Nutrition Breakdown
Mandarin Dynasty Calories — Lowest to Highest
Browse calorie values for Mandarin Dynasty menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
344 kcal
Lowest Item
27 kcal
Highest Item
520 kcal
Lowest Calorie Items at Mandarin Dynasty
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Bean Curd and Vegetable Soup | vegetarian - soup | USDA | 27 kcal |
| 2 | Egg Drop Soup | vegetarian - soup | USDA | 27 kcal |
| 3 | Vegetable Wonton Soup | vegetarian - soup | USDA | 33 kcal |
| 4 | Moo Shi Shrimp | moo shi style | USDA | 69 kcal |
| 5 | Curry Chicken | vegetarian - poultry | USDA | 107 kcal |
| 6 | Kung Poa Chicken | vegetarian - poultry | USDA | 129 kcal |
| 7 | Kung Poa Chicken | kung poa style | USDA | 129 kcal |
| 8 | Yu Hsiang Beef | yu hsiang style | USDA | 148 kcal |
| 9 | Yu Hsiang Chicken | yu hsiang style | USDA | 164 kcal |
| 10 | Yu Hsiang Pork | yu hsiang style | USDA | 171 kcal |
| 11 | Kung Poa Shrimp | kung poa style | USDA | 173 kcal |
| 12 | Chicken Four Ingredients | vegetarian - poultry | USDA | 182 kcal |
| 13 | Yu Hsiang Eggplant | yu hsiang style | USDA | 183 kcal |
| 14 | Fried Wonton | vegetarian - appetizers | USDA | 192 kcal |
| 15 | Vegetable Pot Stickers | vegetarian - appetizers | USDA | 193 kcal |
| 16 | Vegetable Egg Roll | vegetarian - appetizers | USDA | 214 kcal |
| 17 | Vegetable Mini Egg Roll | vegetarian - appetizers | USDA | 214 kcal |
| 18 | Kung Poa Beef | kung poa style | USDA | 216 kcal |
| 19 | Yu Hsiang Scallops | yu hsiang style | USDA | 217 kcal |
| 20 | Yu Hsiang Three Flavor | yu hsiang style | USDA | 217 kcal |
| 21 | Sliced Beef in Oyster Sauce | vegetarian - beef | Estimated | 260 kcal |
| 22 | Sliced Beef with Tomatoes | vegetarian - beef | Estimated | 260 kcal |
| 23 | Twice Cooked Pork | vegetarian - pork | Estimated | 260 kcal |
| 24 | Twice Cooked Pork | pork | Estimated | 260 kcal |
| 25 | Shrimp Sizzling Rice | sizzling dishes | Estimated | 320 kcal |
| 26 | Sizzling Rice with Shrimp | seafood | Estimated | 320 kcal |
| 27 | Vegetable Fried Rice | vegetarian - vegetable | Estimated | 320 kcal |
| 28 | Vegetable Ham Fried Rice | vegetarian - vegetable | Estimated | 320 kcal |
| 29 | Sliced Chicken with Almonds | poultry | Estimated | 345 kcal |
| 30 | Sliced Chicken with Cashew Nuts | poultry | Estimated | 345 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Vegetable Pan Fried Noodles
Chicken Four Ingredients
Chicken Phoenix
Chicken Vegetables Feast
Chicken in Black Bean Sauce
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Mandarin Dynasty Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Mandarin Dynasty items have calorie data?
What is the lowest-calorie item at Mandarin Dynasty?
Are Mandarin Dynasty calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.