New Pot menu

Whole Red Snapper

Deep-fried whole red snapper to perfection topped with homemade sauce. Small, medium, or large size.

Lemon Chicken

Red Snapper

Crispy deep-fried battered boneless red snapper fillets topped with your choice of sweet & sour or spicy sauce.

Roasted Duck Curry

Boneless roasted duck, pineapples, tomatoes, basil leaves, eggplants, red and green peppers in a fragrant red curry paste simmered in coconut milk.

Tiger Shrimp

Shrimps sauteed with lemon grass, tomatoes, onions, fresh mushrooms, and bell peppers in a lemon flavored tom yum sauce.

Lemon Shrimps

Crispy deep-fried battered or shrimps topped with lemon sauce.

Catfish Ginger

Crispy deep-fried battered catfish topped with stir-fried ginger, celery, onions, green onions, mushrooms, and carrots

Catfish Curry

Sauteed red curry with catfish, bamboo shoots, red and green peppers, eggplants, and basil leaves simmered in coconut milk

Red Curry Seafood

Shrimps, scallops, squids, crabmeat, mussels, bamboo shoots, red and green peppers, eggplants, and basil leaves in a fragrant red curry paste simmered in coconut milk.

Spaghetti Seafood

Spaghetti noodles stir-fried with shrimps, scallops, squids, crab meat, mussels, egg onions, green onions, red and green peppers, carrots, bean sprouts, tomatoes, and flavored with basil leaves and h

Seafood Dynamite

Shrimps, Scallops, squids, crabmeat, and mussels sauteed in a work with bamboo shoots, green beans, red and green peppers, onions, and red curry paste.

Seafood Delight

Shrimps, scallops, squids, crabmeat and mussles sauteed in a work with fresh garlic, onions red and green peppers, and basil.

Volcano Chicken

Fried battered chicken breast strips on a bed of steamed broccoli, napa, and carrots topped with sweet chili sauce and red & green peppers.

Duck Basil

Crispy boneless duck topped with stir-fried with stir-fried onions, garlic, carrots, red and green peppers, and flavored with basil leaves and jalapeno peppers.

Hot Sauce, Homemade Sauce

Peanut Sauce

Steamed White Jasmine Rice

Steamed Noodles

Thin rice noodles, wide rice noodles, egg noodles, glass noodles

Brown Rice

Steamed Mixed Vegetables

Peapods, broccoli, carrots, bean sprouts, red and green peppers, napa, baby corn, and mushrooms.

Bottled Water

Pops

Coke, diet coke, pepsi, diet pepsi, sprite, ginger ale, or root beer

Hot Jasmine Tea

Green Tea

Lemonade

Regular Iced Tea

Unsweetened

Apple Juice

Cranberry Juice

Orange Juice

Thai Iced Tea

Thai Iced Coffee

Ramune

Japanese Soda

Perrier

Sparkling Mineral Water

Smoothies

Your choice of flavors mango, strawberry, wildberry, passion fruit, pineapple or banana.

Bubble Tea Lattes

Comes with tapioca pearls. Your choice of flavors, green tea, thai tea, mango almond, coconut, honey, dew or coffee.

Thai Custered

Oriental Fruits

Rambutans or lychees

Fresh Coconut Ice Cream

Green Tea Ice Cream

Red Velvet Cake

Sweet Sticky Rice with Custard

Sweet Sticky Rice with Mango

Vanilla Creme Brulee

Tiramisu Cake

Egg Rolls (2, 4)

Deep-fried wheat flour filled with ground chicken, cabbage. carrots, and bean threads, served with sweet & sour sauce.

Vegetables Egg Rolls (2, 4)

Fried Wontons (6)

Deep-fried wheat flour filled with ground chicken served with sweet & sour sauce.

Fresh Spring Rolls (2)

Tofu, cucumber, bean sprouts and fried egg wrapped in wheat flour, topped with sweet tart plum sauce.

Pot Stickers (6)

Choice of steamed or deep-fried thin pastry, filled with chicken and vegetables, served with sweet soy sauce.

Lumpia Petite Rolls (6)

Deep-fried tiny rolls filled with a delectable blend of pork and vegetables, served with sweet & sour sauce.

Fried Tofu

Deep-fried tofu served with sweet & sour sauce topped with crushed peanuts.

Shumai (7)

Choice of deep-fried or steamed shrimp dumpling, served with sweet soy sauce.

Crab Rangoons (5)

Deep-fried wheat flour filled with a blend of imitation crab meat, celery, white onions, and cream cheese, served with sweet & sour sauce.

