Mandarin Reading Restaurant menu

Miso

Soybean paste, light vinegar and sweet rice wine

Ponzu

Soy sauce, citrus, seaweed and sweet rice wine

Yuzu

Soy sauce, grape oil, citrus and sweet rice wine

Crispy Whole Fish - Shanghai Style

Crispy Whole Fish - Hunan Style

Shrimp Lettuce Wraps

Salt and Pepper Calamari

Sauteed Shrimp with Vegetables

Shrimp in Lobster Sauce

Shrimp in Garlic Sauce

Shrimp with Asparagus

Tropical Taste Shrimp

Pineapples and peppers garnished with a touch of black peper

Shrimp with Ginger and Scallions

Crispy Fish Fillet

Served with garlic sauce or chardonnay saute

Salt and Pepper Shrimp

Crystal Scallops

Served with snow pea pods, carrots and black mushrooms in a light sauce of garlic and ginger

Scallops in Garlic Sauce

Mermaid Shrimp

Crispy shrimp, sesame seeds, finely ground roasted peanuts, spices and a hint of sweet and sour

Shrimp with Pea Pod Stems

Imperial Couple

Shrimp and scallops in a szechuan peppercorn sauce served with broccoli

Sauteed Seasonal Greens

Choice of snow peapods, Shanghai greens, asparagus or spinach

Vegetarian Delight

Dry Cooked String Beans

Served with a unique blend of seasonings

Broccoli in Garlic Sauce

Home Style Tofu

Deep-fried tofu with vegetables in a brown sauce

Szechuan Tofu

Cubed soft tofu in a spicy peppercorn sauce

Chinese Eggplant in Garlic Sauce

Mandarin Tofu

Pan fried to a golden brown, topped with sauteed black beans and black mushrooms

Chinese Eggplant with Tofu

Peppercorn Chinese Eggplant

Green Chow Mein

Fatty Tuna

Sea Urchin

Egg Omelette

Crab Stick

Stripe Bass

Mackerel

Shrimp

Fluke

Squid

Octopus

Eel

Flying Fish Roe

Salmon

Tuna

Escolar

Scallop

Spicy Tuna

Yellowtail

Smoked Salmon

Salmon Roe

White Rice - Pint

Brown Rice - Pint

Sushi Rice

Fried Rice

Choice of chicken, beef, pork, shrimp or vegetable

Spinach Fried Rice (White)

Lo Mein

Soft egg noodles stir-fried with a choice of beef, chicken, pork, shrimp or vegetable

House Fried Rice

Rice dishes available in brown rice for 2.00 additional

Singapore Rice Noodles

Fine rice noodles with a choice of beef, chicken, pork, shrimp or vegetables flavored with curry

Oriental Crispy Pad Thai

Angel hair noodles with a combination of chicken, shrimp, vegetables and crushed peanuts

Shanghai Pan-Fried Noodles

Angel hair egg noodles topped with a combination of beef, chicken, shrimp and assorted vegetables

Miso

Hot and Sour

Wonton

Spinach and Tofu

Sizzling Rice with Chicken

Deep Ocean

Vegetable Spring Rolls (2)

Egg Rolls (2)

Edamame

Shao-Mai (6)

Steamed egg flour dumplings stuffed with ground pork, shrimp and vegetables

Scallion Pancake

Beijing Ravioli (8)

Vegetable Tempura

Pan Seared Edamame Ravioli

Boneless Spareribs

Crab Rangoon (8)

Deep-fried dumplings stuffed with crab meat and cream cheese

Chicken Fingers

Chicken Skewers (4)

Chicken Wings

Shrimp Tempura (2)

Beef Skewers (4)

Stuffed Pancake with Beef and Scallion

Shrimp, crab stick, potato, radish, chili powder and cheese

Barbecue Spareribs

Served with hoisin sauce and lettuce leaves for wrapping

Grilled Beef Roll

Bo Bo (For 2)

