Nutrition Breakdown

Mixed Plate Calories — Lowest to Highest

Browse calorie values for Mixed Plate menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.

Coverage

100%

Average Calories

298 kcal

Lowest Item

6 kcal

Highest Item

514 kcal

73 / 73 items resolved USDA database: 27 Estimated: 46

Lowest Calorie Items at Mixed Plate

Use this ranking to find lighter menu options quickly

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# Item Category Source Calories
1 55. Pho Khong Thit pho USDA 6 kcal
2 3. Ca Phe Sua Da beverages USDA 18 kcal
3 Green Tea ice cream USDA 19 kcal
4 12. Nuoc Dua Hau beverages USDA 30 kcal
5 1. Nuoc Ngot beverages USDA 42 kcal
6 10. Cam Tuoi beverages USDA 47 kcal
7 2. Ca Phe Da beverages USDA 50 kcal
8 9. Nuoc Da Chanh beverages USDA 50 kcal
9 11. Nuoc Trai Thoin beverages USDA 53 kcal
10 49. Pho Ga pho USDA 65 kcal
11 7. Ca Phe Thai beverages USDA 74 kcal
12 46. Pho Tai pho USDA 77 kcal
13 47. Pho Chin Nac pho USDA 77 kcal
14 50. Pho Ba Vien pho USDA 77 kcal
15 51. Pho Gau pho USDA 77 kcal
16 52. Pho Chan Bo Vien pho USDA 77 kcal
17 53. Pho Tom pho USDA 77 kcal
18 54. Pho Tu Chon pho USDA 77 kcal
19 5. Ca Phe Sua Nong beverages USDA 139 kcal
20 4. Ca Phe Den Nong beverages USDA 200 kcal
21 54. Pho Tu Chon pho USDA 243 kcal
22 Vanilla ice cream USDA 249 kcal
23 Banana ice cream USDA 312 kcal
24 6. Tra Thai beverages USDA 333 kcal
25 48. Pho Tai Bo Vien pho USDA 369 kcal
26 1. Char Gio starters Estimated 390 kcal
27 10. Khoai Tay Chien starters Estimated 390 kcal
28 11. Hen Xui Banh Da starters Estimated 390 kcal
29 12. Ha Cdo Chien starters Estimated 390 kcal
30 13. Sih To (Ba / Xoa) beverages Estimated 390 kcal
Nutrition sync is temporarily paused Missing official items: 46

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Chocolate

ice cream 514 kcal

8. Nuoc Dia

beverages 433 kcal

1. Char Gio

starters 390 kcal

10. Khoai Tay Chien

starters 390 kcal

11. Hen Xui Banh Da

starters 390 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

Mixed Plate Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many Mixed Plate items have calorie data?

Mixed Plate currently has calorie values for 73 of 73 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at Mixed Plate?

The lightest item currently tracked is 55. Pho Khong Thit at approximately 6 kcal. Use the ranked table to find other low-calorie meal choices.

Are Mixed Plate calorie values official or estimated?

This page uses a hybrid model: 27 items use USDA database estimates, while 46 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?

Use the Mixed Plate full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.