Mari Vanna menu

Pelmeni

traditional russian handmade dumplings in light herb butter, served boiled or in chicken broth

Home Style Potatoes

crispy russian style potatoes with button and oyster mushrooms

Veal Pelmeni

Siberian Pelmeni

pork and beef stuffing

Vareniki With Potatoes

traditional handmade russian dumplings in light herb butter, served with sour cream

Homestyle Potatoes

crispy russian style potatoes with button and oyster mushrooms

Veal Pelmeni

Siberian Pelmeni

pork and beef stuffing

Potato Vareniki:

served in light mushroom sauce with sautéed onions

Chicken Stroganoff

served with buckwheat kasha, mashed or fingerling potatoes

Chicken Kotletki

organic free-range chicken patties, served with buckwheat kasha, mashed or fingerling potatoes

Beef Kotletki

traditional beef patties served with mashed potatoes and salad of pickled green tomatoes and onions

Salmon

roasted fillet of salmon with creamy sauce on the side

Golubtzi

cabbage leaves stuffed with ground filet mignon and rice, braised with carrots, tomatoes and herbs

Chicken Kotletki

organic free-range chicken patties, served with buckwheat kasha, mashed or fingerling potatoes

Beef Kotletki

traditional beef patties served with mashed potatoes and salad of pickled green tomatoes and onions

Salmon

roasted fillet of salmon with creamy sauce on the side

Traditional Chicken Kiev

served with herb butter, fingerling potatoes and grilled vegetables

Chicken Tabaka

pressed and roasted poussin chicken with kavkazskiy sauce tomatoes and garlic

Beef Stroganoff

filet mignon strips in creamy mushroom sauce served with buckwheat kasha, mashed or fingerling potatoes

Oven Roasted Sea Bass Filet

served on a bed of spinach with white wine sauce

Grilled Lamb Chops

served with a side of lecho sweet pepper stuffed with carrots and onions and aromatic fresh herbs

Chilled Oysters:

kumamoto, west coast

Cured Herring

herring fillet, served with boiled potatoes and mini rye toasts

Soleniya

(vg). assortment of traditional russian pickled vegetables

Eggplant Caviar

roasted eggplant, zucchini,tomatoes, peppers, with a side of home-made feta, cherry tomatoes and tarragon, served on toasted pita bread

Meat Plate

assortment of veal tongue, headcheese, moscow kolbasa, tverskaya, moscow and cherkizovskaya salami

Salo Plate

traditional assortment of salt cured pork fatback with onions, garlic, russian mustard and rye toasts

Smoked Fish Plate House Cured Salmon

smoked nova salmon, smoked butter fish and smoked turbot

Pirozhok

small russian pie stuffed with meat, cabbage or potatoes

Cured Herring

cured herring with chopped eggs, carrots,white onions, sour cream and beets, served on rye bread

Soleniya

(vg). assortment of traditional rissian pickled vegetables

Eggplant Caviar

roasted eggplant, zucchini, tomatoes, peppers, with a side of home-made feta, cherry tomatoes and tarragon, served on toasted pita bread

Homemade Blinis

served with red caviar. 50gr and traditional condiments

Pirozhok

small russian pie stuffed with meat, cabbage or potatoes

Homemade Blinis With Mushrooms

Homemade Blinis With Ground Beef

Otzharskoe Khachapuri

Khachapuri Po Migrelski

Glass Of Tea

Kvas

russian style root beer

Mors

homemade berry punch

Coffee

Elderflower Lemonade

Cappuccino

Espresso

Evian Water

Perrier Sparkling Water

Freshly Squeezed Juice:

apple, beet, carrot, celery, grapefruit, pineapple, orange, top model carrot, celery, cucumber.

Grand Tea Pot

Mashed Potatoes

Buckwheat

Grilled Vegetables

Sauteed Spinach

Fingerling Potatoes

Grilled Asparagus

Sauteed Mushrooms With Herbs

Blini Cake

layered blini cake with chocolate creme and raspberry sauce on the side

Blinis

russian crepes served with sweetened condensed milk

Smetannik

Onegin

spounge cake with layers of vanilla cream, apricots, prunes, raisins and almonds

Napoleon

layers of puffy pastry, napoleon cream and pine nuts

Bird's Milk

a soft-covered cake filled with soft milk souffle

Medovik

Berries

selection of berries with mari vanna's signature homemade cream

Stack Of 10 Blinis

with sweet condiments assorted jams, honey, sweetened condensed milk, nutella and nuts

Fruit And Berry Platter

for the table

Chicken Consomme

with mari vanna’s home-made egg noodles

Chicken Consomme

with mari vanna’s home-made egg noodles

Borscht

the masterpiece of russian cuisine: flavorful beet soup with beef, served with sides of garlic, fresh herbs, rye bread and salo

Borscht

the masterpiece of russian cuisine: flavorful beet soup with beef, served with sides of garlic, fresh herbs, rye bread and salo

Mushroom Soup

porcini and portobello soup with leeks, carrots and egg noodles

Mushroom Soup

porcini and portobello soup with leeks, carrots and egg noodles

Olivier Salad

melange of roasted vegetables with mayonnaise, topped with quail eggs. choice of bologna, chicken or vegetarian

Vinegret

(vg). refreshing beet & vegetable salad dressed with sunflower oil. vegan.

Olivier Salad

melange of roasted vegetables with mayonnaise, topped with quail eggs choice of bologna, chicken or vegetarian. historic moscow favorite invented by lucien olivier for hermitage restaurant in 1860's

Vinegret

(vg). refreshing beet & vegetable salad with house vinaigrette

Garden Salad

tomatoes, cucumbers,radishes,sorrel, scallions, dill and parsley. choice of sunflower oil, evoo or sour cream.

Sunflower Salad

(vg). crisp vegetables and arugala seasoned with light vinaigrette and toasted sunflower seeds ( vegan)

Garden Salad

tomatoes, cucumbers,radishes,sorrel, scallions, dill and parsley choice of sunflower oil, evoo or sour cream.

Herring Under A Fur Coat

layers of chopped herrring, roasted carrots, beets, potatoes and scallions with a touch of mayonnaise and hard boiled eggs

Sunflower Salad

(vg). crisp vegetables and arugala seasoned with a light vinaigrette and toasted sunflower seeds

Herring Under A Fur Coat

layers of chopped herrring, roasted carrots, beets, potatoes and scallions with a touch of mayonnaise and hard boiled eggs

Artichoke Salad

(vg). marinated artichoke hearts, avocado,tomatos and bell peppers seasoned with fresh basil, lime and evoo. vegan

Artichoke Salad

(vg). marinated artichoke hearts, avocado,tomatos and bell peppers seasoned with fresh basil, lime and evoo

Homemade Blinis

with red caviar 50gr. and traditional condiments

Stack Of 10 Blinis

with red caviar, house cured salmon and traditional condiments

Golden Osetra Black Caviar

Platinum Osetra Black Caviar

Red Square

black caviar. platinum ostera 30gr, red caviar 50gr and round of house infused vodka shots

Palladium Osetra Black Caviar

Troyka

trio of all three black caviars. 30gr each. and a 500 ml carafe of house infused vodka