McGuiggan's Pub menu

Pub Salads

Add to any large salad: Grilled steak tips $4.99, tuna salad $3.99, grilled chicken $3.99, grilled shrimp $4.99, turkey tips $4.99. Dressings: Italian, creamy italian, greek, bleu cheese, caesar, rus

Soup of the Day

Our chef's special creation

New England Clam Chowder

A must to begin any great meal

Hearty Chili

Served with tortilla chips.

Baked French Onion Soup

Rich beef and sherry broth topped with a garlic crouton and swiss cheese

House Salad

A blend of fresh greens and vegetables served with your choice of dressing

Caesar

Crisp romaine tossed with garlic croutons, shaved parmesan cheese

Greek

A fresh house salad topped with feta

McGuiggan's Salad

A spectacular salad of baby spinach, mushrooms, craisins, glazed pecans, and crumbled blue cheese. Dresses with balsamic vinaigrette

Cobb Salad

A large house salad with diced tomato, egg, bacon and crumbled blue cheese

Pasta Caesar Salad

Fresh romaine lettuce and chilled penne pasta tossed with diced tomatoes, red onions, parmesan cheese, and caesar dressing. Served with garlic bread

Lava Cake

Warm melted chocolate just flows from the center and the outer edge of this decadent creation

Lemoncello

Three layers of moist white cake filled with a tart cream frosted with lemon butter cream and garnished with white chocolate curls and handmade lemon chocolate wedges

McGuiggan’s Irish Cream Cake

Three layers of chocolate cake with Irish cream syrup on each layer, filled with Irish cream mousse and covered with chocolate icing garnished with marble curls

Chocolate Chip Cream Cheese Pie

Real comfort old fashioned chocolate chip cookie combined with a lightly sweetened cream cheese filling finished with a chocolate ganache drizzle

Brownie Sundae

A chocolate brownie loaded with chocolate chips and topped with vanilla ice cream, hot fudge and whipped cream

Hot Coffee Drinks

A great way to warm up after your meal

Irish

Jameson Irish whiskey and coffee topped with whipped cream

Jamaican

Tia maria, rum and coffee topped with whipped cream

Spanish

Kahlua, brandy and coffee topped with whipped cream

Mexican

Kahlua and coffee topped with whipped cream

Italian

Amaretto and coffee topped with whipped cream

Nutty Irishman

Frangelico and irish cream with coffee topped with whipped cream

Keoke

Kahlua, brandy and dark creme de cacao with coffee topped with whipped cream

Peppermint Patti

Hot chocolate, peppermint schnapps and whipped cream

Basket of Sweet Potato Fries

Served with ranch dressing

Onion Rings

Golden rings

Fried Zucchini

Beer battered and deep fried. Served with ranch dressing

Mac N Cheese Wedges

Homemade mac n cheese deep fried in a light batter coating

Snappy Green Beans

Green beans with a crispy onion coating. Served with bistro sauce

Quesdilla Cheese

Served with salsa and sour cream

Beer Battered Fried Pickles

Folks its a pickle and its fried in beer batter beware, these are very addictive

Quesdilla Chicken

Served with salsa and sour cream

Spinach & Artichoke Dip

Served with tri color tortilla chips

Calamari

Deep fried golden brown served with our homemade dipping sauce

Mozzarella Sticks

Battered and fried mozzarella served with our homemade marinara

Chicken Fingers

Fresh tenderloins deep fried golden brown served regular, buffalo or golden BBQ style

Potato Skins

Bacon and cheddar or chili and cheddar

Healthy Hummus Plate

Served with pita bread, carrots & celery

Broccoli & Cheddar Cheese Poppers

Deep fried and served with our marinara sauce

Thai Spring Rolls

Crispy spring rolls stuffed with lemongrass, scallions, ginger and vermicelli. Served pipping hot with our mandarin dipping sauce

Famous Seafood Cakes

Shrimp, scallops and crab pan seared and drizzled with our bistro sauce

Shrimp Cocktail

Six ice cold shrimp served with our homemade cocktail sauce and lemon

Nachos

Crispy tortilla chips topped with salsa, tomatoes, onions, jalapenos, olives, cheese and sour cream. Add chili

Whitman Sampler Platter

Potato skins, mozzarella sticks, chicken fingers, fried pickles and onion rings served with a variety of sauces

Whitman Sampler Platter

Serves 4

Cheese

Extra cheese $1.25, extra sauces $0.50

One Topping

Two Toppings

Three Toppings

Four Toppings

Tuna Salad

Chunk white tuna salad piled high with lettuce, tomato and onion. Make it a tuna melt $7.99

