Mirko Pasta- Marietta menu

Minestrone Soup

Classic italian vegetable soup

Pomodoro Soup

Creamy tomato soup with croutons and basil

Bruschetta

Grilled homemade bread with fresh diced tomatoes, basil, garlic, black olives and olive oil

Fritti

Fried four cheese ravioli with spicy tomato sauce

Beef Carpaccio Cipriani

Thinly sliced raw beef, capers and shaved parmesan

Eggplant Alla Parmigiana

Baked eggplant with tomato sauce, basil and parmesan

Spinach and Artichoke Dip

Cream, parmesan, mozzarella, spinach, and artichoke

Fried Calamari and Zucchini

Fried squid and zucchini with lemon and spicy tomato sauce

Lemon Mussels

Steamed mussels with white wine and lemon

Rigatoni

Penne Tricolori

Trecce Spinach

Fusilli

Whole Wheat Penne

Gnocchi Potato

Pappardelle

Egg or spinach

Fettuccine

Egg or spinach

Tagliatelle

Egg or spinach

Tagliolini

Egg or spinach

Capellini

Gluten Free Capellini

Mista Di Campo

Mixed field greens with cherry tomatoes black olives and balsamic dressing

Insalata Di Spinachi

Baby organic spinach, raisins, goat cheese with a walnut-honey and balsmic vinaigrette

Cesar Salad

Romaine heart with homemade cesar dressing, toasted croutons and shaved parmesan

Caprese

Fresh mozzarella, sliced tomatoesa, basil, olives and olive oil

Insalata Gloriosa

Greens, walnuts, bell peppers, mushrooms, onion, olives onions, mozzarella and vidalia onion dressing

Chicken Salad

Greens, chicken salad, tomato, corn and peanut dressing

Salmon Salad

Mixed greens with grilled salmon and soy dressing

Ricotta Cheese and Spinach

Butternut Squash

Mixed Mushrooms

Apples, Sage and Sausage

Four Italian Cheese

Eggplant and Herbs

Pomodoro

Classic italian tomato and basil sauce

Bolognese

Traditional italian meat sauce

Amatriciana

Tomato sauce, italian pancetta, red onions and hot peeper

Norma

Tomato sauce, eggplant fresh ricotta and mozzarella

Mare

Mixed seafood and shellfish in a spicy tomato sauce

Salsiccia

Italian sausage, wild mushrooms and cream

Alfredo

Classic alfredo with cream and parmesan

Funghi

Wild mushrooms, cream and parmesan

Carbonara

Egg yolks, pancetta, cream, black pepper and pecorino

Pesto

Classic basil and pine nut pesto with a touch of cream

Sorrentina

Fresh diced tomatoes, basil, garlic, extra virgin olive oil and fresh mozzarella

Granchio

Lump crab meat, white wine, diced tomatoes, garlic, olive oil and red pepper

Tagliatelle Vongole

Homemade taglatelle with littleneck clams, wine, garlic, diced tomato, olive oil and hot peeper

Lasagna Verde

Spinach lasagna sheets layered with beef, mozzarella, parmesan and bechamel

Zucca

Butternut squash ravioli, mascarpone cream and radicchio

Tagliatelle Crab

Homemade taglatelle with crab, sundried tomato, green peas in a spicy brandy and cream sauce

Tuscan Stew

Seafood stew in a light spicy tomato sauce

Tilapia Piccata

White wine, lemon, capers and beans

Salmon Pesto

Grilled salmon filled with basil pine nut pesto, diced tomatoes and asparagus

Polla Marsala

All natural chicken breast with marsala wine and mushrooms, side of roasted potato spinach

Polla Parm

All natural chicken parmesan and spicy tagliolini