Curry Puff (2)

Deep-fried wheat flour stuffed with potatoes, onions, chicken & curry power, served with small cucumber salad.

Crispy Shrimp Rolls (6)

Deep-fried wheat rolls filled with a blend of ground shrimp, pork, celery, white onions, and water chestnuts, served with sweet & sour sauce.

Stay (5)

Choice of chicken or tofu marinated in a light curry then grilled to perfection, served with creamy peanut sauce and small cucumber salad. Shrimp satay grilled marinated shrimps served with sweet & s

New Pot Rolls (3)

Shrimps, green leaf lettuce, cucumber, mint leaves, bean sprouts, and small rice noodles wrapped in thin rice paper, freshly served with delicious homemade sauce topped with crushed peanuts.

Tod Mun or Fish Cakes

Deep-fried ground fish, chili paste, lime leaves, and green beans, served with cucumber salad topped with sweet chili sauce & crushed peanuts.

Shrimp in the Blanket (5)

Deep-fried wheat flour filled with shrimp and a blend of imitation crab meat, cream cheese, celery, and white onions served with sweet & sour sauce.

Fried Calamari

Deep-fried battered calamari on a bed of cabbage served with sweet & sour sauce.

Tempura

Deep-fried shrimp (5) and vegetables. Broccoli, sweet potatoes, and green beans served with sweet & sour sauce.

New Pot Samplers

Deep-fried pot stickers, lumpia petite rolls, egg rolls, shumai, crab rangoons, and crispy shrimp rolls 2 of each, served with sweet & sour sauce and sweet soy sauce.

Tempura - Shrimp

Cucumber Salad

Fresh cucumbers topped with shredded carrots and vinaigrette homemade sauce.

Thai Salad

Lettuce, cucumbers, tomatoes, and carrots topped with peanut sauce.

House Salad

Lettuce, cucumbers, tomatoes, and carrots topped with thai ginger dressing.

Carrots Salad

Fresh shredded carrots, cabbage, tomatoes, green beans, and crushed peanuts, mixed with sour lime dressing.

Papaya Salad

Shredded green papaya, tomatoes, green beans, and crushed peanuts, mixed with sour lime dressing.

New Pot Salad

Cabbage, green beans, onions, tomatoes, fried tofu, cucumbers, boiled egg, add carrots topped with peanut sauce.

Grilled Beef Salad

Thin sliced grilled beef tossed with red & green onions, carrots, cilantro, cucumbers, and tomatoes, mixed with lime dressing.

Calamari Salad

Thin sliced steamed squid tossed with ginger, red onions, green onions, cilantro, tomatoes, and bean thread mixed with chili paste and lime dressing.

Chicken Salad

Thin sliced chicken tossed with red & green onions, carrots, cilantro, cucumbers and tomatoes, mixed with lime dressing.

Tom Kah

Classic thai coconut soup choice of chicken, tofu, vegetables, shrimps add $1.00, mushrooms and tomatoes simmered in coconut milk spiced with galanga kah, lemon grass, green onions, and cilantro.

Tom Yum

Thai famous hot & sour soup choice of chicken, tofu, vegetables, or shrimps add $1.00 in a tart of lime broth seasoned with mushrooms, lemon grass, lime leaves, galanga kah, tomatoes, green onions, a

Chicken Noodles Soup

Thin rice noodle, sliced chicken, bean sprouts, cilantro, garlic, and green onions in a clear chicken broth.

Wonton Soup

Steamed egg noodles, pork wontons, BBQ pork, bok choy, garlic, green onions and cilantro in a clear chicken broth.

Chicken Rice Soup

Jasmine rice, sliced chicken, garlic, cilantro, and green onions in a clear chicken broth.

Hanoi Noodle Soup (pho)

Your choice of beef, chicken, or tofu with thin rice noodles, basil leaves, onions, garlic, green onions, bean sprouts, and cilantro in a clear chicken broth.

Yen Ta Fo

Wide rice noodles, fish balls, squids, fried tofu, garlic, bok choy. Green onions and cilantro in red yen ta fo sauce.

Pad Thai

Thin rice noodles stir-fried with egg, green onions, and bean sprouts, topped with fresh bean sprouts, crushed peanuts, and lime or lemon.

Woon Sen Pad Thai

Pad thai with clear glass noodles.

Pad Siew

Wide rice noodles stir-fried with broccoli & egg in sweet soy sauce.

Yaki Soba

Stir-fried egg noodles in fragrant sesame oil with broccoli, peapods, red and green peppers, carrots, and green onions.

Pad Kee Mao

Wide rice noodles stir-fried with egg. onions, green onions, red and green peppers, carrots, bean sprouts, tomatoes, and flavored with basil leaves and hot chili.

