Nutrition Breakdown
Mayflower VI Chinese Food Calories — Lowest to Highest
Browse calorie values for Mayflower VI Chinese Food menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
383 kcal
Lowest Item
10 kcal
Highest Item
520 kcal
Lowest Calorie Items at Mayflower VI Chinese Food
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Pepper Steak with Onion | beef | Estimated | 10 kcal |
| 2 | Steam Shrimp (0.5 lb) | appetizers | Estimated | 10 kcal |
| 3 | Steam Shrimp (1 lb) | appetizers | Estimated | 10 kcal |
| 4 | Steamed Mixed Vegetables | weight watchers menu | Estimated | 10 kcal |
| 5 | Pu Pu Platter (for 2) | appetizers | Estimated | 170 kcal |
| 6 | Bean Curd with Vegetables Soup (for 2) | soup | Estimated | 220 kcal |
| 7 | Beef Noodle Soup | soup | Estimated | 220 kcal |
| 8 | Egg Drop Soup | soup | Estimated | 220 kcal |
| 9 | Hot and Sour Soup | soup | Estimated | 220 kcal |
| 10 | Seafood Noodle Soup | soup | Estimated | 220 kcal |
| 11 | Seafood Soup (for 2) | soup | Estimated | 220 kcal |
| 12 | Shrimp Noodle Soup | soup | Estimated | 220 kcal |
| 13 | Tom-Yum Goong Soup | thai food | Estimated | 220 kcal |
| 14 | Wonton Soup | soup | Estimated | 220 kcal |
| 15 | Brown or Fried Rice | side order | Estimated | 320 kcal |
| 16 | Thai Pineapple Fried Rice with Shrimp | thai food | Estimated | 320 kcal |
| 17 | Thai Tomato Fried Rice with Shrimp | thai food | Estimated | 320 kcal |
| 18 | White Rice | side order | Estimated | 320 kcal |
| 19 | Chicken Noodle or Rice Soup | soup | Estimated | 323 kcal |
| 20 | Thai Pineapple Fried Rice with Chicken or Pork | thai food | Estimated | 357 kcal |
| 21 | Thai Tomato Fried Rice with Chicken | thai food | Estimated | 357 kcal |
| 22 | Amoy | chow mei fun | Estimated | 390 kcal |
| 23 | Bar-B-Q Spareribs (4) | appetizers | Estimated | 390 kcal |
| 24 | Bean Curd Hunan Style | vegetables | Estimated | 390 kcal |
| 25 | Bean Curd with Garlic Sauce | vegetables | Estimated | 390 kcal |
| 26 | Bean Curd with Mixed Vegetables | weight watchers menu | Estimated | 390 kcal |
| 27 | Bean Curd with Vegetable | vegetables | Estimated | 390 kcal |
| 28 | Beef | fried rice or yellow noodles or chow mein | Estimated | 390 kcal |
| 29 | Beef | egg foo young or yat gat mein | Estimated | 390 kcal |
| 30 | Beef | moo shu | Estimated | 390 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Cold Sesame Noodles
Pad Thai Noodles with Shrimp
Pad-See-Iew Noodles with Shrimp
Pad Thai Noodles with Chicken
Pad-See-Iew Noodles with Chicken
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Mayflower VI Chinese Food Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Mayflower VI Chinese Food items have calorie data?
What is the lowest-calorie item at Mayflower VI Chinese Food?
Are Mayflower VI Chinese Food calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.