Mort's Delicatessen menu

Soup of the Day

A wonderful choice for those who like to mix it up a little

Ike’s Hot Cabbage Beef Borscht

A sweet yet sour beef and cabbage soup

Tomato Bisque

A wonderful take on a classic soup. Nice and creamy

Jessie’s Favorite Matzo Ball Soup

Homemade chicken soup with a delicious matzo ball in the middle, with or without noodles

Ivans Cold Beet Borscht

Cold soup served with a dollop of sour cream

Tina’s Chicken Wild Rice Soup

A minnesota favorite.

Julies Famous Reuben Dip

Try this delightfully creamy, cheesy, meaty, reuben dip, served with our own fresh kettle chips.

Braden’s Kreplach

The original potsticker dumpling filled with meat (4) get them either boiled or fried

Potato Latkes

Potato pancakes, crisp and savory. Served with sour cream and applesauce. (3 potato pancakes)

Mort’s Famous Potato Knish

A one pound knish, seriously. Creamy, seasoned, mashed potatoes on the inside, a nice light golden brown, flaky crust on the outside. Dressed up served with sour cream, chives, cheese shreds and baco

Cheese Curds

A whole mess of beer battered goodness.

Reuben Roll Ups

(4) Corned beef, 1000 island dressing, cream cheese, swiss cheese, saurkraut and spinach rolled in a tortilla wrap. Served cold.

Green Bean Fries

Delicately fried nice and crisp, served with a creamy cool ranch dressing.

Fried Pepper Jack Cheese Balls

Fried to a golden brown, they literally burst with cheese

Chili Cheese Fries or Chips

loaded up with chili and cheese, these hit the spot everytime

Fried Mac and Cheese Wedges

Fabulous pieces of cheesy goodness, then fried

Morts Wings

You won’t find better tasting wings, breaded and seasoned just right,

Pig Wings

(8) tender pork ribs, eat em like ribs or wings, they’re fall off the bone good either way

Chopped Chicken Liver Appetizer

A classic tradition that comes on a platter with chopped egg and bread.

Fresh Salmon Cakes

3 Delicious patties, baked then fried to a golden brown. Served with a gingersesame dressing.

Walleye Fingers

5 Beer battered walleye strips, served with homemade tartar sauce

Lox Platter

Served with red onion, tomatoes, cream cheese and capers, with choice of bagel

Garden Salad

A simple mixed green salad, lettuce, tomato, onion, cucumber, and carrots.

Mort’s Bleu Wedge

A traditional minnesota favorite. Fresh iceberg wedge, tender bacon bits, and tomatoes, smothered in bleu cheese.

Greek Inspired Salad

With Kalamata olives, feta cheese, cucumbers, tomatoes and a fantastic vinagrette, expertly blended together. Add chicken for only $2.29

Caesar Salad

Romaine lettuce tossed with croutons and parmesan cheese. Add chicken for $2.29.

Asian Inspired Salad

Spring Greens, mandarin oranges and chicken topped with fried wonton strips. With a ginger sesame dressing.

Crispy Chicken Salad

iceberg lettuce, crispy chicken strips, tomato, onion, carrots, and shredded cheese, choice of dressing.

Charlene’s Strawberry Chicken Salad

Grilled chicken breast over fresh spinach, bacon and strawberries, and finally tossed in a raspberry vinagrette with cashews on top.

Chef Salad

iceberg lettuce, ham, turkey, swiss, cheddar, tomato, egg and bacon.

Deli Style Chop Salad

With corned beef, pastrami, and salami, chopped and tossed with our homemade green goddess dressing.

Chopped Salad

roasted Corn, crisp greens, fresh rotisserie chicken, bacon and avocado, chopped and tossed with a wonderful house made vinagrette.

Cobb Salad

Chopped Egg, bacon, bleu cheese, avocado, olives and fresh rotisserie chicken.

Salmon Salad

Salmon, spinach, avocado, tomato, capers with a house vinagrette.

Hamburger

A basic, but perfect burger with all the fixings

Hamburger with Cheese

Turkey Burger

Served with apricot chutney

Hot Dog Platter

2 Hot dogs served with a side of coleslaw and potato salad.

Veggie Burger

This veggie burger is sure to please.

Will’s Ny Cheddar Burger

With our thick cut bacon and ny style cheddar cheese.

The House Burger

A juicy burger topped with an onion ring, and blue cheese

Hot Dog Platter with Chili and Cheese

Jerk Burger

Special blend of jerk seasoning.

Chicago Style Hot Dogs (2)

With mustard, onion, sweet relish, pickle spear, diced tomatoes, mayo, sport peppers and just a dash of celery salt, on a poppyseed bun.

Patty Melt

Juicy burger sandwiched between grilled onions, 1000 island dressing and swiss cheese, on caraway rye.

Mushroom & Swiss

A mouth-watering burger topped with mushrooms and swiss

Chef’s Burger

Every month our chefs will come up with something unique and fun, just ask your server about this month’s creation

Elvis Style Burger

With peanut butter, bacon, and a fried egg.

