Michigan Bar and Grill menu

Pepsi

Diet Pepsi

Sierra Mist

Mountain Dew

Dr. Pepper

Pink Lemonade

Schweppes Ginger Ale

Raspberry Iced Tea

Fresh-Brewed Iced Tea

Aquafina Bottled Water

Blue Moon

Labatt Blue

Bud Light

Amber Bock

Miller Lite

Seasonal Draft Beer

Ask your server!

Amstel Light

Bass Ale

Becks

Becks Dark

Budweiser

Budweiser Select

Bud Light

Bud Light Chelada

Coors Light

Corona

Corona Light

Guinness Extra Stout

Heineken

Killians

Labatt Blue Light

Michelob Ultra

Mike's Hard Lemonade

Miller Genuine Draft

MGD 64

Miller Highlife

Miller Lite

Molson Canadianq

O'Doul's (NA)

Sam Adams

Boston Lager

Smirnoff Ice

Stella Artois

Long Beach

Vodka, rum, gin, triple sec, sour and cranberry juice

Italian Margarita

Cuervo, amaretto, sour and lime juice

Mudslide

Kahlua, Baileys Irish Cream, vodka and ice cream in a chocolate-lined glass

Desperate Housewife Martini

Caramel Vodka, Baileys Irish Cream, and Godiva White Chocolate in a caramel drizzled glass

Strawberry Colada

Bacardi Rum, strawberry and piña colada mix, topped with Myers's Dark Rum

Hot Irish Nut

Baileys Irish Cream, Frangelico, Amaretto and steaming hot coffee

Cosmopolitan

Absolut Vodka, Triple Sec, lime juice and cranberry juice

Cottage Cheese

Coleslaw

Vegetable of the Day

French Fries

Sweet Potato Fries

House Salad

Onion Rings

Loaded Baked Potato

Cheese Sticks

Mini-Tacos

Potato Skins

Chef's Soup

We offer a fresh selection each day

French Onion**

Smothered with cheese

Big Fat Chocolate Cake

Thick and moist

Lemon Berry Marscapone Cake

Ho Ho Cupcake

By Monica's Baker Boy. The perfect finish to any meal!

Hot Fudge Brownie Sundae

Warm brownie topped with ice cream and hot fudge

Carrot Cake**

With cream cheese icing

Gourmet Cheesecake

With seasonal fruit topping

Homemade Cannoli

Two crisp-fried pastry shells stuffed with a sweet and creamy cheese filling

Colossal Blossom

Giant Spanish onion served with a zesty sauce

Cheese Nachos

Homemade Spinach Artichoke Dip**

Served with salsa and tortilla chips

Chicken Wings

Your choice of regular or boneless

Stuffed Shrimp

Broiled to perfection in a garlic butter sauce

Chicken Quesadilla

Stuffed with grilled chicken, scallions, cheeses, bacon and pico de gallo

Ultimate Nachos

Your choice of chicken or beef with lettuce, tomatoes, scallions, colby and Monterey Jack atop corn chips

Lobster Mac & Cheese

Sautéed lobster pieces, tossed with tender macaroni and a creamy cheesy bechamel sauce

Sampler Platter

Jumbo wings, mozzarella cheese sticks, mini-tacos and onion rings. Plenty to share!

Ribs, Wings & Rings

A winning trio of your favorite starters

Bing Bang Shrimp**

Lightly dredged, flash-fried and dipped in a spicy Asian sauce with lots of kick

Steak Bruschetta**

With sliced steak, tomatoes and fontina cheese

Handmade Crab Cakes

Served with a remoulade sauce

Turkey Burger

Topped with provolone cheese

Three Grain Veggie Burger

Roasted corn, black beans and roasted pepper topped with provolone cheese and served with sweet potato fries

Hamburger*

Cheeseburger*

Bacon Cheeseburger* **

Hearty beef burger topped with strips of crisp bacon and melted cheese

Mushroom Swiss Burger*

With sautéed mushrooms, onions and Swiss cheese

Bleu Cheese Bacon Burger*

With bacon and sliced bleu cheese

Thousand Island Bacon Cheeseburger*

With American cheese, bacon, shredded lettuce and Thousand Island dressing

All-American Burger*

With ham, bacon and American cheese

Cajun Pepperjack Burger*

Hot and spicy! With our own red pepper Cajun sauce and pepperjack cheese

Chicken Salad Sandwich

Our fresh made chicken salad is packed with taste

Grilled Chicken Melt

Sautéed onions, Swiss cheese and honey-mustard on grilled rye

Beef Barbecue

The same Michigan Bar & Grill recipe for more than 40 years! Please note while it has always been known as BBQ, we use no sauce. Just succulent shredded beef simmered in its own sauces. BBQ sauce is

Reuben**

Corned beef, sauerkraut, and Swiss cheese with Russian dressing on grilled rye

Dillon

The ultimate vegetarian sandwich! Sautéed mushrooms, peppers, onions, broccoli, squash and zucchini. Blended with three cheeses, lettuce, tomato and mayo