New Pot Kee Mao

Thin egg noodles stir-fried with egg, onions, green onions, red and green peppers, carrots, bean sprouts, tomatoes, and flavored with basil leaves and hot chili.

Bamee Wonton

Steamed egg noodles, pork wontons, bok choy, and bean sprouts, topped with BBQ pork, green onions, cilantro, fried chicken wonton, crusted peanuts, and lime or lemon.

New pot Noodle

Clear glass noodles stir-fried with egg, broccoli, peapods, carrots, red and green peppers, and garlic.

Shanghai Noodle

Small rice noodle stir-fried with egg, broccoli, peapods, carrots, red and green peppers, and garlic.

Lad Nar

Pan-fried wide rice noodle topped with stir-fried broccoli, carrots, and garlic in a thick brown gravy.

Cripsy Chow Fun

Crispy wide rice noodles topped with stir-fried broccoli, baby corn, peapods, mushrooms, carrots, and garlic in a thick brown gravy.

Crispy Chow Mein

Crispy thin egg noodles topped with stir-fried broccoli, baby corn, peapods, mushrooms, carrots, and garlic in a thick brown gravy.

Rama Noodle

Steamed wide rice noodles, broccoli, and carrots topped with thick peanut sauce.

Singapore Noodle

Small rice noodles stir-fried with egg, onions, green onions, red & green peppers, bean sprouts, garlic, curry power, and cilantro.

Malaysian Hokkein Noodle

Small rice noodles stir-fried with garlic, onions, bean spouts, broccoli, and carrots.

Filipino Pancit

Small rice noodles stir-fried with shrimps, BBQ pork, chicken, red & green peppers, peapods, broccoli, garlic, and bean spouts in a rich brown sauce.

New Pot Fried Rice

Stir-fried rice with egg, broccoli, onions, green onions, tomatoes, and your choice of meat, chicken, beef, pork, tofu, vegetables or add $1.00 for shrimps, or BBQ pork. Add $2.00 for duck.

Curry Fried Rice

Stir-fried rice with sweet green peas, onions, curry power, egg, and your choice of meat.

Basil Fried Rice

Stir-fried with egg. Pineapples, onions, red and green peppers, roasted chili paste, basil leaves, and your choice of meat.

Avenue Stir-Fry

Stir-fried peapods, broccoli, carrots, bean sprouts, red and green peppers, napa, baby corn, and mushrooms in garlic sauce. Add $1.00 for meat or $2.00 for shrimps, duck or BBQ pork.

Chicken Basil

Stir-fried ground chicken with onions, garlic, red & green peppers and carrots, flavored with basil leaves and jalapeno peppers.

Ginger Chicken

Stir-fried chicken with ginger, onions, green onions, mushrooms, and carrots.

Garlic Chicken

Stir-fried chicken with garlic, carrots, onions, and green onions.

Sweet & Sour Chicken

Deep-fried battered chicken stir-fried with onions, green onions, red and green peppers, carrots, cucumbers, pineapples, and tomatoes.

Chicken Cashew

Stir-fried chicken with cashew nuts, pineapples, garlic, onions, green onions, red and green peppers, and carrots.

Beef Broccoli

Stir-fried beef with broccoli, garlic, and carrots in oyster sauce.

Pepper Steak

Stir-fried beef with green peppers, tomatoes, garlic, and onions in oyster sauce.

Mongolian Beef

Stir-fried beef with onions, green onions, carrots, jalapeno peppers, and garlic.

Kung Pao Chicken

Stir-fried chicken with onions, green onions, red and green pepper, carrots, jalapeno peppers, garlic, and peanuts.

Roasted Pork

BBQ Pork over steamed jasmine rice, topped with homemade sauce, cucumbers, and cilantro.

Roasted Duck

Boneless roasted duck over steamed jasmine rice, topped with homemade sauce, cucumbers, and cilantro.

Red Curry

Bamboo shoots, eggplants, red and green peppers, and basil leaves, in a fragrant red curry paste simmered in coconut milk.

Green Curry

Bamboo shoots, eggplants, red and green peppers, and basil leaves, in a fragrant red curry paste simmered in coconut milk.

Panang Curry

Red and green peppers and lime leaves, in a fragrant panang curry paste simmered in coconut milk.

Masaman Curry

Sweet potatoes, onions, peanuts, in a fragrant masaman curry paste simmered in coconut milk.

Panang Noodle

Red and green peppers and lime leaves, in a fragrant panang curry paste simmered in coconut milk on top of steamed thin rice noodles