Mountain Fire Pizza menu

Wood Fired Bread sticks

Baked to perfection in the wood fired oven, topped with a drizzle of garlic oil, kosher salt and fresh cracked pepper, served with marinara sauce. With cheese or without cheese

Baked Spinach and Artichoke Dip

Chef RJ’s home-made warm dip, made with an amazing blend of herbed cheeses, and served with your choice of either tri-color tortilla chips or wood fired bread sticks

Hand Cut French Fries

Made from potatoes grown in fryeburg, me.

Fried Green Beans

Lightly coated with seasoned bread crumbs. Served with a garlic aioli or ranch dressing.

Chicken Fingers

Coated in a mixture of seasoned bread crumbs and panko crumbs. Served with BBQ sauce, honey mustard or sweet & sour sauce.

Mozzarella Bites

Served with marinara sauce.

House Salad

Fresh mixed greens with shredded carrots, sliced red pepper, red onion, grape tomatoes, and cucumbers. Your choice of dressing: balsamic vinaigrette, buttermilk ranch, italian, thousand island

Greek Salad

Fresh mixed greens, tossed with red wine vinaigrette, topped with kalamata olives, artichoke hearts, roasted red peppers, grape tomatoes, red onion, and feta cheese

Gourmet Soup du Jour

By the cup or bowl

Design Your Own Pizza

Sauce Selection: Traditional pizza sauce, basil pesto, house made garlic, oil, olive oil.

Gourmet Toppings Selection

Feta cheese, fresh mozzarella, roasted red pepper, anchovies, kalamata olives

Maple and Bacon

Our critically acclaimed, gourmet pizza, topped with real butter, local maple sugar, our blend of mozzarella and provolone cheeses, and crumbled bacon, cooked to perfection

Margherita

Topped with fresh mozzarella cheese, a light topping of tomato sauce, fresh tomato, house made garlic oil, our blend of mozzarella and provolone cheeses, and fresh basil leaves

BBQ Chicken

Topped with tangy BBQ sauce, roasted chicken, bacon, sauteed onions, and our blend of mozzarella and provolone cheeses

Hawaiian Luau

Topped with tomato sauce, diced ham, pineapple, maraschino cherries and our blend of mozzarella and provolone cheeses.

Four Cheese

- Choose a sauce: traditional tomato, basil pesto, garlic oil or olive oil, which is then topped with fresh mozzarella, parmesan cheese, provolone cheese, and Romano cheese.

Greek

Topped with tomato sauce, feta cheese, roasted chicken, sliced tomato, roasted red peppers, artichoke hearts, kalamata olives, red onion, mozzarella and provolone blend, finished with fresh chopped b

Robin’s Incredible Home-Made Gourmet Cheesecakes

By the slice

Traditional

a creamy, heavenly, perfect vanilla cheesecake topped with a fruit glaze and fresh fruit (varies seasonally) and whipped cream

Maple

A cheesecake made with a delicate blend of local maple sugar, local maple syrup, and maple liqueur, surrounded by a pecan praline crust, and topped with a drizzle of maple syrup and whipped cream

Chocolate Brownie Sundae

A decadent, warm, triple chocolate brownie, topped with your choice of gifford’s of maine vanilla ice cream or chocolate ice cream, and drizzled with chocolate sauce.

Gifford’s of Maine Ice Cream

Choice of vanilla or chocolate. By the scoop

Green Mountain Coffee

By the cup

Fountain Sodas

Pepsi, diet pepsi, mountain dew, sierra mist, ginger ale, raspberry iced tea, unsweetened ice tea

Milk or Chocolate Milk

Izze

Carbonated 100% fruit juice. Clementine, pomegranate, blackberry, green apple