Chicago Style Hot Dogs (2) with Chili and Cheese

Classic Blt

Bcon, lettuce and tomato on white bread

Maddies Grilled 3 Cheese

Muenster, american, cheddar blended expertly together on your choice of bread, making for one smooth sandwich

Pork Tenderloin Sandwich

Fried pork tenderloin on sourdough with lettuce, tomatoes and onions.

Grilled Chicken Sandwich

A juicy chicken breast with lettuce and tomato, grilled just right.

Clubhouse Sandwich

The american classic, with turkey, ham, bacon, lettuce, mayo and tomato on toasted sourdough.

Wendy’s Island Sandwich

Chicken breast marinated in fresh squeezed orange juice, grilled, then topped with pineapple, pepper jack cheese and served on a ciabatta roll

Mort’s Tuna Melt

Albacore tuna topped with grilled tomatoes, your choice of cheese, served open-faced and with a side of wasabi mayo.

Matt’s Caprice Blt Sandwich

Fresh mozzarella, tomatoes, fresh basil & mort’s bacon on a ciabatta roll, drizzled with balsamic oil.

The Angler

3 Beer batterred cod filet’s on a kaiser bun topped with cheddar cheese, lettuce and tomato served with coleslaw and fries.

Steak Sandwich

oz grilled sirloin topped with mushrooms and swiss. Served on ciabatta, with fries.

Beef on Weck

A sandwich made here, but a taste from ny. Slow roasted roast beef, on a freshly baked, salty kummelweck roll.

Philly Style Cheese Steak

Thin sliced beef ribeye, onions, peppers, mushrooms and pepperjack cheese smothered in a creamy parmesan cream sauce on ciabatta

Phil’s Pulled Chicken Sandwich

rotisserie chicken pulled and mixed with bbq sauce, topped off with coleslaw. Served on ciabatta.

Gingy’s Delight

Pastrami, chopped liver and swiss on challah bread.

The Shepard

Corned beef & pastrami, swiss and coleslaw on rye

French Dip

With our in house, slow cooked, famous roast beef, swiss cheese on a french roll with au jus.

The Toots

A sandwich named for a classy lady, brisket sandwiched between latkes, served with apple sauce and au jus,

Al’s Prime Rib Sandwich

The sandwich you eat with a fork. Served with caesar salad on the sandwich.

Veggie Wrap

Sauteed mushrooms & onions, roasted red peppers, cucumbers, lettuce, tomatoes & balsamic vinaigrette, in a single wrap.

Blt Wrap

Bacon, lettuce, tomato and mayo, in 2 spinach wraps.

Caesar Wrap

Grilled chicken, romaine lettuce tossed with caesar dressing & parmesan cheese wrapped in 2 spinach tortillas.

Jake’s Buffalo Wrap

chicken strips in buffalo sauce, tossed with lettuce, tomatoes & bleu cheese, in 2 wraps.

Crispy Chicken Bacon Ranch Wrap

Chicken, bacon, cheese, ranch dressing, lettuce, tomato & onion served in 2 wraps.

Greek Style Wrap

Tomatoes, red onion and cucumbers are dressed with olive oil and finished with crumbled feta cheese and kalamata olives served in 2 wraps.

Egg Salad

Albacore Tuna Salad

Turkey

Bologna

Salami

Either hard (aged and non kosher) or soft (kosher)

Tongue

Ham

Turkey or Chicken Salad

Roast Beef

Corned Beef

Pastrami

Chopped Chicken Liver

Lox and Cream Cheese

Chopped Chicken Liver and Egg Salad

Brisket

Smoked Brisket

Mikes Kentucky Hot Brown

Fresh rotisserie turkey covered in our own parmesan cheese sauce, topped with grilled tomatoes and bacon.

Reuben

Grilled corned beef, saurkraut, swiss cheese and thousand island dressing. Served either traditionally closed or ny style

Brisket Schmeer

Hot brisket with just a touch of chopped liver.

Joey’s Rachael

Reuben made with rotisserie turkey, served traditionally (closed) or ny style

Mort’s Reuben

A twist on a regular reuben, made with corned beef, saurkraut, horseradish cheddar & russian dressing, served either traditionally (closed) or ny style

The Hoarder

Roast beef, corned beef, turkey, pastrami, ham, coleslaw, french fries, swiss & tomato on ciabatta.

The Mobster

Prosciutto, hot cappicola, mortadella, genoa salami, sharp provolone, and mild giardiniera on a grilled ciabatta.

The Lansky

Smoked brisket with dry aged beef, swiss, pickles and dijonaise served on a ciabatta, grilled and pressed to blend all the flavors.

Any 2 Combos

Corned beef, pastrami, turkey, brisket, roast beef, bologna salami (hard or soft), tongue(if available), turkey salad, egg salad, tuna salad chicken salad, chopped liver, lox, coleslaw

Any 3 Combos

Corned beef, pastrami, turkey, brisket, roast beef, bologna salami (hard or soft), tongue(if available), turkey salad, egg salad, tuna salad chicken salad, chopped liver, lox, coleslaw