Merlion Restaurant menu

Catch of the Day

Maine Lobster

Kobe Beef

Seafood Asparagus - Maine Lobster

Your choice of seafood in a light sake, oyster and soy sauce based sauce a top fresh steamed asparagus

Seafood Asparagus - Crawfish

Your choice of seafood in a light sake, oyster and soy sauce based sauce a top fresh steamed asparagus

Seafood Asparagus - Jumbo Shrimp

Your choice of seafood in a light sake, oyster and soy sauce based sauce a top fresh steamed asparagus

Raad Prick - Maine Lobster

Your choice of seafood topped with a delicate red curry and thai based sauce

Raad Prick - Fresh Fish of the Day

Your choice of seafood topped with a delicate red curry and thai based sauce

Soft Shell Curry Crab

Sauteed soft shell crab a top a madras curry, sake and ginger based sauce

Raad Prick - Jumbo Shirmp

Your choice of seafood topped with a delicate red curry and thai based sauce

Raad Prick - Soft Shell Crab

Your choice of seafood topped with a delicate red curry and thai based sauce

Seafood Asparagus - Lump Crambeat

Your choice of seafood in a light sake, oyster and soy sauce based sauce a top fresh steamed asparagus

Suara's Fried Rice

Thai style fried rice with jumbo shrimp, crawfish, scallops, and hint of water chestnuts, named after a special customer that first suggested tha dish

Fresh Wild Salmon

Wild caught slamon topped with sake mushriim cream sauce served with fresh steamed vegetable and wasabi mashed potatoes

Merlion Signature Dish

Pan fried fish with a delicate red curry and thai basil based sauce served with fresh sea scallops and new zealand mussels

Pia Choapraya

Pan fried fish topped with crawfish and mushrooms in a ginger, sake, oyster and soy sauce based sauce

Tom Yum Chicken or Shrimp

Thai style hot and sour broth of chilies, lemon grass, and fresh lime juice

Tom Kha Chicken or Shrimp

Coconut based broth of chilies, lemon grass, and fresh lime juice

Por Pia

Crispy thai egg rolls stuffed with crabmeat, clear noodles, and seasoned vegetables

Satay

Marinated tender pieces of grilled pork, chicken or beef served with peanut sauce and served with cucumber salad

Crabmeat and Cream Cheese Rolls

Criapy egg rolls stuffed with seasoned white crabmeat and cream cheese and green onions

Calamari or Shrimp Tempura

Calamari ot shrimp deep ried in tempura batter served with sweet chili sauce

Corn Cakes

Deep fried whole sweet kernel corn mixed with curry paste, green onions, tempura batter and a hint of nutmeg, served with sweet plum sauce and crusted peanuts

Soft Shell Crab

Pan fried soft shell crab served with caramelized green apples in a plum wine sauce

Merlion Soft Spring Rolls

Soft rice paper rolls stuffed with shrimp, rice noodles, shredded carrots, cilantro, fresh thai basil and avocado, served with house peanut sauce

New Zealand Mussels

1 lb steamed new zealand mussels served in a rice wine, cilantro and coconut cream sauce

Goat Cheese Thai Salad

Bread crumb encrusted goat cheese served a top thai salad

Dragon Fire Shrimp

Shrimp sauteed in a rice wine, ginger, cilantro, soy chili sauce served with thai salad

Thai Salad

Choice of meat tossed with lettuce, cucumber onions, cilantro, fresh thai chilies in fresh lime juice and fish sauce cinaigrette choice of beef, shrimp or chicken

Crab and Apple Thai Salad

Julian green apples and lump crabmeat tossed with lettuce, cucumber, onions, cilantro, fresh thai chili's in fresh lime juice and fish sauce cinaigrette

Yum Wunsen

Sauteed shrimp and clear noodles tossed with lettuce, cucumber, onions, cilantro, fresh thai chilies in fresh lime juice and fish sauce cinaigrette

Tiger Cry

Grilled the way you want it beef sirloin on a bed of thai salad served with spicy lime and fish sauce dipping sauce

Panang

Thick creamy thai curry prepared with your choice of meat with avocado and fresh bamboo tips goes well with all meats and seafood, chef suggests with maine lobster is to die for

Kan Kua Sapparos

Sweet and tangy thai curry with crushed pineapple best served with seafood, chef suggest combination of jumbo shrimp and sea scallop

Kang Keo Waan

Thai green curry made with green chilies, fresh thai basil, a hint of lemon grass and kafir lime leaves served with your choive of meat fresh bamboo tips and yellow squash chef suggest choosing a hea

Kang Ped

Thai red curry made with red chilies, fresh thai basil, a hint of lemon grass and kafir limes leaves served with your choice of meat fresh bamboo tips and yeoolw squash goes well with all meats and s

Kang Massaman

Thai curry with peanuts and onion with undertones of cinnamon, nutmeg and cloves served with you choice of meat goes well with meats and lighter seafood such shrimp or scallop

Pad Bai Gapro

Your choice of meat or seafood sauteed with garlic, onion, fresh thai basil and chilies in a oyster based sauce chef suggest seafood combination of shrimp, crawfish and scallops

Pad Kink

Your choice of meat or seafood sauteed with garlic, mushrooms, onions, and fresh ginger in a yellow bean based sauce goes well with meats, chef suggests lamb

Pad Med Mammuang

Chicken or shrimp sauteed with cashews, snow peas, onions, mushrooms and water chestnuts in a hoisen based sauce

Pad Pak Nam Mun Hoi

Vegetable stir-fry fresh mix of vegetables with or without your choice of meat sauteed with garlic in a oyster and soy based sauce

Kao Pad

Thai style fried rice made w ith egg, onions, tomatoes, green onions and your choice of meat sauteed in oyster and soy sauce

Gratiem Prick Thai

Shrimp or pork tenderloin sauteed with fresh garlic and ground black pepper served a top a bed of lettuce chef suggests shrimp

Pad Thai

Fresh rice noodles stifried with egg bean sprouts, chicken and shrimp in special house sauce, garnished with fresh crusjed peanuts and green onion