Michigan Masala menu

4 oz. Tamarind Sauce

4 oz. Mango Chutney

4 oz. Indian Pickle

An assortment of pickled fruits and vegetables in spices.

4 oz. Chutnies

4 oz. Raitha

Homemade yogurt with diced cucumbers, green bell peppers and tomatoes.

4 oz. Plain Yogurt

Basmati Rice

Soda

Chai

Cardamom flavored Indian tea.

Tea

Coffee

Madras Coffee

Strong Indian coffee.

Lassi

Yogurt blended with a choice of mango, sugar or salt.

Milkshake

Naan

Tandoor baked flat bread.

Tandoori Roti

Thin and crispy flat wheat bread baked in clay oven.

Paratha

Buttered and layered wheat bread baked fresh in a clay oven.

Garlic Naan

Naan covered with chopped garlic and baked in clay oven.

Onion Naan

Onions sprinkled on flat bread and baked in tandoor.

Kashmiri Naan

Naan stuffed with chopped cherries, raisins and cashews and baked in tandoor.

Aloo Paratha

Wheat bread stuffed with mashed potatoes and baked in tandoor.

Gobi Paratha

Wheat bread stuffed with minced cauliflower and baked in tandoor.

Kheema Naan

Naan stuffed with medium spiced minced lamb and cooked in the tandoor.

Sambar

Lentils cooked with vegetables and Indian spices.

Rasam

Prepared with tamarind juice, tomatoes, black pepper and other spices.

Tomato Soup

Tomato soup with fresh herbs, spices and cream.

Vegetable Corn Soup

Sweet corn soup cooked with carrots, green beans and spices.

Kachumbar Salad

Diced tomatoes, cucumber and onions dressed with lemon and spices.

Garden Salad

Fresh garden salad with a choice of ranch or raita.

Chicken Corn Soup

Sweet corn soup cooked with chicken and spices.

Rice Pudding

Rice simmered with milk garnished with nuts and raisins.

Qulab Jamoon

Fried balls of milk pastry soaked in a sweet syrup.

Ice Cream

Mango Kulfi

Homemade traditional mango flavored ice cream.

Pista Kulfi

Indian ice cream with pistachio, nuts and cardamoms.

Ras Malai

Fresh homemade cheese dumplings in sweetened creamy sauce sprinkled with pistachios.

Gulab Jamun with Ice Cream

Balls made of milk pastry fried and soaked in syrup served over vanilla ice cream with whip cream and a cherry.

Mango Melt

Mango cheese cake topped with whipped cream, chocolate syrup and a cherry.

Banana Split

A banana topped with scoops of ice cream, whipped cream, chocolate syrup and a cherry.

Carrot Halwa

Grated carrots slow cooked with milk, sugar and nuts.

Vegetable Samosa

Deep fried crisp pastries stuffed with mildly spiced mashed potatoes and green peas.

Chilli Bajji

Masala stuffed hot peppers dipped in gram flour batter and fried.

Chat Papdi

A combination of crispy tortilla strips, chunks of potatoes and chickpeas topped with yogurt, tamarind sauce and mint chutney.

Assorted Vegetable Pakora

Potatoes, onions, spinach, green chilies and eggplant fritters dipped in chickpea flour batter and fried.

Gobi Manchurian

Cauliflower pieces battered, sauteed with green onions, spices and tossed with sauces.

Mushroom Manchurian

Mushroom battered, sauteed with green onions, spices and tossed with sauces.

Gobi 65

Cauliflower flowerets marinated with ginger, garlic and Indian spices, garnished with curry leaves and onions.

Poori Bajji

Puffy deep fried bread served with potato curry.

Cut Mirch

Long banana hot pepper battered, stuffed with crumbled peanuts, chopped onions and sprinkled with herbs and coriander leaves.

Chilli Paneer

Fresh homemade cheese cubes sauteed with onions, bell peppers, ginger and a spicy sauce.

Chole Batura

Puffy deep fried bread served with chickpea curry.

