Milk And Sugar Cafe menu

Panini Sandwich of the Day

prepared fresh daily by the chef priced daily

Open Faced Grilled Cheese

with tomato, bacon and sauteed onion on classic challah bread

Homemade Tuna Salad

fresh tuna served in a pita with wild greens

Turkey Club Sandwich

fresh roasted turkey on a rustic roll with Swiss, lettuce tomato and mayonnaise

Homemade Chicken Salad

fresh shredded chicken with seasoning and zest on an onion roll

Bay Shore BLT

bacon, lettuce and tomato with mayonnaise on classic white toast

Portobella Sandwich

grilled portobella mushroom, zucchini squash and roasted peppers on focaccia bread, served with balsamic mayo

8oz Classic Angus Burger

grilled to perfection angus burger served on a sesame bun with french fries, add bacon, mushrooms, fried onions or cheese - $0.75 each

Milk and Sugar Garden Burger

kidney beans, lentils and assorted vegetables served on a sesame bun served with French fries

Crableg Sandwich

fresh lump crabmeat with arugula, plum tomatoes and horseradish mustard on homemade firenza bread

Grilled Chicken, Bacon and Avocada Wrap

with cheddar cheese, scallions, tomato lettuce and a basil aloli

Smoked Salmon Sandwich

served on pumpernickel with lettuce, tomato and chive cream cheese

Blackened Sashimi Tuna Wrap

with a teriyaki wasabi drizzle, shaved carrots and napa cabbage

Grilled Skirt Steak Wrap

with a chipotle BBQ sauce, gorgonzola cheese, sauteed onions and roma tomato

Daily Dessert Specials

priced accordingly

Hot Belgian Waffle

with ice cream and whipped cream

Brownie Sundae

with whipped cream and your choice of ice cream

Chocolate Chip Sundae

with ice cream, fudge, caramel and whipped cream

Banana Split

with ice cream, hot fudge and whipped cream

Chocolate Fudge Brownie

with or without nuts

Jumbo Chocolate Chip Cookie

Biscotti

assorted flavors

Cannoli

chocolate or plain

Gourmet Ice Cream

vanilla, butterscotch praline chocolate cappuccino crunch cookie dough, chocolate chip flavor of the month

Blueberry Pie

Homemade Sorbet

orange, lemon, raspberry

Cheesecake

Refried Cheesecake

Carrot Cake

Pecan Pie

Vanilla Refried Ice Cream

Chocolate Peanut Butter Pie

Warm Apple Tart

Chocolate Madness

Chocolate White Raspberry Mousse

Caramel Apple Crumb

Homemade Ice Cream Sundaes

Create Your Own Smores Fondue

create your own smores with chocolate, marshmallows and graham crackers on an open flame (serves two)

Cafe au Lait.

with shot of syrup

Milk and Sugar's House Blend

regular or decaf

Flavored Coffee of the Day

Hot Cocoa

with whipped cream and marshmallow, with shot of syrup $0.50, with scoop of ice cream $1.00

