Marlene Mangia Bene menu

Pasta with Tomato Sauce

Chicken Fingers and French Fries

Caesar

Hearts of romaine, ciabatta croutons, shaved parmesan reggiano, add grilled shrimp $7.00, add tuscan herbed grilled chicken $5.00

Mangia Bene Caprese

Ciliegine mozzarella, cucumber, roasted cherry tomato, roasted peppers, kalamata olives, aged balsamic, garlic toast add grilled shrimp $7.00, add tuscan herbed grilled chicken $5.00

Isalata Tri Color

Radicchio, endive, arugula, goat cheese, red onion, candied walnuts, lemon honey vinaigrette, add grilled shrimp $7.00, add tuscan herbed grilled chicken $5.00

Baby Spinach Salad

Toasted pancetta, herloom tomato, hard-boiled egg, shaved red onion, red wine vinaigrette, add grilled shrimp $7.00, add tuscan herbed grilled chicken $5.00

Polpettoni

Veal and ricotta meatballs, baby portobello mushroom, sicilian marsala

Calamari Fritti

Lightly breaded, crispy cherry peppers, saffron chili aioli, fresh marinara sauce

Prince Edward Island Mussels

Roma tomatoes, cannellini beans, guanciale, pinot grigio

Stacked Eggplant Parmesan

Layered breaded eggplant, fresh mozzarella, herbed ricotta cheese, tomato sauce, pesto genovese

Shrimp Limoncello

Warm water mexican shrimp, house made limoncello, heirloom teardrop tomato, green onion, grille crostini

Wild Mushroom, Crab Meat, Asiago, Truffle

Sauteed wild mushrooms, jumbo lump crab meat, topped with asiago cheese white truffle, baked

Basil Pesto Agnolotti

Half moon, bocconcini mozzarella, red and yellow tear drop tomato, fresh basil, slivered garlic, extra virgin olive oil, parmigiano reggiano

Orecchietti

Little ears, crumbled italian sausage, broccoli rabe, slivered garlic, extra virgin olive oil

Fusilli Calabresi

Tubular curls, grilled summer vegetables, fresh tomato, pancetta, grilled chicken, ricotta salata

Gramigna

Little twists, smoked salmon, roasted asparagus, brandy, light cream, fresh dill

Pescatore

Linguini, mussels, shrimp, calamari, scallops, tomato seafood broth, pepperoncini

Chicken Picatta

Boneless chicken breast, pinot grigio, fresh meyer lemon, capers

Breaded Chicken Cutlet

Heirloom tomato and ciliegine mozzarella salad

Prosciutto Wrapped Pork Tenderloin

Fresh rosemary, thyme, pan-roasted, sauteed broccoli rabe, golden raisins, toasted pine nuts

Grilled Swordfish Sigilano

Marinated, topped w/tomato, capers, sigi olives, fresh mint, lemon zest, white balsamic, touch of chili

Veal Involtini

Mortadella, celery, carrots, fontina d'aosta cheese, veal jus

Petite Filets of Veal Tenderloin

Wild mushrooms, sicilian marsala wine

Center Cut 10 oz. New York Strip Steak

Grilled new york strip with brown sugar blood orange balsamic syrup, grilled roasted corn and sweet potato salad