Mr. Chef's menu

Tarnago (Egg Omelette)

Inari (Sweeten Bean Curd)

Kanikama (Crabstick)

Ebi (Cooked Shrimp)

Ika (Squid)

Tako (Octopus)

Suzuki (Stripe Bass)

Sake (Salmon)

Tobiko (Flying Fish Roe)

Ikura (Salmon Roe)

Maguro (Tuna)

Hamachi (Yellowtail)

Unagi (Fresh Water Eel)

Smoked Salmon

Mutsu (Marine Fish)

Anago (Sea Eel)

Hotategai (Scallop)

Kappa Maki (Cucumber)

Avocado Maki

Spinach Maki (Spinach and Carrot)

Sweet Potato Maki (Sweet Potato Tempura)

Asparagus

Asparagus, carrot and avocado

Tekka Maki (Tuna)

Sake Maki (Salmon)

Negihama Maki (Yellowtail, Scallion)

Una-Avo Maki (Eel, Avocado)

California Maki

Crabstick, avocado cucumber

Spicy Tuna Maki

Tuna, cucumber with spicy mayo

Philadelphia Maki

Smoked salmon, cream cheese, cucumber

Fashion Maki

Eel, avocado, cream cheese, cucumber, flying fish roe

Alaskan Maki

Salmon, cucumber, avocado & scallions

Futo Maki

Crabstick, eel, egg, pickles & vegetables

Normal Maki

Shrimp tempura rolled with flying fish roe outside and eel sauce on the top

Crazy Maki

Shrimp tempura, cucumber, avocado, flying fish roe with spicy mayo

Spider Maki

Deep fried soft shell crab, cucumber, avocado and flying fish roe with spicy mayo

Boston Maki

Loster, salmon, lettuce, avocado and flying fish roe with mayo

B-52 Maki

An outrageous combo of yellowtail, crab stick, avocado, scallions, flying fish roe in a double layer tempura roll

Caterpillar Maki

Eel, avocado, cucumber and flying fish roe, rolled in the sharp of a caterpillar

Black Dragon Maki

Tuna, cucumber and tempura crumb with spicy mayo top with broiled eel

Paradise Maki

Eel, avocado, marlin fish, tempura crumb rolled with flying fish roe on the top

Rainbow Maki

Eel, avocado, cucumber and flying fish roe rolled with tuna, salmon

Alligator Maki

Shrimp tempura roll covered by broiled eel, crabstick, avocado, flying fish roe & scallions

Celtics Maki

Tuna, yellowtail salmon, cucumber, avocado and alfalfa sprout, outside with flying fish roe

Red Sox Maki

Salmon, scallions, flying fish roe, cream cheese deep fried in light batter and rolled with tuna, topped by special house sauce

Ebi Mango Maki

Shrimp tempura mango rolled with sliced mango on the top

Snow Mountain Maki

Sweet potato tempura, eel rolled with crabmeat, flying fish roe, scallions and special mayo sauce on top

Mr. Chef’s Maki

Eel tempura, flying fish roe, avocado top with seared salmon and spicy sauce

Volcano Maki

Spicy tuna maki topping w/baked scallops, flying fish roe, crab meat mushroom & scallions

Sake Aburi

Mixed tobiko, kani, scallion, topped with touched salmon

Ashahi Cucumber Roll (5 Pcs)

Thinly sliced cucumber rolled with tuna, salmon, marlin fish and flying fish roe.

Una-Su (5 pcs)

Thinly sliced cucumber rolled with BBQ eel, flying fish roe and avocado

Sake Kinuta Maki

Thinly sliced daikon radish marinated in sweet vinegar, rolled with salmon, avocado, cucumber, scallions and flying fish toe.

Tuna Tataki

Slightly cooked tuna served with scallions, spicy grated daikon, porizu sauce

Sashimi

Assorted filets of raw fish

Szechuan Style Asparagus

Wok-fried with szechuan preserves, chili flakes and garlic

Vegetable Paradise

Family style bean curd, mixed chinese vegetables and sauteed string beans. It’s a dish no vegetables lover can resist.

Crispy Sesame Shrimp

Jumbo shrimp lightly dipped in lotus flour and quickly cooked in sesame

Mango Duo

Jumbo shrimp and chicken sauteed with mangoes in chef’s special sauce.

Mr. Chef’s Crystal Shrimp

Fresh jumbo shrimp quick sauteed with scallions and ginger, delicately flavored with other ingredients.

Neptune’s Blessing

A blend of lobster, scallops and prawns lightly sauteed with vegetables bound in a traditional shanghai sauce

Sunkist Scallops with Walnuts

Braised scallops engulfed in an enticing orange flavored sauce, guaranteed to be the best from the ocean’s floor.

Mr. Chef’s Seafood Delight w/ Pan Fried Noodle

A mixture of seafood sauteed with chinese vegetables bound in garlic sauce and served on pan fried noodles.

Sizzling Seafood Pot

A mixture of scallops, jumbo shrimp, lobster with mixed vegetables cooked over a bed of thin chinese rice noodle. Served in our house special pot that makes this dish sizzle with popularity.

General Tso’s Fish Filet

Crispy fish filet sauteed with chef’s special spicy sauce garnished with broccoli.

Hong Kong Steak with Black Pepper Sauce

Slices of beef tenderloin, pan seared to perfection and work tossed in our chef’s special black pepper sauce.

Imperial Shrimp

Fresh jumbo shrimp lightly dipped in lotus flour and quickly cooked with fresh fruit. Served with a chef’s yogurt sauce on the top.

Basil Delight

Chinese culinary tradition is reverted in this splendid combination of scallops. Shrimps and slices of chicken breast precisely balance with green basil.

Szechuan Spicy Fish Filet

Red snapper fish filet fried to perfection sauteed with green peppers, red pepper, zucchini, baby corn in szechuan spicy sauce.

Lamb in Two Styles

Two separate lamb presentations. One is prepared with scallions in a lightly balanced sauce and the other in a hot Hunan sauce

Peking Duck

Tender long island duck, marinated in a unique sauce expertly roasted to achieve a moist meat and crispy skin served with scallion wrapped in a pancake.

Tempura Udon

Thick udon noodles served in a light broth with shrimp and vegetable tempura.

Nabeyaki Udon

Thick udon noodles served in a light fish soup with shrimp tempura, assorted vegetables and topped with an egg

Chicken Katsu

Salmon Katsu

Scallop Katsu

Shrimp Katsu

Veggie (only)

Shrimp (only)

Shrimp & Veggie

Spicy Makimono Combo

Spicy tuna maki, spicy salmon maki and spicy marlin fish maki

Sushi Regular

7 pcs nigiri Sushi and spicy tuna maki

Chirashi Dinner

Assorted fresh fish and vegetables over a bed of seasoned sushi rice

Sashimi (Comes w/Rice)

15 pieces assorted filets of raw fish

Sushi / Sashimi Boat (for 1)

11 pcs fresh fish, 4 pcs nigri sushi, california maki and special appetizer

Sushi / Sashimi Boat (for 2)

15 pcs fresh fish, 8 pcs nigri sushi, tekka maki and california maki