Vegetable spring rolls, chicken fingers, chicken wings, boneless spareribs, beef skewers, shrimp tempura and crab rangoon 9.75 per additional serving

House Salads

Served with ginger dressing

Seaweed Salad

Served with sesame dressing

Avocado and Crab Stick Salad

Served with mayonnaise dressing

Sashimi Salad

Served with spicy lemon dressing

Tuna Salad

Served with onion dressing

Avocado or Cucumber Maki

Sweet Potato Tempura

Salmon Maki

Tuna Maki

Vegetable Maki

Yellowtail with Scallion Maki

Alaskan Maki

Salmon, avocado and cucumber

Philadelphia Maki

Smoked salmon, cream cheese, cucumber and scallions

Spicy Maki

Salmon, tuna, yellowtail, scallop or crabmeat

Crazy Maki

Shrimp tempura, avocado, cucumber and lettuce topped with flying fish roe

Scorpion Maki

Eel, avocado and flying fish roe topped with shrimp

Caterpillar Maki

Eel, cucumber, avocado and flying fish roe, rolled in the shape of a caterpillar

Spider Maki

Crispy soft shell crab, avocado, cucumber and flying fish roe with spicy mayonnaise

Dragon Maki

Shrimp tempura and crabstick, topped with eel, avocado and flying fish roe

Pineapple Salmon Maki

Crispy noodles topped with spicy mayonnaise

Rainbow Maki

California maki topped with a variety of fish and avocado

Red Sox Maki

Eel, crab stick and mango, topped with spicy tuna and flying fish roe

Snow Mountain Maki

Shrimp tempura and king crab with mayonnaise

Volcano Maki

Eel, shrimp, avocado, cucumber topped with spicy tuna, flying fish roe and tempura flake

Red Lion Maki

Shrimp tempura topped with spicy tuna and multi-color flying fish roe

Rolled with Spicy Tuna

Super Spider Maki

Crispy soft shell crab, cucumber, cream cheese and scallions topped with multi-color flying fish roe and three sauces for dipping

Celtic Maki

Spicy King crab, lobster, mango and tempura flake in a soybean wrap

Godzilla Maki

King crab, avocado, tempura crumb topped with eel and multi-color flying fish roe

Heavenly Maki

Salmon and jalapeno topped with king crab and seaweed

Sweet Lobster Maki

Sweet potato tempura topped with lobster, avocado, flying fish roe and mayonnaise

Edamame

Boiled soybeans with sea salt and lime

Mini-Shumai

Deep-fried shrimp dumplings

Gyoza

Pan-fried meat and vegetable ravioli

Vegetable Tempura

Shrimp Tempura

Spiced Baked Scallops

Served with crab stick, mushrooms and flying fish roe

Grilled Beef Roll

Thin sliced sirloin rolled with cheese, scallions and coated with teriyaki sauce

Hamachi-Kama

Grilled and lightly salted yellowtail collar served with ponzu sauce

Vegetarian Delight

Sweet and Sour Chicken

Chicken with Cashew Nuts

Kung Pao Chicken with Peanuts

General Gau's Chicken

Sauteed Chicken with Vegetables

Beef with Broccoli

Beef with Peppers and Onions

Combo 1

Spring roll, boneless spareribs and chicken fingers

Sauteed Shrimp with Vegetables

Shrimp in Lobster Sauce

Combo 2

Crab rangoon, beef skewers and shrimp tempura

Seared Salmon

Served with wasabi and mayonnaise

Maguro Awase

Spicy tuna with flying fish roe, avocado, seaweed and tempura flake

Escolar Tataki

Served white fish in a spicy onion sauce

Naruto

Choice of tuna, salmon, yellowtail or crab stick rolled with avocado, thinly sliced cucumber and flying fish role