Idli Sambar

Steamed rice and lentil cakes. Served with sambar, tomato chutney and coconut chutney.

Upma

Cream of wheat cooked with onions, ginger, cashews and peanuts.

Vada Sambar

Deep fried patties made from lentil. Served with sambar, tomato chutney and coconut chutney.

Plain Dosa

Thin crepe made with lentil and rice flours. Served with sambar, tomato chutney and coconut chutney.

Uttappam

Thick pancakes made with rice and lentil flours topped with onions, tomatoes and chilies. Served with sambar, tomato chutney and coconut chutney.

Onion Dosa

Crepe made out of rice and lentil flours sprinkled with finely dices onions, cumin seeds, ginger and green chilies. Served with sambar, tomato chutney and coconut chutney.

Egg Dosa

Scrambled eggs stuffed inside a plain dosa. Served with sambar, tomato chutney and coconut chutney.

Masala Dosa

Crepe made with lentil and rice flours rolled stuffed with a spiced potato curry. Served with sambar, tomato chutney and coconut chutney.

Mysore Masala Dosa

A dosa smeared with a layer of chutneys and filled with spiced potatoes. Served with sambar, tomato chutney and coconut chutney.

Rava Dosa

Crisp crepe made with wheat and rice flours. Served with sambar, tomato chutney and coconut chutney.

Rava Masala Dosa

Crepe made wheat and rice flours and stuffed with a spiced potato curry. Served with sambar, tomato chutney and coconut chutney.

Chicken Dosa

Mysore dosa stuffed with spiced boneless chicken cubes. Served with sambar, tomato chutney and coconut chutney.

Combo Special

Two idlis and one masala dosa. Served with sambar, tomato chutney and coconut chutney.

Kid's Kiddi Kabob

Boneless chunks of chicken breast marinated in yogurt, ginger and garlic.

Kid's Kiddi Chicken Makhani

Pieces of boneless chicken cooked in a mildly spiced butter sauce.

Kid's Kiddi Navratan Korma

Mixed vegetables cooked with a unique blend of spices and cream, finished with cashews and raisins, to create a delightfully creamy sauce, with a hint of sweetness.

Kid's Kiddi Paneer Makhani

Homemade cheese cubes cooked in a special mild tomato cream sauce.

Yogurt Rice

Yogurt, milk, mustard seeds, curry leaves and basmati rice stirred together and served cold.

Kashmiri Pulao

Basmati rice cooked with Italian beans, carrots, cauliflower, cashews, raisins and spices.

Vegetable Biryani

Fresh mixed vegetables cooked with basmati rice and a distinct blend of spices.

Egg Biryani

Boiled eggs layered with a specially spice rice.

Chicken Biryani

Chicken pieces cooked with basmati rice and blend of spices.

Hyderabadi Biryani

Spicy chicken biryani made in south Indian style.

Lamb Biryani

Boneless lamb cooked with spices and layered in basmati rice.

Shrimp Biryani

Jumbo shrimp cooked with spices and layered with basmati rice.

Chicken Manchurian

Boneless fried chicken cooked in a Manchurian style sauce.

Lemon Chicken

Boneless chicken cooked in a special lemon flavored sauce.

Chicken 555

Boneless chicken tossed in a three spice sauce and garnished with dry red chilies.

Chicken 65

Tender pieces of chicken marinated with ginger, garlic and Indian spices, garnished with curry leaves and onions.

Chili Chicken

Tender pieces of chicken sauteed with onions, bell peppers, ginger and a spicy sauce.

Shrimp Pakora

Jumbo shrimp dipped in our special batter and fried till golden brown.

Fish Pakora

Marinated pieces of fish in blend of spices and fried.

Tandoori Combo Platter

A combination of boneless chicken lamb and ground lamb all cooked in the tandoor.

Pepper Chicken

Boneless chicken sauteed in black pepper sauce and garnished with cashew nuts.

Chicken Sangrila

Boneless chicken sauteed in sauce made with cashews and spices.

