Naked Turtle menu

Basket of Fries

Chips & Salsa

Crispy tortilla chips served with house made salsa. Add guacamole: $2.50

Tenders

Chicken tenders served with BBQ sauce and fries.

Turtle Petals

Onion petals battered, fried and served with horseradish turtle sauce.

Mozzarella Sticks

Mozzarella logs served with marinara sauce

Spinach Dip

Creamy Parmesan, spinach and artichoke dip served with crispy tortilla chips

Chicken Caesar Wrap

Romaine, parmesan cheese and grilled chicken tossed with our caesar dressing

Quesadilla

Crispy toasted flour tortilla stuffed with fresh tomatoes, diced onions, jalapenos and a blend of melted cheeses. Add black beans: $3.50, chicken: $3.25, beef: $3.25, guacamole: $2.50.

Buffalo Chicken Wrap

Grilled chicken tossed in our buffalo sauce wrapped in a flour tortilla with lettuce, tomatoes, onions, cheddar jack cheese and ranch dressing

Spicy Black Bean Burger

Perfect vegetarian burger. Spicy grilled black bean patty Served on a brioche roll with lettuce, tomato and chipotle mayo

Philly Cheese Steak

Sirloin stuffed hoagie roll loaded with grilled peppers and onions topped with provolone cheese.

Cheese & Fruit Spread

Chef’s selection of fruit and cheeses

The Mickey

Grilled chicken breast topped with roasted red peppers and swiss cheese served on a brioche roll with pesto mayo, lettuce and tomato.

Farm and Garden Burger

Our half pound burger topped with gorgonzola cheese, arugula and bacon.

Penne Ala Vodka

Our chefs own version of a classic italian pasta dish. Vodka, tomato cream sauce with prosciutto and onion served with penne pasta.

Anchor Burger

Our half pound burger topped with onion petals, BBQ sauce and bacon served on a toasted kaiser roll with lettuce and tomato

South of the Boarder Burger

Our half pound burger topped with jalapeno slices and cheddar cheese on a toasted kaiser roll with chipotle mayo, lettuce and tomato

Port Burger

Our half pound burger topped with topped with marinated balsamic portabella mushroom slices and melted sliced swiss cheese

Grand Sampler

Cheese quesadillas, BBQ ribs, boneless wings and mozzarella sticks, served with zesty marinara and choice of bleu cheese or ranch dressing

Mussels

Mussels sauteed in a garlic and white wine sauce with shallots, served over linguini.

Lobster Roll

Fresh lobster salad served on a new england roll.

Fisherman’s Platter

A trio of grilled assortment of our favorites; grilled diver scallops, shrimp and salmon

The Turtlezilla

Monster 32 oz. burger with lettuce and tomatoes on a giant burger bun. Includes one topping of cheese, bacon, sauteed mushrooms or fried onions.

Kid’s Frozen Drinks

Strawberry daiquiris, pina colada or mud slide.

Mac Attack

Good old fashion macaroni & cheese

Tenders

Chicken tenders served with BBQ sauce and fries.

Lilys Pasta

Healthy portion of penne or linguine served with choice of: marinara sauce, white clam sauce or tossed in butter.

Dippy Dog

Classic corn dog fried on a stick served with honey mustard and fries

Kid's Burger

4oz hamburger served with choice of cheese topped with lettuce and tomatoes served with fries

Not-So Naked Ceasar

Fresh romaine with shaved parmesan cheese, garliccroutons and classic caesar dressing

Black and Bleu Salad

A bed of fresh greens topped with grape tomatoes, onion, bleu cheese crumbles, roasted red peppers and a blackened chicken breast served with choice of dressing

Chipotle Shrimp Salad

Spring mix and romaine lettuces with diced tomatoes, black beans and crispy tortilla strips topped with grilled cajun shrimp served with chipotle ranch dressing