmon

Delicate smoked salmon, tangy capers, red onion and toast points.

Shrimp Cocktail

6 jumbo shrimp served with cocktail sauce.

Boat of Wings

Choose from our sweet bomb, BBQ or buffalo sauce.

Mussels in Garlic Cream Sauce

A generous portion of steamed Prince Edward mussels slow simmered in our delicious sauce made with garlic, onion, wine and cream.

Traditional Bread Pudding

Our decadent homemade Irish bread pudding, served with a light drizzle of our sweet Irish whiskey sauce.

Irish Whiskey Creme Brulee

Delectable creme brulee wrapped in warm cinnamon bun bread, with a light drizzle of Irish whiskey sauce.

Shamrock Pie

Lucious light whipped mint cream layered on dark chocolate mousse with a chocolate cookie crust.

Featured Dessert

Please call restaurant for daily selection.

Irish Cream Cheesecake

Luscious and smooth Irish cream cheesecake.

Garden Salad

Crisp iceberg lettuce, tomato, carrots, black olives, green peppers, onion and shredded cheddar Jack cheese.

Chicken Salad

Creamy homemade chicken salad with dried cranberries, fresh grapes, celery, onion and a hint of garlic. Served with a side of tomatoes.

Celtic Caesar Salad

Romaine lettuce tossed with Parmesan cheese, onion and Caesar dressing, topped with homemade croutons.

Dublin Salad

Fresh field greens, topped with dried cranberries, red onion, pine nuts and crumbled feta cheese. We suggest the raspberry vinaigrette dressing.

Black and Blue Salad

Crisp romaine tossed in Parmesan peppercorn dressing, topped with diced tomatoes, blue cheese, Parmesan, red onions and sirloin steak grilled to order.

Chef Salad

Tossed salad greens loaded with red onion, bacon, tomatoes, sliced ham and turkey, carrots, black olives, eggs and shredded cheddar Jack cheese with your choice of dressing.

Irish BLT Sandwich

Grilled sourdough bread with bacon, lettuce, tomato and mayonnaise.

Molly Malloy Sandwich

Grilled rye bread, with deli sliced roasted turkey, coleslaw and Swiss cheese with 1000 Island.

Classic Toasted Sandwich

Classic ham and cheese, Irish style. Grilled sourdough bread with ham, cheese, tomato and red onion.

Veggie Sandwich

Sauteed green and red pepper, mushrooms and onions with feta cheese and raspberry vinaigrette dressing.

Hamburger

A full 1/2 lb. prime burger grilled and topped to order, served on a sourdough bun.

Breaded Tenderloin Sandwich

A nod to our more recent heritage. Breaded Indiana pork tenderloin, served with all the trimmings.

Chicken Sandwich

Seasoned grilled chicken breast served on a soft sourdough bun, topped to order.

Chicken Salad Sandwich

Our creamy chicken salad sandwiched on a soft, flaky croissant.

Fish Sandwich

Choose between a fried or pan seared fish fillet with all the trimmings.

Deluxe Reuben Sandwich

Grilled rye bread, your choice hand pulled corned beef or thin sliced corned beef, sauerkraut and Swiss cheese with 1000 Island dressing. Served with pub chips.

Brother Jim's Shepherd's Pie

A hearty mixture of tender ground beef, carrots and peas simmered in gravy and topped with our delicious champ and a sprinkling of melted cheddar cheese.

Baby Jer's Guinness Stew

A hearty portion of our homemade stew, featuring slow simmered Angus beef pot roast, vegetables and a hint of Guinness Irish stout broth, topped with champ mashed potatoes.

Bobby's Corned Beef and Cabbage

An Irish American classic. A generous portion of our slow cooked, hand pulled, melt in your mouth corned beef, served with a side of steamed cabbage, served over champ mashed potatoes.

Willie's Bangers and Mash

Real Irish pork banger sausages served on a bed of champ mashed potatoes with gravy and a side of steamed vegetables.

Tim's Connemara Chicken

Tender grilled chicken breast smothered in our exclusive Connemara cream sauce, made with bacon, cream, mushrooms and Irish Mist. Served with sides of our famous champ and vegetable of the day and a

Tiger Mikes Fish and Chips

A nine Irish brother's favorite. 2 enormous whitefish fillets battered in lager and served with a generous portion of our delicious pub chips. Full order also includes a side of homemade coleslaw.

Norman's Atlantic Salmon

Spicy 8 oz. blackened Atlantic salmon fillet with sides of our famous champ and vegetable of the day with a slice of soda bread. Add our signature bomb sauce for a sweet and savory flavor for only.

Berts Whiskey Pepper Steak

A 10 oz. prime sirloin steak, grilled to order. Served with sides of our unique Irish whiskey pepper sauce, our famous champ and vegetable of the day.

Full Irish Breakfast

2 eggs any style, delicious grilled banger sausage, crispy bacon, pan roasted tomato and our famous pub chips. Served with sourdough or rye toast.