Gobi Manchurian Gravy

Deep fried cauliflower cooked in special Manchurian sauce.

Chicken Manchurian Gravy

Deep fried chicken chunks cooked in special Manchurian sauce.

Vegetable Fried Rice

Chinese style fried rice cooked with fresh vegetables.

Egg Fried Rice

Eggs and vegetables cooked with Chinese style fried rice.

Chicken Fried Rice

Chicken cubes cooked with Chinese style fried rice.

Haka Vegetable Noodles

Traditional Chinese style noodles cooked with vegetables.

Haka Chicken Noodles

Traditional Chinese style noodles cooked with chunks of chicken scrambled eggs and vegetables.

Shrimp Fried Rice

Jumbo shrimp cooked with Chinese style fried rice.

Haka Shrimp Noodles

Traditional Chinese style noodles cooked with shrimp pieces, scrambled eggs and vegetables.

Chef's Vegetarian Thali

Chef's choice of one vegetarian entree plus dal curry, sambar, raita, vegetable of the day, rice, and nan.

Chef's Non Vegetarian Thali

Chef's choice of one non vegetarian entree plus dal curry, sambar, raita, vegetable of the day, rice and nan.

Dal Tadka

Yellow lentils slowly cooked with fresh tomatoes, onions, green chilies, garlic, ginger and spices. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, da

Chana Masala

Chickpeas slowly cooked with onions, tomatoes, ginger, garlic and spices. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice

Aloo Gobi

Fresh cauliflower and potatoes cooked with onions, tomatoes, ginger, garlic and spices. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, p

Bagara Bengan

Baby Indian eggplants cooked in a sauce made with peanuts, tamarind, onions and sesame seeds. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, rai

Dal Makhani

Mixed lentils and beans simmered with tomatoes, cumin, ginger and garlic with w touch of butter. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal,

Aloo Palak

Potatoes cooked with spinach, tomatoes, spices and cream. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice and naan.

Mutter Paneer

Cheese cubes cooked with green peas in an onion, tomato and cashew gravy. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice

Bhindi Masala

Chopped okra sauteed with onions, tomatoes, ginger, garlic and spices. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice and

Vegetable Masala

Mixed vegetables cooked in a special sauce made with onions, fenugreek olives and coconut powder. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal,

Bengan Bertha

Pureed eggplant cooked with onions, tomatoes, Indian spices and herbs. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice and

Methi Malai Mutter

A rare blend of creamed, chopped fenugreek leaves, spinach and green peas. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice

Aloo Mutter

Potatoes and green peas cooked in an onion, tomato and cashew gravy. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice and n

Vegetable Korma

Mixed vegetables cooked with ground cashews, yogurt and spices to create creamy sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, pa

Navratan Korma

Nine garden fresh vegetables cooked in blend of spices topped with cashews and raisins. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, p

Palak Paneer

Spinach and homemade cheese cubes cooked in a blend of cream spices. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice and n

Kadai Paneer

Homemade cheese cubes sauteed with onions, tomatoes and bell peppers in a medium spicy sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, rai

Malai Kofta

Minced vegetable, cheese, cashew and raisin balls cooked in a creamy onion tomato sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha,

Panner Makhani

Homemade cheese cubes cooked in a special tomato-cream sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice and naan.

Tandoori Vegetable Grill

Paneer, tomatoes, onions and bell peppers marinated in a special sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice an

Tandoori Chicken

Thigh and breast pieces with bones marinated in yogurt and mild spices. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice an

Chicken Tikka Kabob

Boneless chunks of chicken breast marinated in yogurt, ginger and garlic. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice

Chicken Seekh Kabob

Ground chicken mixed with cumin, chopped onions and green chilies, medium spiced. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddu

Lamb Seekh Kabob

Ground lamb mixed with green chilies, chopped onions and green chilies, medium spiced. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, pa

Tandoori Shrimp Kabob

Jumbo shrimp marinated with spices and lemon juice. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice and naan.

