Maria Pia menu

Sautéed Broccoli

Roasted Potatoes

Sautéed Spinach

Mashed Potatoes

Sautéed Broccoli Rabe

Panna Cotta

with mixed berry sauce.

Italian Cheesecake

mango raspberry sauce.

Banana Tart

with chocolate gelato.

Apple Tart

with vanilla gelato.

Gelato

pistachio, hazelnut, chocolate, vanilla, figs

Sorbet

mango, lemon, passion fruit, coconut

Vanilla Creme Brulee

Tiramisu

Tartufo

Chocolate Souffle

with hazelnut gelato.

Insalata Mista

mixed organic greens with cherry tomatoes and house dressing.

Insalata Di Caesar

heart of romaine, parmesan cheese, seasoned croutons and classic dressing.

Insalata Della Casa

arugula, avocado, asparagus, boiled eggs, mozzarella bocconcini and crispy bacon.

Insalata Di Barbabietola

red beets, string beans, leeks, walnuts and goat cheese.

Pera E Gorgonzola

arugula, gorgonzola, pear, walnuts, bacon, parmesan basket and italian vinaigrette.

Bruschetta

mixed mushrooms, fresh chopped tomatoes, basil, parmesan and truffle oil touch.

Mussels Al Vino Bianco

steamed mussels, white wine, garlic, thyme and tomatoes.

Carpaccio Di Manzo

sliced filet, arugula, parmesan cheese and lemon vinaigrette.

Calamari Fritti And Crispy Zucchini

spicy tomato dip.

Polpo E Ceci

seared octopus, garlic and sauteed chickpeas.

Caprese

imported buffalo mozzarella, ripened tomatoes, basil, extra-virgin olive oil.

Tartine Di Granchio

spicy jumbo lump crab cakes, warm lentil salad and chipotle.

Gamberoni Alla Toscana

grilled jumbo shrimps, onions, sautéed giant white beans and tomato touch.

Antipasto Misto

sopressata, salame, coppa, cacciatorino, olives and parmesan cheese.

Spaghetti Al'Arrabiata

spicy tomato sauce.

Ravioli Di Zucca

butternut squash, shaved riccota salata, brown butter and sage sauce.

Mezze Maniche Al Sugo Di Melanzane

battered eggplant sauce, tomato touch and ricotta salata.

Penne Puttanesca

black olives, capers, anchovies and tomato sauce.

Rigatoni Alla Butera

italian sausage with green peas in a light cream tomato sauce.

Penne Bolognese

tomatoes country meat sauce.

Gnocchi Alla Sorrentina

tomato, basil and mozzarella.

Fettuccine Funghi

mixed mushrooms, fresh herbs and a touch of truffle oil.

Ravioli Alla Vodka

spinach and goat cheese in an asparagus pink vodka sauce.

Pappardelle Sugo Di Vitello

veal ragout in fresh sage sauce.

Tortellini Della Nonna

meat filled tortellini with green peas, prosciutto and creamy parmesan sauce.

Trennette Sapore Di Mare

shrimps, arugula and light spicy fresh tomato sauce.

Linguine Alle Vongole

clams, garlic, olive oil and white wine.

Spaghetti Al' Polpette

homemade italian meatballs and tomato sauce.

Messzlune All'Aragosta

lobster ravioli, zucchini, black olives and basil tomato sauce.

Risotto Ai Funghi

italian arborio rice, mixed mushrooms and a touch of truffle oil.

Rigatoni Alla Buttera Lunch Special

italian sausage with green peas in a light tomato sauce.

Cappellini Primavera Lunch Special

angel hair pasta with mixed vegetables, garlic and oil.

Beef Carpaccio Lunch Special

sliced filet with arugula, parmesan cheese and lemon vinaigrette.

Penne Puttanesca Lunch Special

black olives, capers, anchovies and tomato sauce.

Calamari Fritti And Crispy Zuccini Lunch Special

fried calamari and zuccini in spicy tomato sauce.

Pollo Piccata Lunch Special

sautéed chicken scalloppine, lemon, capers, broccoli and roasted potatoes.

Penne Bolognese Lunch Special

tomatoes in country meat sauce.

Pollo Milanese Lunch Special

breaded chicken breast, arugula, red onions, cherry tomatoes and lemon vinaigrette.

Merluzzo E Polenta Lunch Special

pan-seared cod fish, polenta, grilled asparagus and shallots ginger sauce.

Salmone Alla Griglia Lunch Special

grilled atlantic salmon and roasted root vegetables.

Chef Special Of The Day Lunch Special

served with soup or salad and a choice of dessert.

Pollo Milanesse

breaded chicken breast, arugula, red onions, cherry tomatoes and lemon vinaigrette.

Pollo Marsala

sautéed chicken breast, shiitake mushrooms, broccoli and truffle mashed potatoes.

Pollo Alla Parmigiana

chicken cutlet with spaghetti, parmesan cheese and tomato sauce.

Scaloppine Piccata

sautéed veal loin, lemon, capers, broccoli and roasted potatoes.

Veal Saltimbocca

prosciutto, provolone cheese, sage sauteed spinach, roasted potatoes and white wine.

Ossobuco D'Agnello

slowly braised lamb shank with stewed lentils.

Tagliata Di Manzo

grilled skirt steak, roasted peppers, arugula, cherry tomatoes and fingerling potatoes.

Salmone Alla Griglia

grilled atlantic salmon and roasted root vegetables.

Merluzzo E Polenta

pan-seared cod fish, polenta, grilled asparagus and shallots ginger sauce.

Spiedino Di Gamberi

skewered shrimp, rice pilaf and caper lemon sauce.

Cioppino

traditional italian fish stew, tomatoes brodino, garlic peasant bread.

Branzino Alla Crostata Di Patate

potato crusted striped bass, spinach and lemon white wine sauce.

Rigatoni Alla Butera Dinner Prix Fix

italian sausage with green peas in a light tomato sauce.

Fettuccine Funghi Dinner Prix Fix

with mixed mushrooms, fresh herbs and truffle oil.

Pollo Alla Parmigiana Dinner Prix Fix

chicken cutlet, spaghetti, parmesan and tomato sauce.

Saltimbocca Dinner Prix Fix

veal scaloppine, provolone cheese, sage, sautéed spinach and white wine sauce.

Grilled Salmon Dinner Prix Fix

grilled atlantic salmon and roasted root vegetables.

Spiedino Di Gamberi Dinner Prix Fix

skewered shrimp, rice pilaf, caper and lemon sauce.

Tagliata Di Manzo Dinner Prix Fix

grilled skirt steak, roasted peppers, arugula, cherry tomatoes and fingerling potatoes.