Espresso Macchiato

espresso with chocolate and whipped cream

Cafe au Lait

coffee with steamed milk

Espresso Shot

Steamers

steamed milk with shot of flavored syrup and whip

Cappuccino

Cafe Latte

Cappuccino Fancy

with whipped cream and cinnamon

Caramel Macchiato

Mochaccino

Double Cappuccino

Double Cafe Latte

Double Mochaccino

Breve

double shot espresso with steamed half and half

Frozen cappuccino

with caramel and chocolate

Frozen Hot Chocolate

with mini marshmallows

Frozen Latte

Double Caramel Macchiato

Lipton Decaf or Regular

Lemon Herbal

Orange Pekoe

Darjeeling Peppermint

China Oolong

Chamomile Herbal

Green Herbal

Earl Grey

English Breakfast

Jasmine with Flowers

Rain Forest Mint

Tropical Green

Vanilla Bean

Ginger Twist

Orange Cream Crushes

Ice Cream Soda

Chocolate/ Vanilla Egg Creams

Smoothies

Black Currant Tea

Earl Grey

English Breakfast

Peach Fruit

Cinnamon Spice

Bayshore Blend

Ceylon tea with a mysterious combo of grenadine and vanilla

Fire Island Blend

Ceylon tea with a delightful combo of cinnamon and cloves

Main Street Blend

Heavenly green tea with maple sweeteners and blackberry flavoring

Chai Tea

cinnamon, nutmeg, cloves and honey

Hazelnut, Peanut Butter and Vanilla

Vanilla and Marshmallow

Coconut, Chocolate and Caramel

Hazelnut, Chocolate and Caramel

Raspberry and Vanilla

Cherry and Chocolate

Chocolate, Almond and Coconut

Banana, Marshmallow and Chocolate

Chocolate and Marshmallow

Irish Cream and Hazelnut

Chocolate, Hazelnut and Mini Marshmallows

Peanut Butter

Marshmallow and Banana

Chocolate, Peanut Butter and Caramel

Caesar Salad

crisp baby romaine hearts served with garlic croutons, shaved reggiano parmesan

Tomato and Mozzarella

vine ripened tomato and fresh mozzarella served with an infused basil oil and a balsamic glaze

House salad

mixed greens topped with fresh vegetables and choice of dressing

Oriental Salad

shredded bok choy served with crisp wontons, tomato, black olives, and marinated chicken with a sesame vinaigrette

Spinach and Roquefort Salad

fresh spinach served with roquefort cheese and maple glazed walnuts with a champagne shallot vinaigrette

Antipasto Salad

organic wild greens with roasted peppers, fresh mozzarella, prosciutto and artichoke hearts with an aged balsamic

Sante Fe Taco Salad

marinated grilled chicken served with black olives, tomato, shaved cheddar, sour cream and guacamole in a crisp chipotle shell

Port Pear salad

port wine pears and walnut encrusted goat cheese over baby arugula with a raspberry vinaigrette

Chopped salad

corn, scallions, eggs, bacon and avocado with roasted vegetable vinaigrette

Ahi Tuna Salad

grilled ahi tuna served with fresh ginger, mango and papaya mojo with a soy orange vinaigrette over a shredded Asian slaw

Spinach Salad

maple glazed walnuts, gorgonzola cheese and a champagne vinaigrette

Oriental Salad

olives, tomato, marinated chicken, wontons and a sesame vinaigrette over bok-choy

Antipasta Salad

tomato, olives, artichokes, mozzarella and a balsamic vinaigretta over wild greens

Sante Fe Salad

shredded cheddar, tomato, olives, sour cream and guacamole

Classic Caesar Salad

crisp baby Romaine hearts served with garlic croutons shaved reggiano parmesan

Tomato and Mozzarella

vine ripened tomato and fresh mozzarella served with an infused basil oil and a balsamic glaze

Port Pear Salad

port wine pears and walnut encrusted goat cheese over baby arugula with a raspberry vinaigrette

House Salad

mixed greens, topped with fresh vegetables and choice of dressing

Harvest Salad

mixed greens, walnuts, cranberries gorgonzola cheese with a raspberry vinaigrette

Cheese Board

a selection of imported cheeses served with grapes, seven grain flatbreads and crackers

Stuffed Portobella and Seafood

portobella mushroom and seafood stuffing served with melted fresh mozzarella and a balsamic glaze

Chicken Quesadillas

with cheddar, cheese, onions, peppers, sour cream, guacamole and salsa

Espresso BBQ Glazed Baby Back Ribs

served with smashed apples and potato hash

Alaskan Crab Cakes

crisp crab cakes served with a horseradish aioli

Coconut Shrimp

jumbo shrimp prepared with a mango and papaya salsa

Spinach Dip

sauteed spinach in pernod cream sauce served with crisp tortillas

Three Cheese Fondue

served with tempura vegetables, shrimp and multi grain breads