Nutrition Breakdown
Ng's Kitchen Calories — Lowest to Highest
Browse calorie values for Ng's Kitchen menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
355 kcal
Lowest Item
10 kcal
Highest Item
430 kcal
Lowest Calorie Items at Ng's Kitchen
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Pan Fried Sirloin Steak in Honey Wasabi sauce | chef's special | Estimated | 10 kcal |
| 2 | Spring Water | drinks | Estimated | 10 kcal |
| 3 | Steak Cube and Prawn in Chef's Secret Sauce | chef's special | Estimated | 10 kcal |
| 4 | Steak Cube and Prawn in Chef's Secret Sauce All Day Special | all day specials | Estimated | 10 kcal |
| 5 | Soda | drinks | USDA | 25 kcal |
| 6 | Juice | drinks | USDA | 37 kcal |
| 7 | Sweet and Sour Fish Lunch Special | luncheon specials | USDA | 39 kcal |
| 8 | Sweet and Sour Prawns Lunch Special | luncheon specials | USDA | 39 kcal |
| 9 | Vegetarian Egg Rolls | appetizers | USDA | 112 kcal |
| 10 | Asparagus Salmon Lunch Special | luncheon specials | USDA | 151 kcal |
| 11 | Beef with XO Sauce Lunch Special | luncheon specials | USDA | 151 kcal |
| 12 | Braised Spicy Cod Fillet Lunch Special | luncheon specials | USDA | 151 kcal |
| 13 | Prawns with Mixed Vegetables Lunch Special | luncheon specials | USDA | 151 kcal |
| 14 | Prawns with Portabella Mushroom Lunch Special | luncheon specials | USDA | 151 kcal |
| 15 | Prawns with Snow Peas Lunch Special | luncheon specials | USDA | 151 kcal |
| 16 | Scallop in Spicy Garlic Sauce Lunch Special | luncheon specials | USDA | 151 kcal |
| 17 | Scallop with Dual Mushrooms Lunch Special | luncheon specials | USDA | 151 kcal |
| 18 | Scallop with Snow Peas Lunch Special | luncheon specials | USDA | 151 kcal |
| 19 | Steak Cube and Prawn in Chef's Secret Sauce Lunch Special | luncheon specials | USDA | 151 kcal |
| 20 | General Tso's Cod Lunch Special | luncheon specials | USDA | 166 kcal |
| 21 | Honey BBQ Pork | appetizers | USDA | 171 kcal |
| 22 | Avocado Salmon Sashimi Salad | appetizers | Estimated | 180 kcal |
| 23 | Fresh Mango Shrimp Salad | appetizers | Estimated | 180 kcal |
| 24 | BBQ Spare Ribs | appetizers | USDA | 186 kcal |
| 25 | Seafood Delight Lunch Special | luncheon specials | USDA | 202 kcal |
| 26 | Steamed Rice | rice and noodles | Estimated | 217 kcal |
| 27 | Crabmeat Fish Maw Soup | soup | Estimated | 220 kcal |
| 28 | Crabmeat Sweet Corn Soup | soup | Estimated | 220 kcal |
| 29 | Hot and Sour Soup | soup | Estimated | 220 kcal |
| 30 | Pork with Preserved Vegetable Soup Noodle | rice and noodles | Estimated | 220 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Asparagus Chicken
Cashew Chicken
Cashew Chicken All Day Special
Cashew Chicken Lunch Special
Chicken Chow Mein
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Ng's Kitchen Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Ng's Kitchen items have calorie data?
What is the lowest-calorie item at Ng's Kitchen?
Are Ng's Kitchen calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.