Yellowtail

Served with chili yuzu sauce

Tuna

Served with chili yuzu sauce

Pepper Tuna

Served with ponzu sauce

Shellfish Summer Roll

Lobster, shrimp, crab stick, avocado, asparagus, mango and flying fihs roe rolled in rice paper

Sashimi Roll

Salmon, tuna and yellowtail with seaweed, aba and pickle rolled in a sesame soy wrap, topped with seared escolar glazed with eel wasabi dressing

Sushi Couple

Select nigiri sushi and tuna maki

Sushi Delight

Ten pieces of nigiri sushi, cucumber maki and california maki

Sashimi Sampler

Select raw fish fillet with sushi rice

Mandarin Sampler

Chef's choice of assorted sushi, sashimi and california maki

Mandarin Garden

Chef's choice of assorted sushi, sashimi and seasonal specials

Love Boat

Chef's choice of assorted sushi, sashimi and seasonal specials

Buddha's Feast

Steamed mixed vegetables, broccoli, baby corn, sugar snap peas, jicama and bok choy

Steamed Chicken

Served with mixed vegetables

Steamed Shrimp

Served with mixed vegetables

Moo-Shi

A classic mandarin dish sauteed with cabbage, mushrooms, wood ears, dried lily flowers, scallions and scrambled egg. Served wrapped with four pancakes. Choice of chicken, beef, pork, shrimp or vegeta

Sweet and Sour Chicken

Chicken with Broccoli

Tropical Taste Chicken

Pineapples and peppers garnished with a touch of black pepper

Sautéed Chicken with Vegetables

Kung Pao Chicken with Peanuts

Chicken with Chinese Eggplant

Chicken in Garlic Sauce

Chicken Lettuce Wraps

Lemon Chicken

Lightly battered, fried and served with lemon sauce

Chicken with Cashew Nuts

Chicken with Asparagus

Chicken in Black Bean Sauce

General Gau's Chicken

Orange Flavored Chicken

Basil Treasure

Chicken, shrimp and scallops with garlic, ginger and peapods in a translucent sauce

Shanghai Boneless Duck

Roasted duck with snow peapods, black mushrooms and bamboo shoots in a delicate brown sauce

Hunan Spicy Boneless Duck

Roasted duck with broccoli, snow pea pods, black mushrooms and baby corn in a spicy sauce

Beijing Pork Tenderloin

Served in a delicate sweet and sour sauce

Salt and Pepper Pork Tenderloin

Chung-King Pork

Served with napa, peppers and black mushrooms

Pork in Garlic Sauce

Shrimp and Vegetable Tempura Combo

Maki Tray

Choice of two rolls, one each from A and B: A. Tuna, salmon or shrimp with a choice of cucumber or avocado. B. Spicy tuna, california or vegetable maki

Sashimi Tray

Select raw fish fillet

Sushi Combo

Five pieces of nigiri sushi with a choice of either california maki or a spicy tuna maki

Double Maki

Crazy maki and spicy tuna maki

Sashimi Tray and Double Maki

Beef and Mushrooms

Served with peapods and jicama in an oyster sauce

Beef with Peppers and Onions

Beef with Broccoli

Hunan Spicy Beef

Beef with Asparagus

Beef with French Leek

Yuen-Yang Spicy Beef

Served in a hot pepper sauce on a bed of string beans

Spicy Satay Beef

Happy Family

Beef, chicken, shrimp and vegetables stir-fried in a delicate brown sauce

Crispy Beef with Sesame

Mongolian Beef

Beef with Scallops

Seafood Festival

Vegetable

Select seafood and vegetables

Shrimp and Vegetable Combo

Shrimp

Chicken Udon

Shrimp Tempura Udon

Chicken Sukiyaki

Served with rice

Beef Sukiyaki

Served with rice

Empire Yose Nabe

Select seafood or chicken

Chicken

Sirloin Steak

Shrimp, Scallop or Combination

Salmon

Una-ju(Eel)

Beijing Duck (Half)

Beijing Duck (Whole)