French Dip with Swiss Cheese

Classic sandwich of roast beef on a baguette served with au jus

BLT

This crowd favorite has withstood the test of time

Roast Beef

Thinly sliced medium rare beef with lettuce, tomato and onion

Corned Beef

Lean, deli style corned beef sliced thin and laid on thick

Grilled Chicken

Grilled marinated chicken breast with lettuce, tomato and onion. Your choice of plain, cajun, honey mustard or buffalo

Reuben

Lean corned beef with swiss cheese, sauerkraut and russian dressing

Fish Sandwich

Lightly fired haddock with american cheese served on a bulkie

Chicken Ranch

Grilled chicken with lettuce, tomato, onion, bacon, cheddar and ranch dressing

Turkey Club

Classic triple layer club with roasted turkey topped with bacon, lettuce, tomato and mayo on toast

The Basic Angus Burger

Thick and juicy grilled to just the way you like it. Your choice of cheese $8.49

Bacon Cheeseburger

We top your burger with choice of cheese and crisp bacon

McG's Burger

We top your burger with crisp bacon, sauteed mushrooms, choice of cheese and our special ranch dressing

Cheeseburger Club

Our angus beef patty served triple decker club style

Wing Basket

Fried golden brown and served over a bed of fries. Your choice of plain, buffalo, teriaki, or golden BBQ

Baked Macaroni and Cheese

Our popular three cheese baked macaroni and homemade cheese sauce served in a casserole dish with a side of garlic bread. Add bacon for $0.50

Guinness Beef Stew

Our chef's special beef stew recipe with lots of Guiness stout served over mashed potatoes with a side of garlic bread

Wild Salmon w/ Basil Butter

A fresh filet of grilled wild salmon topped with homemade basil butter. Served with your choice of two sides

Chicken Mexical

Two grilled chicken breasts topped with pepper jack cheese, bacon and salsa. Served with your choice of two sides

Montreal Flat Iron Steak

A 10oz flat iron steak grilled to perfection then topped with montreal spices and sauteed mushrooms. Served with your choice of two sides

Chicken Parmesean

Two fried chicken breasts topped with mozzerella cheese, marinara and served over penne. Served with a side of garlic bread

Baked or Fried Scallops

Fresh sea scallops baked in a casserole dish or lightly fried to golden brown. Served with your choice of two sides

Hawaiian Pizza

Ham & pineapple

Shepherd's Pie Pizza

Veggie Pizza

Mushroom, pepper, onion, tomato & broccoli

Chicken Caesar Wrap

Crisp romaine, grilled chicken, romano cheese and caesar dressing

Southwest Wrap

Grilled chicken, lettuce, tomato, onion, salsa and monterey jack cheese

Greek Salad Wrap

Chicken, lettuce, feta cheese, tomatoes and olives

Buffalo Chicken Wrap

Grilled buffalo chicken, lettuce, crumbled bleu cheese, tomato and onion

Shepherd's Pie

Simmered in rich gravy topped with mashed potatoes and baked golden brown, served with garlic bread

Bangers & Mashed

Three traditional pork and potato sausages grilled and served over mashed potatoes, gravy and vegetable

McGuiggan's Meatloaf

Certified angus beef brand chuck smartly seasoned with herbs and spices. Topped with mushroom gravy. Served with choice of potato and vegetable

Grilled Chicken Breast

Twin chicken breast char grilled in tour choice of plain, cajun, honey mustard, buffalo or BBQ. Served with choice of potato and vegetable

Classic Fish & Chips

Flaky atlantic haddock deep dried and served with french fries, coleslaw and tartar sauce

Baked Haddock

Flaky Atlantic haddock backed with butter and cracker crumb topping. Served with choice of potato and vegetable

Bourbon Turkey Tips

All white meat tips marinated in bourbon glaze. Served with choice of potato and vegetable

Chicken & Broccoli Alfredo

Sauteed chicken and broccoli florettes In our chef’s own sauce tossed with penne pasta. Served with garlic bread

Buffalo Chicken Mozzarella

Sauteed chicken in a buffalo cream sauce tossed with spinach, tomatoes and fresh mozzarella. Served over penne pasta with garlic bread

Pub House Steak Tips

A full pound of tender hand cut and marinated steak tips. Served with choice of potato and vegetable

Haddock Florentine

A freah filet of haddock topped with baby spinach, diced tomatoes, mozzarella cheese and baked with white wine. Served with your choice of two sides

Shrimp & Broccoli Alfredo

5 Jumbo shrimp and broccoli florettes In our chef’s own sauce tossed with penne pasta. Served with garlic bread