Tandoori Mix Grill

A combination of marinated chicken, seekh kabob, boti and shrimp cooked in the tandoor. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, p

Chicken Curry

Chicken cooked in a rich curry sauce made with cashews, coconut and a distinct blend of aromatic spices. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, samba

Chicken Saag

Pieces of boneless chicken and creamed spinach cooked with a blend of delicious spices. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, p

Chicken Masala

Boneless pieces of chicken cooked with onions, fenugreek leaves and coconut powder to create a rich creamy sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the d

Chicken Chetnadu

Boneless chicken pieces cooked with black pepper, coconut, tomatoes and red chilies. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papa

Ginger Chicken

Chicken cooked in a spicy ginger sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice and naan.

Kodi Vepudu

Chicken with bones, pan fried with ginger, onions, garlic, chilies and curry leaves. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papa

Murgh Moghlai

Pieces of boneless chicken cooked in a gravy made with tomatoes, onions and eggs. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddu

Kadai Chicken

Bell peppers, onions and tomatoes pan fried with boneless pieces of chicken in curry sauce, finished with a touch of cream. Served with rice or naan. Upgrade to thali to add samples of vegetarian dis

Chicken Vinadaloo

Boneless chicken pieces and potatoes cooked in a spicy and vinegar based sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum,

Chicken Jalfrezi

Boneless pieces of chicken cooked with onions, tomatoes and bell peppers in a brown curry sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal,

Chicken Korma

Boneless chicken pieces cooked with ground cashews, yogurt and spices to create creamy sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, rai

Chicken Makhani

Tandoori baked chicken sauteed in a creamy tomato sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice and naan.

Butter Chicken

Chicken cubes roasted in the tandoor and cooked in a rich tomato cream sauce with cinnamon, cloves and spices. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day,

Chicken Tikka Masala

Cubes of chicken grilled in tandoor and cooked in a creamy onion, ginger and tomato sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha

Lamb Jalfrezi

Boneless lamb pieces cooked with tomatoes, onions and bell peppers in a brown curry sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha

Lamb Masala

Boneless lamb pieces vegetables cooked in a special sauce made with onions, fenugreek leaves and coconut powder. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the da

Lamb Curry

Boneless lamb pieces cooked in a rich curry sauce made with cashews, coconut and a distinct blend of aromatic spices. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of t

Lamb Saag

Boneless lamb pieces and creamed spinach cooked with a blend of delicious spices. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddu

Lamb Kadai

Bell peppers, onions and tomatoes pan fried with boneless spices of lamb in curry sauce, finished with a touch of cream. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish o

Lamb Korma

Diced lamb pieces cooked with ground cashews, yogurt and spices to create creamy sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, p

Lamb Vindaloo

Pieces of boneless lamb and potatoes cooked in a spicy vinegar based sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, ric

Rogan Josh

Cubes of boneless lamb cooked with ground cashews, ginger, garlic and other spices. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papad

Shrimp Masala

Shrimp cooked with special curry sauce, green chilies and other spices. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice an

Shrimp Vindaloo

Jumbo shrimp and potatoes cooked in a spicy vinegar based sauce. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice and naan.

Fish Pulusu

Fish fillet cooked in a sauce made with tamarind juice, onions, mustard seeds and tomatoes. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raith

Fish Curry

Pieces of fish cooked with mustard seeds, onions, tomatoes and curry leaves. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, ri

Shrimp Mouli

Jumbo shrimp sauteed with onions, tomatoes and coconut milk. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice and naan.

Fish Mouli

Fish cubes sauteed with onions, tomatoes and coconut milk. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice and naan.

Goan Fish Curry

Fish pieces cooked with tamarind, onions, tomatoes and a dash of coconut milk. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum,

Goan Shrimp Curry

Jumbo shrimp cooked with tamarind, tomatoes and onions. Served with rice or naan. Upgrade to thali to add samples of vegetarian dish of the day, sambar, dal, raitha, papaddum, rice and naan.