Mama Papa Lithuania Restaurant and Tea House menu

Soda

Regular coke, diet coke, 7up

Ice Tea

Regular or herbal

Sparkling Mineral Water

Juice

Mango, cranberry, apple, orange or grape

Singal Herbal Tea

Zoleliu arbatos your choice of linden flower, buckthorn fruit, chamomile, melissa or thyme

Herbal Tea Mix

Brier hips, oregano herb and chamomile flower, oregano herb, rowan fruits, brier hips, red currants and lemon peels, mallow root, thyme and apple peels, peppermint, thyme and chamomile flower, hawtho

Coffee

Unfiltered and brewed local coffee following the pour over method. Decaf is also available at same style

Bread Kvass

Non alkoholic and fermented beverage made from rye bread. It is produced exclusively without preservatives and artificial colors, not too sweet, refreshing and possible of natural sediments.

Amber Tea

Prized for a number of health and wellness benefits.

Fresh Pressed Organic Juices - Watermelon, Cucumber & Mint

Fresh Pressed Organic Juices - Beet, Apple, Strawberry & Ginger

Pickles with Sour Cream

Rauginti agurkeliai su grietine our homemade dill pickles served with sour cream and sprinkled with green onions

Fried Lithuanian Rye Bread with Garlic

Juoda duona su cesnakais black bread fried in oil and rubbed with garlic as a best seller snack served with beer in lithuania

Green Cabbage Salad

Kopustu salotos fresh green cabbage salad with homemade dressing

Cucumber Salad

Agurku salotos sliced cucumbers mixed in a homemade yogurt with fresh dill dressing and sprinkled with green onions

Red Beet Salad

Burokeliu salotos marinated red beets with onions and black pepper

Smoked Salmon Salad

Lasisos salotos salmon over greens and coated with light dressing

Borscht with Mushroom

Barsciai su grybais beet broth with lots of vegetables and dollop of sour cream served with lithuanian rye bread

Cream of Mushroom Soup

Grybu sriuba creamy soup with shredded mushrooms served with lithuanian rye bread

Summer Borscht

Salatibarsciai cold beetroot soup, yogurt based and rich in fresh vegetables served with boiled potatoes on the side

Honey Cake Medutis

Seven delicate layers and tangy sour cream filling coated with homemade chocolated one of the oldest and the most delicious desserts in lithuania

Lazy Pie

Sweet Dumplings

Virtinukai a tradditional, straightforward and handmade dough stuffed with two choice of filling: cherry or sweet cottage cheese and twelve pieces are served wtih a generous dollop of sour cream and

Sweet Cheese Crepes

Blyneliai su varske two crepes stuffed with sweetened cottage cheese and cinnamon, served with mashed berries

Cheese Crepes

Blyneliai su surir two old fashioned homemade crepes stuffed with cheese, served with butter sauce and grapes

Potato Dumplings

Cepelinai zeppelins a traditional lithuanian favorite two potato dumplings stuffed wtih minced meat, after boiling, served with chilled creamy mushroom sauce

Mushroom Crepes

Blyneliai su grybais two crepes stuffed with sauteed mushrooms and onions, served with chilled creamy mushroom sauce

Potato Pancakes Without Meat

Kedainiu blynai be mesos three fresh grated potato pancakes pan fried and served with sour cream

Potato Pancakes with Meat

Kedainiu blynai su mesa two fresh grated potato pancakes stuffed with seasoned meat, pan fried and served with sour cream

Chicken Goulash

Lietuviskas vistienos troskinys a rich stew of pieces of boneless chicken, vegetables, potatoes, paprika and served with fresh green cabbage salad

Stuffed Cabbage Rolls

Balandeliai two stuffed cabbage rolls filled with ground meat, rice and homemade sauce in depth flavor and served with boiled potatoes, dill pickles and marinated pickled garlic in chili pepper

Pan Fried Chicken Thigh

Vistienos kepsnys a juicy pan fried chicken thigh with melted cheese served with sauteed potatoes, radish salad, red beet salad and green cabbage salad

Stuffed Chicken Roll

Vistienos suktinukas boneless chicken breast rolled and stuffed with grated carrots and onions, served with sauteed potatoes, steamed and fresh vegetables

Flour Dumplings

A traditional, straightforward and handmade dough stuffed with four choice of filling: meat beef & pork. Chicken, potato & cheddar cheese, potato & mushroom and twelve pieces are served with a genero