Perch Sandwich

Tender perch fried to a light golden brown

Hot Beef Platter

Served with mashed potatoes and gravy

California Wrap

Chicken, bacon, provolone, tomato and lettuce rolled in a jumbo flour tortilla with our own avocado ranch sauce

Michigan Club**

Ham, turkey, lettuce, tomato cheese, bacon and mayo

Cheesesteak Hoagie**

Thin sliced steak grilled to perfection with onions and topped with sharp cheddar cheese on a steamed hoagie bun

Open-face Steak Sandwich* **

Eight-ounce Choice grade New York strip steak topped with onion rings. Served with French fries & coleslaw

Taco Salad

Sour cream and salsa on the side

Greek Salad

Spinach Salad

Spinach, romaine, hard boiled egg, bean sprouts and bacon with a sweet red dressing

Chicken Caesar Salad

Grilled chicken breast, romaine, croutons and Parmesan cheese

Ditalini**

Grilled chicken, romaine lettuce, tomatoes, green onions, bacon, crumbled bleu cheese and ditalini pasta with a vinaigrette dressing

Grilled Chicken Salad

With tender chicken breast marinated in your choice of barbecue, teriyaki or honey-mustard

Southern Chicken Cobb Sal

Fresh iceberg lettuce topped with tender strips of fried chicken, mixed cheese, bacon, egg, tomato, onions, cucumbers and croutons

Napa Valley Chicken Salad**

Spring salad mix, grilled chicken, cranberries, candied pecans, red onion and goat cheese. Served with a raspberry vinaigrette dressing

Grilled Steak Gorgonzola Salad

Tender steak and crumbled Gorgonzola cheese served over crisp lettuce with tomatoes and onion

Chicken Filet Platter

Served with golden French fries and coleslaw

Portabella Mushroom Ravioli**

In a sun-dried tomato and pine nut pesto sauce

Glazed Lemon Chicken Scallopini

Tender lemon glazed chicken breast medallions with angel hair pasta tossed with fresh tomatoes and artichoke hearts in a rosemary Parmesan cream sauce

Chicken Parmesan

Seasoned with Italian spices and bread crumbs, this tender chicken breast is topped with marinara and melted mozzarella cheese, served with a side of spaghetti marinara

Chicken & Broccoli Alfredo

Chicken, broccoli and fettuccini in a rich, creamy Alfredo sauce

Chicken Caprese

Lightly dusted breast of chicken with fresh spinach and artichoke hearts. Topped with crumbled bleu cheese and served in a white wine lemon butter sauce over linguine

Chicken Antonio

Lightly breaded chicken breast served over creamy Alfredo sauce, topped with provolone cheese

Louisiana-style Cajun Pasta**

A zesty house favorite!

Chicken Marsala**

With garlic, Marsala wine and mushrooms

Chicken & Shrimp Paradiso**

A combination of tender chicken breast and jumbo shrimp sautéed in extra virgin olive oil with garlic, fresh spinach and tomatoes. Finished with a melting of provolone cheese

Chimichanga

A deep fried tortilla shell stuffed with white-meat chicken in a cream cheese salsa

Mediterranean Grilled Chicken Kabob**

Served over rice with pita bread

Sizzlin' Fajitas

Your choice of steak or chicken sizzled with peppers and onions, served with salsa, sour cream and flour tortillas

Teriyaki Stir-fry**

Stir-fried with crisp vegetables and served on a bed of rice

Country-Style Pork Chops

Lightly breaded and pan-fried

Chargrilled Choice Grade Sirloin*

An 8-oz. sirloin cooked to your liking. Smothered with onions, mushrooms and melted provolone cheese - $17.99

Petite Cut 6-oz. Filet*

Barbecue Baby Back Ribs**

Slow-cooked & perfectly chargrilled

New York Strip* **

14-oz. U.S.D.A. Choice hand-cut aged beef

14-oz. Ribeye*

14-oz. U.S.D.A. Choice hand-cut boneless steak cooked to order

Filet Mignon* **

9-oz. Choice grade center cut filet

Prime Rib* ** (Weekends Only)

Exclusively U.S.D.A. Choice beef served with au jus, potato and dinner salad. After 5:00 p.m., Friday & Saturday. All day Sunday

Fried Jumbo Shrimp Dinner

Lightly breaded and deep-fried. Served with dinner salad and your choice of potato or rice, cocktail sauce and lemon

Parmesan Crusted Tilapia

Specially prepared fillet served with linguine marinara

Lake Perch Dinner**

Flaky fillets dusted with seasonings, lightly breaded and pan-fried or deep-fried golden. Served with tartar sauce, fresh lemon and your choice of potato or rice

Seafood Platter

Shrimp, lake perch, scallops and clams, all lightly breaded and deep-fried golden brown. Served with seafood sauces and your choice of potato or rice

Cajun Crusted Alaskan Salmon

Topped with a Louisiana cream sauce. Served with your choice of potato or rice